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2003 New Orleans Restaurants

2003 New Orleans Restaurants PDF Author: Zagat Survey
Publisher:
ISBN: 9781570064234
Category : Travel
Languages : en
Pages : 166

Book Description


2003 New Orleans Restaurants

2003 New Orleans Restaurants PDF Author: Zagat Survey
Publisher:
ISBN: 9781570064234
Category : Travel
Languages : en
Pages : 166

Book Description


Zagat, 1996

Zagat, 1996 PDF Author: Tim Zagat
Publisher:
ISBN: 9781570060588
Category : Business & Economics
Languages : en
Pages : 116

Book Description


Zagat, 1996

Zagat, 1996 PDF Author: Zagat Survey
Publisher:
ISBN: 9781570060625
Category : Business & Economics
Languages : en
Pages : 196

Book Description


Zagat, 1996

Zagat, 1996 PDF Author: Pearson Education Canada
Publisher: Prentice Hall
ISBN: 9781570060533
Category : Business & Economics
Languages : en
Pages : 214

Book Description


1996/97 America's Best Meal Deals

1996/97 America's Best Meal Deals PDF Author: Zagat Survey
Publisher:
ISBN: 9781570060281
Category : Travel
Languages : en
Pages : 260

Book Description
Rates the food, decor, service, and cost of over 1000 restaurants in 31 cities across the United States.

Chef

Chef PDF Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 842

Book Description


New Orleans

New Orleans PDF Author: Berndt Ostendorf
Publisher: StudienVerlag
ISBN: 3706557215
Category : Social Science
Languages : en
Pages : 379

Book Description
Ralph Ellison once wrote that the rules of performance in American culture are jazz-shaped. This book explores the Afro-creole core culture of New Orleans as the mainspring of this energizing music. Much of the cultural capital of the city is buried in a complex, tripartite racial history, which threatens the binary logic of North American racism with all sorts of sensual transgressions. Its jazz-derived culture combines elements of African, French, Spanish and Anglo-American cultural practices which in their fusion have created a unique propulsive energy: Second line parades, jazz funerals, Mardi Gras Indians, Cajun and creole foodways, minstrelsy, dance, ragtime and jazz will be interpreted as the result of a set of historical circumstances unique to this Caribbean metropolis of the senses. Including a preface by Günter Bischof and pictures by Michael P. Smith

Vegetarian Times

Vegetarian Times PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 128

Book Description
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

Subject Guide to Books in Print

Subject Guide to Books in Print PDF Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 3310

Book Description


Vegetarian Times

Vegetarian Times PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 96

Book Description
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.