On a Wisconsin Family Farm PDF Download

Author: Corey A Geiger
Publisher: History Press
ISBN: 9781540246684
Category :
Languages : en
Pages : 226

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Author: Corey A. Geiger
Publisher: Arcadia Publishing
ISBN: 1467152749
Category : History
Languages : en
Pages : 240

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After his mother, Anna, was killed by a train, Elmer Pritzl was thrown into adulthood at the tender age of sixteen. A clever and crafty fellow, Elmer quickly found work at the local foundry. Promoted to foreman by age eighteen, he began supervising men d

Author: Jerry Apps
Publisher: Wisconsin Historical Society
ISBN: 0870207253
Category : Social Science
Languages : en
Pages : 335

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"I'm embarrassed to say I thought I knew anything substantial about Wisconsin agriculture or its history before I read this book. 'Wisconsin Agriculture' should be required reading in history classes from high school to the collegiate level. It makes me thankful that Jerry Apps has such a sense of commitment to Wisconsin's agricultural heritage--and to getting the story right." --Pam Jahnke, Farm Director, Wisconsin Farm Report Radio Wisconsin has been a farming state from its very beginnings. And though it's long been known as "the Dairy State," it produces much more than cows, milk, and cheese. In fact, Wisconsin is one of the most diverse agricultural states in the nation. The story of farming in Wisconsin is rich and diverse as well, and the threads of that story are related and intertwined. In this long-awaited volume, celebrated rural historian Jerry Apps examines everything from the fundamental influences of landscape and weather to complex matters of ethnic and pioneer settlement patterns, changing technology, agricultural research and education, and government regulations and policies. Along with expected topics, such as the cranberry industry and artisan cheesemaking, "Wisconsin Agriculture" delves into beef cattle and dairy goats, fur farming and Christmas trees, maple syrup and honey, and other specialty crops, including ginseng, hemp, cherries, sugar beets, mint, sphagnum moss, flax, and hops. Apps also explores new and rediscovered farming endeavors, from aquaculture to urban farming to beekeeping, and discusses recent political developments, such as the 2014 Farm Bill and its ramifications. And he looks to the future of farming, contemplating questions of ethical growing practices, food safety, sustainability, and the potential effects of climate change. Featuring first-person accounts from the settlement era to today, along with more than 200 captivating photographs, "Wisconsin Agriculture" breathes life into the facts and figures of 150 years of farming history and provides compelling insights into the state's agricultural past, present, and future.

Author: Craig Schreiner
Publisher: Wisconsin Historical Society
ISBN: 0870206184
Category : History
Languages : en
Pages : 129

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“People’s lives are written on the fields of old farms. The rows of the fields are like lines on a page, blank and white in winter, filled in with each year’s story of happiness, disappointment, drought, rain, sun, scarcity, plenty. The chapters accumulate, and people enter and leave the narrative. Only the farm goes on.”—From the Introduction In One Small Farm, Craig Schreiner’s evocative color photographs capture one family as they maintain the rhythms and routines of small farm life near Pine Bluff, Wisconsin. “Milk in the morning and milk at night. Feed the cows and calves. Plant crops. Grind feed. Chop and bale hay. Cut wood. Clean the barn. Spread manure on the fields. Plow snow and split wood in winter. In spring, pick rocks from the fields. Cultivate corn. Pick corn. Harvest oats and barley. Help calves be born. Milk in the morning and milk at night.” There’s much more to life on the farm than just chores, of course, and Schreiner captures the rhythms and richness of everyday life on the farm in all seasons, evoking both the challenges and the joys and providing viewers a window into a world that is quickly fading. In documenting the Lamberty family’s daily work and life, these thoughtful photos explore larger questions concerning the future of small farm agriculture, Wisconsin cultural traditions, and the rural way of life.

Author: Nadine A. Block
Publisher: Page Publishing Inc
ISBN: 1662430434
Category : Biography & Autobiography
Languages : en
Pages : 188

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Remembering Rosie is about Block's childhood on a Wisconsin dairy farm in the mid-twentieth century. Growing up on the homestead with her parents and siblings was often idyllic. Still, it never stopped Block from dreaming of making a different life for herself despite many obstacles she'd face in trying to leave the land her German great-grandparents settled in the 1880s.Block and her siblings experienced long hours of tedious and dangerous work. Educational opportunities were limited, and the Ludwig children's one-room school had poorly trained teachers and few books. There was no expectation of girls going on to higher education. Block's observations of her depressive mother, the drudgery of farm life, and the short, cruel lives of farm animals were driving forces that made her take a path less followed. During a time when going against the grain was difficult, Block's restlessness and desire to see a world outside her sheltered community catapulted her into a life that the blue-eyed, blond-haired farm girl never could have imagined.

Author: Jerry Apps
Publisher: Wisconsin Historical Society Press
ISBN: 0870209043
Category : History
Languages : en
Pages : 225

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Between 1933 and 1942, the Civilian Conservation Corps, a popular New Deal relief program, was at work across America. During the Great Depression, young men lived in rustic CCC camps planting trees, cutting trails, and reversing the effects of soil erosion. In his latest book, acclaimed environmental writer Jerry Apps presents the first comprehensive history of the CCC in Wisconsin. Apps guides readers around the state, from the Northwoods to the Driftless Area, creating a map of where and how more than 125 CCC camps left indelible marks on the landscape. Captured in rich detail as well are the voices of the CCC boys who by preserving Wisconsin’s natural beauty not only discovered purpose in their labor, but founded an enduring legacy of environmental stewardship.

Author: Olaf F. Larson
Publisher: Univ of Wisconsin Press
ISBN: 0299282031
Category : Biography & Autobiography
Languages : en
Pages : 204

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In 1910, when Olaf F. Larson was born to tenant livestock and tobacco farmers in Rock County, Wisconsin, the original barn still stood on the property. It was filled with artifacts of an earlier time—an ox yoke, a grain cradle, a scythe used to cut hay by hand. But Larson came of age in a brave new world of modern inventions—tractors, trucks, combines, airplanes—that would change farming and rural life forever. When Horses Pulled the Plow is Larson’s account of that rural life in the early twentieth century. He weaves invaluable historical details—including descriptions of farm equipment, crops, and livestock—with wry tales about his family, neighbors, and the one-room schoolhouse he attended, revealing the texture of everyday life in the rural Midwest almost a century ago. This memoir, written by Larson in his ninth decade, provides a wealth of details recalled from an earlier era and an illuminating read for anyone with their own memories of growing up on a farm.

Author: Michael E. Stevens
Publisher: Wisconsin Historical Society
ISBN: 087020890X
Category : History
Languages : en
Pages : 193

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From the mid-1830s through the 1850s, more than a half million people settled in Wisconsin. While traveling in ships and wagons, establishing homes, and forming new communities, these men, women, and children recorded their experiences in letters, diaries, and newspaper articles. In their own words, they revealed their fears, joys, frustrations, and hopes for life in this new place. The Making of Pioneer Wisconsin provides a unique and intimate glimpse into the lives of these early settlers, as they describe what it felt like to be a teenager in a wagon heading west or an isolated young wife living far from her friends and family. Woven together with context provided by historian Michael E. Stevens, these first-person accounts form a fascinating narrative that deepens our ability to understand and empathize with Wisconsin’s early pioneers.

Author: Kristine Hansen
Publisher: Rowman & Littlefield
ISBN: 1493055828
Category : Travel
Languages : en
Pages : 241

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With its fertile soil and more than a century of agricultural heritage, Wisconsin ranks #2 in the nation for its number of organic farms, second only to California. From the boho-chic Driftless Region to cherry orchards hugging Lake Michigan in Door County—not to mention pizza farms nestled along the Mississippi River—the Dairy State is the ideal vacation for farm-loving travelers in search of authentic culinary experiences. Whether it’s stepping into a cranberry bog or sipping cider fermented from antique apples, this book’s profiles of farms (and its farmers) has that itinerary covered. The agritourism opportunities abound throughout the state: farm stays, pick your owns, farming museums, county fairs, dairy centers, wine tastings, tree farms, farmer’s markets, and so much more.

Author: Samantha R. Vamos
Publisher: Charlesbridge Publishing
ISBN: 1607345315
Category : Juvenile Fiction
Languages : en
Pages : 32

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WINNER: Pura Belpré Illustrator Award Honor Book 2012 “A wonderful read-aloud, filled with merriment and conviviality” — Kirkus Reviews, STARRED review “The artistry of this book makes it a must buy for all libraries" — School Library Journal, STARRED review This is the story of how the farm maiden and all the farm animals worked together to make the rice pudding that they serve at the fiesta. With the familiarity of "The House That Jack Built," this story bubbles and builds just like the ingredients of the arroz con leche that everyone enjoys. Cleverly incorporating Spanish words, adding a new one in place of the English word from the previous page, this book makes learning the language easy and fun. Rafael Lopez covers each page with vibrant, exuberant color, celebrating tradition and community. Back matter includes a glossary of Spanish words and a recipe for arroz con leche—perfect for everyone to make together and enjoy at story time. · Scholastic Reading Club Selection · Notable Social Studies Trade Book for Young People 2012 (NCSS) · Notable Children's Book in the Language Arts 2012 (NCTE) · NYPL’s list of “100 Titles for Reading and Sharing” in 2011