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Author: Stephani Stilwell Publisher: little bee books ISBN: 9781499812183 Category : Juvenile Nonfiction Languages : en Pages : 12
Book Description
In this hands-on novelty book, kids can decide what they want for breakfast in a fun, interactive way! What's for breakfast? You decide! Children will love using the fun flaps, pull tabs, and spinning wheels to fill up their places and explore the staples of a healthy breakfast. Whether peeling a banana, pouring juice, or flipping bacon, this delicious hands-on novelty board book lets kids play with their food and get excited about breakfast!
Author: Stephani Stilwell Publisher: little bee books ISBN: 9781499812183 Category : Juvenile Nonfiction Languages : en Pages : 12
Book Description
In this hands-on novelty book, kids can decide what they want for breakfast in a fun, interactive way! What's for breakfast? You decide! Children will love using the fun flaps, pull tabs, and spinning wheels to fill up their places and explore the staples of a healthy breakfast. Whether peeling a banana, pouring juice, or flipping bacon, this delicious hands-on novelty board book lets kids play with their food and get excited about breakfast!
Author: Emily Scott Publisher: HarperCollins ISBN: 9780008517892 Category : Cooking Languages : en Pages : 0
Book Description
Move over soggy cereal and plain toast, there's a new skillet in town... Breakfast isn't only the most important meal of the day - it's the most delicious one. From the genius behind the Instagram sensation @whatiateforbreakfast comes the breakfast bible to help you start your day the tastiest way, whether you're in a hurry and grabbing brekkie to go or enjoying it on a lazy Sunday. From Emily's signature stacked crumpets and scrumpets, to mouth-watering dishes like banoffee porridge and French toast nachos, these recipes are so delectable that you might just look forward to the sound of your alarm clock.
Author: N. K. Forbes Publisher: ISBN: 9780648001782 Category : Juvenile Nonfiction Languages : en Pages : 34
Book Description
What's for breakfast in your house today? Cereal? Toast? Fruit? Or maybe something gross, something so yucky that it could make you giggle uncontrollably just at the thought of it! Elephant poo anyone? What's for Breakfast?, the latest release from author N.K. Forbes, is a hilarious romp through breakfast time, traditional meals and not so traditional. It explores how breakfast is the most important meal of the day and is guaranteed to have everyone giggling! Perfect for families and classrooms, this story will have kids reaching for their breakfast, probably glad it's not something out of the more non-traditional list! Inspired by the children in her life, What's for Breakfast? is a story written for all kids, by someone who knows that the best way to engage with our children is to make them laugh!
Author: Kurt Vonnegut Publisher: Dial Press ISBN: 0307567230 Category : Fiction Languages : en Pages : 322
Book Description
“Marvelous . . . [Vonnegut] wheels out all the complaints about America and makes them seem fresh, funny, outrageous, hateful and lovable.”—The New York Times In Breakfast of Champions, one of Kurt Vonnegut’s most beloved characters, the aging writer Kilgore Trout, finds to his horror that a Midwest car dealer is taking his fiction as truth. What follows is murderously funny satire, as Vonnegut looks at war, sex, racism, success, politics, and pollution in America and reminds us how to see the truth. “Free-wheeling, wild and great . . . uniquely Vonnegut.”—Publishers Weekly
Author: Jennifer Segal Publisher: Clarkson Potter ISBN: 059323183X Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Author: Daniela Jakubowicz Publisher: Workman Publishing ISBN: 0761154930 Category : Health & Fitness Languages : en Pages : 257
Book Description
Offers a twenty-eight-day plan with recipes and exercise suggestions that stresses eating a big, early breakfast to rev up metabolism, curb hunger, and lose weight.
Author: Heather Arndt Anderson Publisher: AltaMira Press ISBN: 0759121656 Category : Cooking Languages : en Pages : 238
Book Description
From corn flakes to pancakes, Breakfast: A History explores this “most important meal of the day” as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson’s detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies.
Author: Amanda Archibald Publisher: ISBN: 9780578558035 Category : Cooking Languages : en Pages : 308
Book Description
Nutrition expert Amanda Archibald's groundbreaking resource for learning about the relationship between our genes and the food we eat and how to put it into practice in your kitchen for your best health.
Author: Donna S. Roy Publisher: Appletree Press, Inc ISBN: 9780962047145 Category : Cooking Languages : en Pages : 290
Book Description
Targeted at a nation on the go, this book contains more than 100 time-sensitive recipes (Super Quick, Do-Ahead, and Worth-the-Effort). The title received the MBA Best Cookbook of the Year Award in 1995. Sample recipes include Ham and Cheese Calzones with Apples, Sunrise Carbonara, Sour Cream Pancakes, Orange Cappuccino, and "Beat the Blues" Coffeecake. Recipes work well as light evening meals. Diabetic exchanges and charts are included.
Author: Stephani Stilwell
Author: Stephani Stilwell
Author: Emily Scott
Author: N. K. Forbes
Author: Kurt Vonnegut
Author: Jennifer Segal
Author: Daniela Jakubowicz
Author: Olive Green
Author: Heather Arndt Anderson
Author: Amanda Archibald
Author: Donna S. Roy