Author: United States. Environmental Protection Agency. Office of Public Affairs
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
Book Description
What You Should Know about the Pesticide Law
Author: United States. Environmental Protection Agency. Office of Public Affairs
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
Book Description
What You Should Know about the Pesticide Law
Author: United States. Environmental Protection Agency
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
Book Description
Apply Pesticides Correctly
Author: United States. Environmental Protection Agency. Office of Pesticides Programs
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
Book Description
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 16
Book Description
Pesticides in the Diets of Infants and Children
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309048753
Category : Science
Languages : en
Pages : 402
Book Description
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Publisher: National Academies Press
ISBN: 0309048753
Category : Science
Languages : en
Pages : 402
Book Description
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
What You Should Know about Pest Control
Author: Canada. Department of Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 7
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 7
Book Description
Industrial, Institutional, Structural and Health Related Pest Control
Lawn and Residential Landscape Pest Control
Author: Susan Cohen
Publisher: UCANR Publications
ISBN: 9781601075604
Category : Technology & Engineering
Languages : en
Pages : 238
Book Description
Publisher: UCANR Publications
ISBN: 9781601075604
Category : Technology & Engineering
Languages : en
Pages : 238
Book Description
Citizen's Guide to Pest Control and Pesticide Safety
Author: U.S. Environmental Protection Agency
Publisher: GPO FCIC
ISBN: 9781612211053
Category : Family & Relationships
Languages : en
Pages : 56
Book Description
Publisher: GPO FCIC
ISBN: 9781612211053
Category : Family & Relationships
Languages : en
Pages : 56
Book Description
Regulating Pesticides in Food
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309037468
Category : Medical
Languages : en
Pages : 288
Book Description
Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
Publisher: National Academies Press
ISBN: 0309037468
Category : Medical
Languages : en
Pages : 288
Book Description
Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
Entomology and Pest Management
Author: Larry P. Pedigo
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 712
Book Description
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 712
Book Description