Vacation Goose Travel Guide Santiago Chile PDF Download

Author: Francis Morgan
Publisher: Soffer Publishing
ISBN:
Category : Business & Economics
Languages : en
Pages : 224

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Book Description
Vacation Goose Travel Guide Santiago Chile is an easy to use small pocket book filled with all you need for your stay in the big city. Top 50 city attractions, top 50 nightlife adventures, top 50 city restaurants, top 50 shopping centers, top 50 hotels, and more than a dozen monthly weather statistics. This travel guide is up to date with the latest developments of the city as of 2017. We hope you let this pocket book be part of yet another fun Santiago adventure :)

Author: Katherine Routledge
Publisher: Good Press
ISBN:
Category : Travel
Languages : en
Pages : 387

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Book Description
"The mystery of Easter island" by Katherine Routledge. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.

Author: Steve N. G. Howell
Publisher: Princeton University Press
ISBN: 1400890039
Category : Nature
Languages : en
Pages : 241

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Book Description
A cutting-edge photographic field guide to the birds of Chile This is the first modern-style photographic field guide to the birds of Chile, an increasingly popular destination with birders and naturalists. Compact and easy to carry, pack, and use, Birds of Chile is ideal for curious naturalists and experienced birders alike, providing everything anyone needs to identify the birds they see. Clear photographs and brief, facing-page species accounts highlight what to look for and how to quickly identify species. The photos include both close-ups and birds-in-habitat images to further aid real-life identification. An introduction and maps provide an overview of Chile's geographic regions and their distinctive birdlife. Birds of Chile is also a great resource for birding in nearby countries, especially Argentina, Bolivia, and Peru. The first field-friendly photographic guide to the birds of Chile More than 1,000 real-life photos and brief, facing-page text make bird identification easy Overview and maps describe the distinct bird regions of Chile Perfect for curious naturalists and experienced birders alike Compact and easy to carry and pack Also a great resource for birding in Argentina, Bolivia, and Peru

Author: Basil Ringrose
Publisher: Univ of California Press
ISBN: 9780520054103
Category : Travel
Languages : en
Pages : 338

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Book Description
On July 29, 1681, a band of English buccaneers that had been terrorizing Spanish possessions on the west coast of the Americas captured a Spanish ship, from which they obtained a derrotero, or book of charts and sailing directions. When they arrived back in England, the Spanish ambassador demanded that the buccaneers be brought to trial. The derrotero was ordered to be brought to King Charles II, who apparently appreciated its great intelligence value. The buccaneers were acquitted, to the chagrin of the king of Spain, who had the English ambassador expelled from the court at Madrid on a seemingly trumped-up charge. The derrotero was subsequently translated, and one of the buccaneers, Basil Ringrose, added a text to the compilation and information to the Spanish charts. The resulting atlas, consisting of 106 pages of charts and 106 pages of text, is published in full for the first time in this volume. Covering the coast from California to Tierra del Fuego, the Galapagos, and Juan Fernandes, Basil Ringrose's south sea waggoner is a rich source of geographical information, with observations on navigational, physical, biological, and cultural features as well as on ethnography, customs, and folklore. After almost exactly three hundred years, this secret atlas is now made available to libraries and individuals. The editors have provided an extensive introduction on historical, geographical, and navigational aspects of the atlas, as well as annotations to the charts and text, and they have plotted the coverage of the charts on modern map bases. On July 29, 1681, a band of English buccaneers that had been terrorizing Spanish possessions on the west coast of the Americas captured a Spanish ship, from which they obtained a derrotero, or book of charts and sailing directions. When they arrived back in England, the Spanish ambassador demanded that the buccaneers be brought to trial. The derrotero was ordered to be brought to King Charles II, who apparently appreciated its great intelligence value. The buccaneers were acquitted, to the chagrin of the king of Spain, who had the English ambassador expelled from the court at Madrid on a seemingly trumped-up charge. The derrotero was subsequently translated, and one of the buccaneers, Basil Ringrose, added a text to the compilation and information to the Spanish charts. The resulting atlas, consisting of 106 pages of charts and 106 pages of text, is published in full for the first time in this volume. Covering the coast from California to Tierra del Fuego, the Galapagos, and Juan Fernandes, Basil Ringrose's south sea waggoner is a rich source of geographical information, with observations on navigational, physical, biological, and cultural features as well as on ethnography, customs, and folklore. After almost exactly three hundred years, this secret atlas is now made available to libraries and individuals. The editors have provided an extensive introduction on historical, geographical, and navigational aspects of the atlas, as well as annotations to the charts and text, and they have plotted the coverage of the charts on modern map bases.

Author: Paul A. Johnsgard
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 470

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Book Description
The primary purpose of this book is to provide information on each of the species of the waterfowl family in a standardized format and easily accessible manner.

Author: David E. Stannard
Publisher: Oxford University Press
ISBN: 0199838984
Category : History
Languages : en
Pages : 408

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Book Description
For four hundred years--from the first Spanish assaults against the Arawak people of Hispaniola in the 1490s to the U.S. Army's massacre of Sioux Indians at Wounded Knee in the 1890s--the indigenous inhabitants of North and South America endured an unending firestorm of violence. During that time the native population of the Western Hemisphere declined by as many as 100 million people. Indeed, as historian David E. Stannard argues in this stunning new book, the European and white American destruction of the native peoples of the Americas was the most massive act of genocide in the history of the world. Stannard begins with a portrait of the enormous richness and diversity of life in the Americas prior to Columbus's fateful voyage in 1492. He then follows the path of genocide from the Indies to Mexico and Central and South America, then north to Florida, Virginia, and New England, and finally out across the Great Plains and Southwest to California and the North Pacific Coast. Stannard reveals that wherever Europeans or white Americans went, the native people were caught between imported plagues and barbarous atrocities, typically resulting in the annihilation of 95 percent of their populations. What kind of people, he asks, do such horrendous things to others? His highly provocative answer: Christians. Digging deeply into ancient European and Christian attitudes toward sex, race, and war, he finds the cultural ground well prepared by the end of the Middle Ages for the centuries-long genocide campaign that Europeans and their descendants launched--and in places continue to wage--against the New World's original inhabitants. Advancing a thesis that is sure to create much controversy, Stannard contends that the perpetrators of the American Holocaust drew on the same ideological wellspring as did the later architects of the Nazi Holocaust. It is an ideology that remains dangerously alive today, he adds, and one that in recent years has surfaced in American justifications for large-scale military intervention in Southeast Asia and the Middle East. At once sweeping in scope and meticulously detailed, American Holocaust is a work of impassioned scholarship that is certain to ignite intense historical and moral debate.

Author: Richard Bangs
Publisher: Random House (NY)
ISBN:
Category : Nature
Languages : en
Pages : 234

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Author: United States. Marine Corps
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 174

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Author: Johann Jakob von Tschudi
Publisher:
ISBN:
Category : Lima (Peru)
Languages : en
Pages : 542

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Book Description

Author: Mimi Thorisson
Publisher: Appetite by Random House
ISBN: 0525610413
Category : Cooking
Languages : en
Pages : 394

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Book Description
Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage. Through her gorgeous cookbooks A Kitchen in France and French Country Cooking, a generation of readers fell in love with Mimi Thorisson, her lively family, and their band of smooth fox terriers. In their newest cookbook, the Thorissons put a pause on their lives in the idyllic French countryside to start a new adventure in Italy and satisfy their endless curiosity and passion for the magic of Italian cooking. Old World Italian captures their journey and the culinary treasures they discovered. From Tuscany to Umbria to Naples and more, Mimi dives into Italy's diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their time-worn techniques and stories. You'll luxuriously indulge in dishes culled from across the country, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich ragus and pastas of the southwest, and the multi-faceted, seafood-laden cuisine of Sicily. The mysteries of Italian food culture will unravel as you learn to execute a perfect Neapolitan-style pizza at home or make the most sublime, yet elemental cacio e pepe. Full of local color, history, and culture, plus evocative, sumptuous photography shot by husband Oddur Thorisson, Old World Italian transports you to a seat at the family's table in Italy, where you may never want to leave.