Author: Emil Leopold JordanPublisher:
ISBN: 9780843736656
Category : History
Languages : en
Pages : 262
Book Description
Pictorial Travel Guide of Scenic America
Author: Emil Leopold JordanPublisher:
ISBN: 9780843736656
Category : History
Languages : en
Pages : 262
Book Description
The Official Guide of the Railways and Steam Navigation Lines of the United States, Porto Rico, Canada, Mexico and Cuba
Author: Emigrants'Guide to the United States and the Dominion of Canada ... Chiefly Compiled from Information Prepared by the American Social Science Association, and the United States and Canadian Government Authorties. With ... Map, Etc
Author: United StatesLeahy's Hotel Guide of America
Author: Publisher:
ISBN:
Category : Bars (Drinking establishments)
Languages : en
Pages : 276
Book Description
Iberia
Author: James A. MichenerPublisher: Dial Press Trade Paperback
ISBN: 0812969804
Category : Travel
Languages : en
Pages : 978
Book Description
“Massive, beautiful . . . unquestionably some of the best writing on Spain [and] the best that Mr. Michener has ever done on any subject.”—The Wall Street Journal Spain is an immemorial land like no other, one that James A. Michener, the Pulitzer Prize–winning author and celebrated citizen of the world, came to love as his own. Iberia is Michener’s enduring nonfiction tribute to his cherished second home. In the fresh and vivid prose that is his trademark, he not only reveals the celebrated history of bullfighters and warrior kings, painters and processions, cathedrals and olive orchards, he also shares the intimate, often hidden country he came to know, where the congeniality of living souls is thrust against the dark weight of history. Wild, contradictory, passionately beautiful, this is Spain as experienced by a master writer.
The Official Guide of the Railways and Steam Navigation Lines of the United States, Puerto Rico, Canada, Mexico and Cuba
Author: William Frederick AllenPublisher:
ISBN:
Category : Railroads
Languages : en
Pages : 1300
Book Description
Morford's Short-Trip Guide to America. (United States and Dominion of Canada. [Fourth Edition.]).
![Morford's Short-Trip Guide to America. (United States and Dominion of Canada. [Fourth Edition.]). PDF](https://books.google.com/books/content/images/frontcover/pjKUE6QZWvkC?fife=w80-h100)
Author: Henry MorfordCassell's Emigrants'Guides. [With Maps.]
![Cassell's Emigrants'Guides. [With Maps.] PDF](https://books.google.com/books/content/images/frontcover/QZXk2DioqWAC?fife=w80-h100)
Author: The Outdoor Kitchen
Author: Eric WernerPublisher: Ten Speed Press
ISBN: 039958238X
Category : Cooking
Languages : en
Pages : 258
Book Description
Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes from the award-winning chef of Hartwood in Tulum, Mexico. Chef Eric Werner cooks nearly every dish served at Hartwood over wood fire, without gas or electricity, and when he's not at the restaurant, he's making delicious meals for his family, grilled in his own backyard outdoor kitchen. In this book, Werner shares the secrets to and recipes for simple, unrestricted, foolproof outdoor cooking in a way that reimagines the way you cook at home. Whether you already have a grill or have never cooked outdoors before, The Outdoor Kitchen provides all the tools and inspiration you need. Featuring step-by-step blueprints for constructing your own outdoor kitchen plus variations and modifications for store-bought grills, this handbook shows you how to build a high heat quickly and achieve a perfect sear. The recipes range from grilled meats, fish, and vegetables to marinades, quick pickles, cocktails, and desserts, including: · Grilled Lamb Chops and Burnt Cherries · Rib Eye for One with Onion Jam · Salmon and Almond-Tarragon Salsa Verde · Grilled & Pickled Zucchini · Grilled Romaine with Smoked Fish Dressing · Burnt Strawberry Ice Cream Whether you're cooking for yourself or your family on a weeknight or entertaining guests on the weekend, all the recipes are straightforward, with just a few ingredients and simple methods, for dishes that emphasize fresh flavor and the magic of wood-fired cooking.
Ecological Regions of North America
Author: Publisher:
ISBN:
Category : Biogeography
Languages : en
Pages : 92
Book Description
This volume represents a first attempt at holistically classifying and mapping ecological regions across all three countries of the North American continent. A common analytical methodology is used to examine North American ecology at multiple scales, from large continental ecosystems to subdivisions of these that correlate more detailed physical and biological settings with human activities on two levels of successively smaller units. The volume begins with an overview of North America from an ecological perspective, concepts of ecological regionalization. This is followed by descriptions of the 15 broad ecological regions, including information on physical and biological setting and human activities. The final section presents case studies in applications of the ecological characterization methodology to environmental issues. The appendix includes a list of common and scientific names of selected species characteristic of the ecological regions.