U.S. Dairy Industry at a Crossroad : Biotechnology and Policy Choices PDF Download

Author: CONGRESS OF THE UNITED STATES - OFFICE OF TECHNOLOGY ASSESSMENT
Publisher: DIANE Publishing
ISBN: 1428921699
Category : Bovine somatotropin
Languages : en
Pages : 119

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Author:
Publisher:
ISBN:
Category : Biotechnology
Languages : en
Pages : 132

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Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Legislative Appropriations
Publisher:
ISBN:
Category : Budget
Languages : en
Pages : 1338

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Author: Milton C Hallberg
Publisher: CRC Press
ISBN: 0429709862
Category : Science
Languages : en
Pages : 289

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Bovine somatotropin, or bST, a growth hormone genetically engineered to increase milk production in dairy cows, highlights the controversial issues of biotechnology and its widespread use. Focusing on the problems inherent in new and radically different technologies, this book develops a methodology for examining bST and other biotechnological deve

Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock, Dairy, and Poultry
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 616

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Author: United States. Congress. Office of Technology Assessment
Publisher: Office of Technology Assessment
ISBN:
Category : Business & Economics
Languages : en
Pages : 296

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Comercial activity; Industrial policy; International competitiveness; Options for action by congress.

Author: B.M. Knoppers
Publisher: Springer Science & Business Media
ISBN: 1461553113
Category : Business & Economics
Languages : en
Pages : 520

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Book Description
Biotechnology is a rapidly developing sector of the economy for coun tries throughout the world. This rapid development has led to heated debate over its risks and benefits. Advocates of biotechnology point to the potential benefits offered by products that promise to elimi nate disease, provide for more efficient diagnostic techniques, treatments and drugs, yield increased food production, and so forth. Others fear that the rapid developments of this technology have occurred without appropriate consideration having been given to the ethical ramifications, the potential health risks and long-term envi ronmental impacts, implications for income distribution, and potential for abuse. Consumers and producers share concern for the future of biotechnology: the realities and even the perceptions, informed or otherwise. This book is the outcome of a research project on Biotechnology and the Consumer sponsored by the Office of Consumer Affairs of Industry Canada. The project was designed to foster informed public policy on biotechnology and in particular, to contribute to and inform the Canadian government's development of a Canadian Biotechnology Strategy. The Office funded a group of authors to prepare a series of analytical papers on a range of consumer and informational issues related to biotechnology. This project also involved an interim workshop in which the authors presented their papers, and culmi nated in a symposium on Biotechnology and the Consumer Interest, held on September 24-25, 1997, in Ottawa, Canada.

Author: DIANE Publishing Company
Publisher: DIANE Publishing
ISBN: 9780941375603
Category : Science
Languages : en
Pages : 294

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Author: Margriet F. Caswell
Publisher: DIANE Publishing
ISBN: 9780788112829
Category : Science
Languages : en
Pages : 60

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Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector R&D are contributing significantly to the development of biotechnologies. A review of 23 published studies on the subject.

Author: United States. Congress. Office of Technology Assessment
Publisher: Office of Technology Assessment
ISBN:
Category : Science
Languages : en
Pages : 468

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