Author: James Carrol CollinsPublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 2
Book Description
Urea as a Protein Supplement of High Grain-grain-corn Silage
Author: James Carrol CollinsPublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 2
Book Description
Urea as a Protein Supplement
Author: Michael H. BriggsPublisher: Elsevier
ISBN: 1483151832
Category : Technology & Engineering
Languages : en
Pages : 483
Book Description
Urea as a Protein Supplement presents the significant advances that have been made in ruminant nutrition. This book examines the role of the rumen flora and fauna as synthesizers of protein from non-protein nitrogen sources such as ammonium compounds and urea. Organized into four parts encompassing 23 chapters, this book starts with an overview of the use of urea and other non-protein nitrogen sources in ruminant nutrition. This text then explores the various methods that may be used for the preparation of urea, which involves the dehydration of ammonium carbamate produced by the reaction of carbon dioxide and ammonia at high pressure and temperature. Other chapters consider the ways in which urea could be utilized to increase protein supplies. The final chapter deals with the hydrolysis of urea by urease to ammonia and carbon dioxide, which has been used as a method for determining urea for many years. Agricultural scientists and farmers will find this book useful.
Anhydrous Ammonia Versus Urea in Corn Silage for Dairy Animals
Author: Odon Pessoa SantanaPublisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 254
Book Description
Alternate Nitrogen Sources for Ruminants
Author: Corn Silage for Wisconsin Cattle
Author: Neil A. JorgensenPublisher:
ISBN:
Category : Corn
Languages : en
Pages : 24
Book Description
Beef Cattle Feeding Experiments with Urea
Author: Reuben Frederic JohnsonPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Livestock in the Soviet Union
Author: United States. Agricultural Research ServicePublisher:
ISBN:
Category : Domestic animals
Languages : en
Pages : 92
Book Description
Bibliography of Agriculture
Author: Optimizing Nitrogen Management in Food and Energy Production and Environmental Protection
Author: J. GallowayPublisher: CRC Press
ISBN: 9789026519277
Category : Science
Languages : en
Pages : 1042
Book Description
The production of food and energy interfere with the natural nitrogen cycle of the earth. Many of these changes are beneficial, while others are detrimental to societies and the environment. The changing nature of nitrogen in the global environment crosses scientific disciplines, geographical boundaries and political divisions and challenges the creative minds of natural and social scientists, economists, engineers, business leaders and planners. The papers in this book give readers a panoramic view of the changing nature of reactive nitrogen in the global environment, enabling them to make better choices about nitrogen management in food production and consumption, energy production and use, and environmental protection.
Report on the Work and Expenditures of the Agricultural Experiment Stations
Author: United States. Agricultural Research ServicePublisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1196
Book Description