Author: UN. ECE. Working Party on Standardization of Perishable ProducePublisher:
ISBN:
Category :
Languages : en
Pages : 3
Book Description
UN/ECE Standards for Fresh Fruit and Vegetables
Author: UN. ECE. Working Party on Standardization of Perishable ProducePublisher:
ISBN:
Category :
Languages : en
Pages : 3
Book Description
Un/Ece Standards for Fresh Fruit and Vegetables
Author: United Nations PublicationsPublisher:
ISBN: 9780119067903
Category : Fruit
Languages : en
Pages : 552
Book Description
UN/ECE Standards for Fresh Fruit and Vegetables
Author: United Nations. Economic Commission for Europe. Working Party on Standardization of Perishable Produce and Quality DevelopmentPublisher: New York : United Nations
ISBN:
Category : Business & Economics
Languages : en
Pages : 426
Book Description
Revised Standard Layout for UN/ECE Standards for Fresh Fruit and Vegetables
Author: United Nations. Economic Commission for Europe. Committee on Agricultural ProblemsPublisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 16
Book Description
UN/ECE Standards for Fresh Fruits and Vegetables
Author: UN. ECE. Working Party on Standardization of Perishable Produce (39th sess. : 1983 : Geneva)Publisher:
ISBN:
Category :
Languages : en
Pages : 13
Book Description
UN/ECE Standards for Fresh Fruit and Vegetables
Author: UN/ECE Standards for Fresh Fruit and Vegetables
Author: United Nations. Economic Commission for Europe. Working Party on Standardization of Perishable ProducePublisher:
ISBN:
Category : Fruit
Languages : en
Pages : 438
Book Description
UN/ ECE Standards for Fresh Fruit and Vegetables
Author: Vereinte Nationen. Wirtschaftskommission für EuropaPublisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
UN/ECE Standards for Fresh Fruits and Vegetables
Author: United Nations. Economic Commission for Europe. Working Party on Standardization of Perishable ProducePublisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 405
Book Description
Private Standards in the United States and European Union Markets for Fruit and Vegetables
Author: Cora DankersPublisher: Food & Agriculture Org.
ISBN: 9789251057797
Category : Business & Economics
Languages : en
Pages : 172
Book Description
Over the past 20 years the number of standards and certification programmes for agricultural production has grown rapidly. Producers who want to export are confronted not only by a plethora of import regulations, but also within import countries by different niche markets for which specific requirements have to be fulfilled. This report gives an overview of standards and certification programmes relevant for fruit and vegetable producers and exporters in developing countries with a focus on the markets of the United States of America and the European Union. In addition, it gives an overview of current analytical work on standards and trade, reviews major assistance programmes related to standards and provides recommendations for further research.