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Author: Munir Cheryan Publisher: CRC Press ISBN: 9781566765985 Category : Technology & Engineering Languages : en Pages : 550
Book Description
Soon after its publication in 1987, the first edition of Ultrafiltration Handbook became recognized as the leading handbook on ultrafiltration technology. Reviews in professional journals praised it as an authoritative and substantive information resource on this technology. Now a completely, updated and expanded edition is available under the title, Ultrafiltration and Microfiltration Handbook. This practical handbook systematically covers the basics of this technology from its scientific fundamentals to a wide range of industrial applications. The presentation is clear and concise with the emphasis on practical use. Many schematics and micrographs illustrate membranes, equipment and processes. Numerous tables and graphs provide useful data on specifications and performance. The updated information is useful to all those involved in the use of separation and filtration in industrial processes.
Author: Munir Cheryan Publisher: CRC Press ISBN: 9781566765985 Category : Technology & Engineering Languages : en Pages : 550
Book Description
Soon after its publication in 1987, the first edition of Ultrafiltration Handbook became recognized as the leading handbook on ultrafiltration technology. Reviews in professional journals praised it as an authoritative and substantive information resource on this technology. Now a completely, updated and expanded edition is available under the title, Ultrafiltration and Microfiltration Handbook. This practical handbook systematically covers the basics of this technology from its scientific fundamentals to a wide range of industrial applications. The presentation is clear and concise with the emphasis on practical use. Many schematics and micrographs illustrate membranes, equipment and processes. Numerous tables and graphs provide useful data on specifications and performance. The updated information is useful to all those involved in the use of separation and filtration in industrial processes.
Author: Richard W. Baker Publisher: John Wiley & Sons ISBN: 9780470854457 Category : Science Languages : en Pages : 556
Book Description
Table of Contents Preface Acknowledgments for the first edition Acknowledgments for the second edition 1 Overview of Membrane Science and Technology 1 2 Membrane Transport Theory 15 3 Membranes and Modules 89 4 Concentration Polarization 161 5 Reverse Osmosis 191 6 Ultrafiltration 237 7 Microfiltration 275 8 Gas Separation 301 9 Pervaporation 355 10 Ion Exchange Membrane Processes - Electrodialysis 393 11 Carrier Facilitated Transport 425 12 Medical Applications of Membranes 465 13 Other Membrane Processes 491 Appendix 523 Index 535.
Author: Shyam S. Sablani Publisher: CRC Press ISBN: 1420015079 Category : Science Languages : en Pages : 624
Book Description
With the advancement of computers, the use of modeling to reduce time and expense, and improve process optimization, predictive capability, process automation, and control possibilities, is now an integral part of food science and engineering. New technology and ease of use expands the range of techniques that scientists and researchers have at the
Author: Winston Ho Publisher: Springer Science & Business Media ISBN: 1461535484 Category : Science Languages : en Pages : 957
Book Description
Membrane processes have wide industrial ap This handbook reviews the published litera plications covering many existing and emerging ture, presents an in-depth description of com uses in the chemical, petrochemical, petroleum, mercialized membrane processes, and gives a state-of-the-art review of new membrane pro environmental, water treatment, pharmaceutic al, medical, food, dairy, beverage, paper, tex cess concepts under development. It is intended tile, and electronic industries. The existing ap to be a single source of underlying principles, membranes, membrane modules, process de plications include: (1) dialysis for the purifica tion of human blood (the artificial kidney), (2) sign, applications, and cost estimates. It is also electrodialysis for the desalination of brackish a first attempt to bridge the gap between the water to produce potable water, (3) reverse theory and practice. osmosis for the desalination of seawater, (4) There are several groups which may benefit ultrafiltration for the concentration of large pro from this handbook. It can be used as educa tein molecules from cheese, casein whey, and tional material for industrial personnel engaged milk, and (5) microfiltration for the sterilization in membrane separations. For scientists and of pharmaceutical and medical products, beer, engineers active in research and development in wine, and soft drinks. Since membrane pro synthetic membranes, it will serve as a single cesses generally have low capital investment, as source of reference for the entire field.
Author: Nicholas G. Pizzi Publisher: American Water Works Association ISBN: 9781613000205 Category : Science Languages : en Pages : 268
Book Description
AWWA's most popular training handbook for water treatment operators, this handy guide provides a complete introduction to water treatment operations and equipment. It is excellent for certification exam study
Author: Seid Mahdi Jafari Publisher: Academic Press ISBN: 012816042X Category : Technology & Engineering Languages : en Pages : 774
Book Description
Food Nanotechnology: Applications and Approaches is the definitive guide on all aspects of nano-sized ingredients and devices for the food sector. The book brings science and applications together on the nano-scale into nano-structured food materials, with an emphasis on their production, processing, engineering, characterization, and applications of food materials containing true nano-sized dimensions or nano-structures that enable novel/enhanced properties or functions. All chapters emphasize original results relating to experimental, theoretical, computational, and/or applications of nano-materials in food. Topics such as the application of nanotechnology in food processing operations, functional ingredients, quality control, nutraceutical delivery, and packaging of food products are very attractive and beneficial to both academics and practitioners. Finally, the safety of applying nano ingredients and nano devices is covered. Brings novel applications of nanotechnology in processing food products Shows how to improve the formulation of food products with nano-structured ingredients Explores new opportunities in food packaging through nano-structured materials
Author: Anil K. Pabby Publisher: CRC Press ISBN: 0849395496 Category : Science Languages : en Pages : 1210
Book Description
The Handbook of Membrane Separations: Chemical, Pharmaceutical, and Biotechnological Applications provides detailed information on membrane separation technologies as they have evolved over the past decades. To provide a basic understanding of membrane technology, this book documents the developments dealing with these technologies. It explores chemical, pharmaceutical, food processing and biotechnological applications of membrane processes ranging from selective separation to solvent and material recovery. This text also presents in-depth knowledge of membrane separation mechanisms, transport models, membrane permeability computations, membrane types and modules, as well as membrane reactors.
Author: Zeman Publisher: Routledge ISBN: 135143151X Category : Medical Languages : en Pages : 642
Book Description
Integrates knowledge on microfiltration and ultrification, membrane chemistry, and characterization methods with the engineering and economic aspects of device performance, device and module design, processes, and applications. The text provides a discussion of membrane fundamentals and an analytical framework for designing and developing new filtrations systems for a broad range of technologically important functions. It offers information on membrane liquid precursors, fractal and stochastic pore space analysis, novel and advanced module designs, and original process design calculations.
Author: Nicholas P Cheremisinoff Publisher: Butterworth-Heinemann ISBN: 0080523846 Category : Technology & Engineering Languages : en Pages : 649
Book Description
This Handbook is an authoritative reference for process and plant engineers, water treatment plant operators and environmental consultants. Practical information is provided for application to the treatment of drinking water and to industrial and municipal wastewater. The author presents material for those concerned with meeting government regulations, reducing or avoiding fines for violations, and making cost-effective decisions while producing a high quality of water via physical, chemical, and thermal techniques. Included in the texts are sidebar discussions, questions for thinking and discussing, recommended resources for the reader, and a comprehensive glossary. Two companion books by Cheremisinoff are available: Handbook of Air Pollution Control Technologies, and Handbook of Solid Waste Management and Waste Minimization Technologies. * Covers the treatment of drinking water as well as industrial and municipal wastewater * Cost-efficiency considerations are incorporated in the discussion of methodologies * Provides practical and broad-based information in one comprehensive source