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Author: Cesarettin Alasalvar Publisher: CRC Press ISBN: 1420019392 Category : Science Languages : en Pages : 342
Book Description
Traditionally perceived as a high-fat, high-calorie food best avoided or consumed only in moderation, tree nuts have come into their own. Recent epidemiological and clinical studies provide evidence that frequent nut consumption is associated with favorable plasma lipid profiles, reduced risk of coronary heart disease, certain types of cancer, stro
Author: Cesarettin Alasalvar Publisher: CRC Press ISBN: 1420019392 Category : Science Languages : en Pages : 342
Book Description
Traditionally perceived as a high-fat, high-calorie food best avoided or consumed only in moderation, tree nuts have come into their own. Recent epidemiological and clinical studies provide evidence that frequent nut consumption is associated with favorable plasma lipid profiles, reduced risk of coronary heart disease, certain types of cancer, stro
Author: Cesarettin Alasalvar
Author: Cesarettin Alasalvar
Author: Jules V. Powell
Author: United States Tariff Commission
Author: Jules V. Powell
Author: United States. Bureau of Agricultural Economics
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Author: Margaret Weidenhamer
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