Author: C. Max Harris
Publisher:
ISBN:
Category : Grapes
Languages : en
Pages : 12
Book Description
Transit Temperatures and Arrival Condition of California Lettuce and Table Grapes Shipped to the Far East
Marketing Research Report
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Marketing research
Languages : en
Pages : 626
Book Description
Publisher:
ISBN:
Category : Marketing research
Languages : en
Pages : 626
Book Description
Marketing Research Report
Candidate Protectants for Wheat Against Stored-grain Insects
Author: Delmon William La Hue
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 332
Book Description
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 332
Book Description
Journal of the Transportation Research Forum
Monthly Catalogue, United States Public Documents
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 832
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 832
Book Description
Monthly Catalog of United States Government Publications
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1270
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1270
Book Description
Film Overwrapping of Apple Trays Increases Handling Efficiency
Agrindex
Handling, Transportation, and Storage of Fruits and Vegetables: Fruits and tree nuts
Author: Albert Lloyd Ryall
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 632
Book Description
Abstract: Biological and physical practices in marketing vegetables and fruits have benefited from research with horticultural crops on the preparation, packaging, distribution and storage of fresh produce. Study of post-harvest physiology and control of crop diseases has resulted in increased production of fresh vegetables, including potatoes and melons. Marketing of commercial crop includes harvesting, sorting, grading, packaging, transport,storage and protection of the vegetabes during wholesale-retail distribution. Suitable environments for thevegetables at each phase of marketing are described to provide information for workers in the vegetable industry.
Publisher:
ISBN:
Category : Fruit
Languages : en
Pages : 632
Book Description
Abstract: Biological and physical practices in marketing vegetables and fruits have benefited from research with horticultural crops on the preparation, packaging, distribution and storage of fresh produce. Study of post-harvest physiology and control of crop diseases has resulted in increased production of fresh vegetables, including potatoes and melons. Marketing of commercial crop includes harvesting, sorting, grading, packaging, transport,storage and protection of the vegetabes during wholesale-retail distribution. Suitable environments for thevegetables at each phase of marketing are described to provide information for workers in the vegetable industry.