Author: European Study Team
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 110
Book Description
Toward Maintaining and Expanding Markets in Western Europe for U. S. Farm Products
Author: European Study Team
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 110
Book Description
Publisher:
ISBN:
Category : Farm produce
Languages : en
Pages : 110
Book Description
Agriculture in the European Economic Community
Author: Brian D. Hedges
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 84
Book Description
ERS-foreign
Author: United States. Department of Agriculture. Economic Research Service
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages :
Book Description
ERS-foreign
United States Agricultural Exports to Western Europe
Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 14
Book Description
Publisher:
ISBN:
Category : Produce trade
Languages : en
Pages : 14
Book Description
Foreign Agriculture
Congressional Record
Author: United States. Congress
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1446
Book Description
Publisher:
ISBN:
Category : Law
Languages : en
Pages : 1446
Book Description
Agricultural Appropriations for 1964
Author: United States. Congress. Senate. Committee on Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 2026
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 2026
Book Description
Local Food Systems; Concepts, Impacts, and Issues
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Department of Agriculture Appropriation Bill
Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Department of Agriculture and Related Agencies Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1320
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1320
Book Description