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Author: Jenny Frame Publisher: Bold Strokes Books Inc ISBN: 1636794920 Category : Fiction Languages : en Pages : 297
Book Description
In the final installment of Jenny Frame’s Wild For You series, danger and desire are impossible to avoid in the end game of good versus evil. Eternity is a long time, but for Serenity Debrek, immortality has been one long party. As little sister to Byron Debrek, the leader of the Debrek vampire clan, Serenity has never wanted for anything. If only she could be useful to her sister and be taken seriously, especially as she accidentally endangered the clan during their last encounter with the dark witch Anka. Bhal has lived all eternity serving the Debreks. She has only one rule to avoid inevitable tragedy: never fall in love again. But Serenity haunts her dreams. Bhal shouldn’t love, and Serenity hates her it seems. When Serenity falls into a path of self-destruction, only Bhal can save her and show her she has everything to live for. But in the end game of good versus evil, will they be able to find reasons to live, and love?
Author: Jenny Frame Publisher: Bold Strokes Books Inc ISBN: 1636794920 Category : Fiction Languages : en Pages : 297
Book Description
In the final installment of Jenny Frame’s Wild For You series, danger and desire are impossible to avoid in the end game of good versus evil. Eternity is a long time, but for Serenity Debrek, immortality has been one long party. As little sister to Byron Debrek, the leader of the Debrek vampire clan, Serenity has never wanted for anything. If only she could be useful to her sister and be taken seriously, especially as she accidentally endangered the clan during their last encounter with the dark witch Anka. Bhal has lived all eternity serving the Debreks. She has only one rule to avoid inevitable tragedy: never fall in love again. But Serenity haunts her dreams. Bhal shouldn’t love, and Serenity hates her it seems. When Serenity falls into a path of self-destruction, only Bhal can save her and show her she has everything to live for. But in the end game of good versus evil, will they be able to find reasons to live, and love?
Author: Jenny Frame Publisher: Bold Strokes Books Inc ISBN: 1636790747 Category : Fiction Languages : en Pages : 269
Book Description
Victorija Dred, Principe of the Dred clan, is one of the most feared vampires to walk the earth, but since her unwanted blood bond with Daisy, she’s slowly losing herself to blood sickness. Her clan is dismayed by her reluctance to order Daisy brought to her. The old Victorija would have used her for her blood without a second thought. However no one knows of the age-old vow holding her back. Daisy MacDougall is struggling to cope with the vampire bite that is urging her to seek out Victorija. Secrets and history bind them in unfathomable ways, and when she discovers her family’s past and a very different Victorija, she vows to find the truth even if she must force their meeting. Victorija and Daisy travel a dark and seductive path even as Victorija fights every instinct to take Daisy’s blood, and love seems all but impossible. As if that wasn’t bad enough, neither expects the real threat to Daisy’s life to be hiding inside the Dred clan.
Author: Charles W. Bamforth Publisher: Oxford Handbooks ISBN: 0199742707 Category : Science Languages : en Pages : 833
Book Description
Fermentation, as a chemical and biological process, is everywhere. Countless societies throughout history have used it to form a vast array of foods and drinks, many of which were integral and essential to those cultures; it could be argued that the production of beer and bread formed the basis of many agriculture-based civilizations. Today, nearly every person on the planet consumes fermented products, from beer and wine, to bread and dairy products, to certain types of meat and fish. Fermentation is a nearly ubiquitous process in today's food science, and an aspect of chemistry truly worth understanding more fully. In The Oxford Handbook of Food Fermentations, Charles W. Bamforth and Robert E. Ward have collected and edited contributions from many of the world's experts on food fermentation, each focused on a different fermentation product. The volume contains authoritative accounts on fermented beverages, distilled beverages, and a diverse set of foods, as well as chapters on relevant biotechnology. Each chapter embraces the nature of the product, its production, and its final composition. The text also touches on the raw materials and processes involved in producing packaged foodstuff, and the likely future trends in each area. In the conclusion, Bamforth and Ward present a comparison between the various products and the diverse technologies employed to produce them. Fermentation is a multifaceted process that affects a wide variety of products we consume, and The Oxford Handbook of Food Fermentations is the definitive resource that captures the science behind fermentation, as well as its diverse applications.
Author: Giles Tremlett Publisher: Bloomsbury Publishing ISBN: 1526644541 Category : History Languages : en Pages : 720
Book Description
'Magnificent. Narrative history at its vivid and compelling best' Fergal Keane The first major history of the International Brigades: a tale of blood, ideals and tragedy in the fight against fascism. The Spanish Civil War was the first armed battle in the fight against fascism, and a rallying cry for a generation. Over 35,000 volunteers from sixty-one countries around the world came to defend democracy against the troops of Franco, Hitler and Mussolini. Ill-equipped and disorderly, yet fuelled by a shared sense of purpose and potential glory, disparate groups of idealistic young men and women banded together to form a volunteer army of a size and kind unseen since the Crusades, known as the International Brigades. These passionate liberal fighters – from across Europe, China, Africa and the Americas – would join the Republican cause, fighting for over two years on the bloody battlegrounds of Madrid, Jarama and Ebro. Were they heroes or fools? Saints or bloodthirsty adventurers? And what exactly did they achieve? This is a story rendered vivid in the writings of Orwell and Hemingway, the paintings of Picasso and the photographs of Taro and Capa. But here, in this magisterial history, award-winning historian Giles Tremlett tells – for the first time – the story of the Spanish Civil War through the experiences of this remarkable group of people. Drawing on the Brigades' extensive archives in Moscow, Comintern documents and first-hand accounts, Tremlett captures all the human drama of an historic mission to halt fascist expansion in Europe. A fascinating history of resistance, The International Brigades shows just how far ordinary people will go to save democracy against overwhelming odds in a tale of European solidarity that resonates just as strongly today.
Author: Argyro Bekatorou Publisher: CRC Press ISBN: 1351208462 Category : Technology & Engineering Languages : en Pages : 502
Book Description
In industrial vinegar production, there are three main types of methods involved; the slow, handcrafted, traditional method ("Orleans" or "French" method), and the rapid submerged and generator methods. The current trend is to fuse traditional techniques with state-of-the-art technologies, and a variety of approaches have been developed to increase fermentation efficiency and reduce cost and fermentation time. This book reports on all the recent innovations in vinegar production, and compares them to the traditional submerged fermentation systems. The new trends on raw materials, substrate pretreatment strategies, alcoholic fermentation, and acetitification systems are also reviewed.
Author: V. K. Joshi Publisher: CRC Press ISBN: 1351034243 Category : Science Languages : en Pages : 1073
Book Description
Wine is one of the oldest forms of alcoholic beverages known to man. Estimates date its origins back to 6000 B.C. Ever since, it has occupied a significant role in our lives, be it for consumption, social virtues, therapeutic value, its flavoring in foods, etc. A study of wine production and the technology of winemaking is thus imperative. The preparation of wine involves steps from harvesting the grapes, fermenting the must, maturing the wine, stabilizing it finally, to getting the bottled wine to consumers. The variety of cultivars, methods of production, and style of wine, along with presentation and consumption pattern add to the complexity of winemaking. In the past couple of decades, there have been major technological advances in wine production in the areas of cultivation of grapes, biochemistry and methods of production of different types of wines, usage of analytical techniques has enabled us to produce higher quality wine. The technological inputs of a table wine, dessert wine or sparkling wine, are different and has significance to the consumer. The role played by the killer yeast, recombinant DNA technology, application of enzyme technology and new analytical methods of wine evaluation, all call for a comprehensive review of the advances made. This comprehensive volume provides a holistic view of the basics and applied aspects of wine production and technology. The book comprises production steps, dotted with the latest trends or the innovations in the fields. It draws upon the expertise of leading researchers in the wine making worldwide.
Author: E. R. Hooton Publisher: Casemate Publishers ISBN: 1612006388 Category : History Languages : en Pages : 288
Book Description
This detailed military history of the Spanish Civil War dispels long-held misconceptions and sheds significant new light on the conflict. Spain in Arms chronicles the development of the Spanish Civil War on the battlefield, examining eight campaigns waged between 1937 and 1939. Through detailed analysis, it demonstrates how many accounts of military operations during this conflict are based upon half-truths and propaganda. From the Madrid Front to the Catalonia Offensive, each campaigns is chronicled with special focus on the weapons and tactics used, as well as the moment-to-moment decisions of both Republican and Nationalist generals. Hooton also sheds light on the true extent of foreign intervention in the conflict. Using British and French archives, he produces a more accurate—and radically different—account of the battles and the factors that shaped them. Ultimately, Hooton reveals the superiority of the Nationalist alliance in both training and overall command. Spain in Arms draws on specialized German, Italian and Russian works, and is the first book to quote secret data about Italian air operations intercepted by the British. A magisterial work of military history, it combines detailed analysis with historical context, showing how the events of the Spanish civil War provide a link between the First and Second World Wars.
Author: Didier Montet Publisher: CRC Press ISBN: 1498740812 Category : Science Languages : en Pages : 413
Book Description
Traditional fermented foods are not only the staple food for most of developing countries but also the key healthy food for developed countries. As the healthy functions of these foods are gradually discovered, more high throughput biotechnologies are being used to promote the fermented food industries. As a result, the microorganisms, process bioc
Author: Jenny Frame
Author: Jenny Frame
Author: Jenny Frame
Author: Charles W. Bamforth
Author: Giles Tremlett
Author: Argyro Bekatorou
Author: V. K. Joshi
Author: E. R. Hooton
Author: Didier Montet
Author: 
Author: Robert Garland Colodny