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The War Food Administration's Achievement "A" Award for Food Processors

The War Food Administration's Achievement Author: United States. War Food Administration
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 6

Book Description

The War Food Administration's Achievement "A" Award for Food Processors

The War Food Administration's Achievement Author: United States. War Food Administration
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 6

Book Description

The War Food Administration's Achievement "A" Award for Food Processors

The War Food Administration's Achievement Author: United States. War Food Administration
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 6

Book Description

The War Food Administration's Achievement "A" Award for Seasonal Food Processors

The War Food Administration's Achievement Author: United States. Food Distribution Administration
Publisher:
ISBN:
Category : World War, 1939-1945
Languages : en
Pages : 0

Book Description

The War Food Administration Achievement "A" Award Manual for Food Processors

The War Food Administration Achievement Author: United States. War Food Administration. Office of Distribution
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 12

Book Description

War Food Administration Achievement "A" Award Manual for Food Processors (Classic Reprint)

War Food Administration Achievement Author: United States War Food Administration
Publisher: Forgotten Books
ISBN: 9781390501728
Category : Reference
Languages : en
Pages : 22

Book Description
Excerpt from War Food Administration Achievement "A" Award Manual for Food Processors Every food-processing plant-large or small, seasonal, or year round-is eligible to compete for the War Food Administration Achievement A Award. No one plant can possess both the wea A and the army-navy E. However, a company owning separate plants may obtain an A for one plant and an E for another. The quantity of production of the individual plant for the direct use of the Army or Navy is the governing factor for consideration for the E award. The standards to be met by food processors in winning the Achieve ment A Award are comparable with those required for the army-navy E. Each award is paramount in its own field. Nominations for the A award are originated by Regional Directors of the office of Distribution or by commodity branches of the office of Distribution in Washington, D. C However, any employee of the War Food Administration or the United States Department of Agriculture may propose the nomination of a food processor through the above channels. The A award is granted, on a yearly basis, only 'to food processors who meet rigid requirements in regard to quality and quantity of produc tion. -outstanding among these requirements are efficient utilization of existing facilities for wartime production; ingenuity and cooperation with the Government in developing and producing war food products; cooperation with-the intents and purposes of the food purchase programs; effective management; overcoming of production obstacles; satisfactory \management - labor relations, including avoidance of steppages; training of additional labor forces; low records of absenteeism; accident prevention and health and sanitation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Workers in Subjects Pertaining to Agriculture in Land-grant Colleges and Experiment Stations, 1945-46

Workers in Subjects Pertaining to Agriculture in Land-grant Colleges and Experiment Stations, 1945-46 PDF Author: Adam Truman Holman
Publisher:
ISBN:
Category : Agricultural colleges
Languages : en
Pages : 1650

Book Description
This publication provides simple instruction on re-purposing or re-using old leather, fur, or felt garments or items by using them as source construction materials for things like slippers, gloves, belts, hats, etc.

List of Publications of the United States Department of Agriculture from January 1941 to December 1945, Inclusive

List of Publications of the United States Department of Agriculture from January 1941 to December 1945, Inclusive PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64

Book Description

Technology in Food Marketing

Technology in Food Marketing PDF Author: Gertrude G. Foelsch
Publisher:
ISBN:
Category : Agricultural laborers
Languages : en
Pages : 520

Book Description

Federal Milk Marketing Orders and Dairy Programs in World War II

Federal Milk Marketing Orders and Dairy Programs in World War II PDF Author: Gertrude G. Foelsch
Publisher:
ISBN:
Category : Dairy products
Languages : en
Pages : 76

Book Description
Pp. iii.

News for Farmer Cooperatives

News for Farmer Cooperatives PDF Author:
Publisher:
ISBN:
Category : Agriculture, Cooperative
Languages : en
Pages : 24

Book Description

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