Author:
Publisher:
ISBN:
Category : Chain restaurants
Languages : en
Pages : 202
Book Description
The ... Technomic Public Chain Restaurant Company Report
Restaurant Finance Monitor
Findex
New Serial Titles
Author:
Publisher:
ISBN:
Category : Periodicals
Languages : en
Pages : 1608
Book Description
A union list of serials commencing publication after Dec. 31, 1949.
Publisher:
ISBN:
Category : Periodicals
Languages : en
Pages : 1608
Book Description
A union list of serials commencing publication after Dec. 31, 1949.
The Food Institute's Resource Guide
Author: Food Institute Information & Research Center
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 424
Book Description
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 424
Book Description
Directory of Special Libraries and Information Centers
Author:
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 638
Book Description
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 638
Book Description
Guide to Reference in Business and Economics
Author: Steven W. Sowards
Publisher: American Library Association
ISBN: 0838996353
Category : Language Arts & Disciplines
Languages : en
Pages : 492
Book Description
Focusing on print and electronic sources that are key to business and economics reference, this work is a must-have for every reference desk.
Publisher: American Library Association
ISBN: 0838996353
Category : Language Arts & Disciplines
Languages : en
Pages : 492
Book Description
Focusing on print and electronic sources that are key to business and economics reference, this work is a must-have for every reference desk.
Restaurant Business
The Oxford Handbook of the Economics of Food Consumption and Policy
Author: Jayson L. Lusk
Publisher: Oxford Handbooks
ISBN: 0199681325
Category : Business & Economics
Languages : en
Pages : 923
Book Description
First reference on food consumption and policy.
Publisher: Oxford Handbooks
ISBN: 0199681325
Category : Business & Economics
Languages : en
Pages : 923
Book Description
First reference on food consumption and policy.
Business, Government and Law Libraries
Author: Cengage Gale
Publisher: Gale Cengage
ISBN: 9780787635206
Category : Language Arts & Disciplines
Languages : en
Pages : 468
Book Description
Publisher: Gale Cengage
ISBN: 9780787635206
Category : Language Arts & Disciplines
Languages : en
Pages : 468
Book Description