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Author: Amy Krouse Rosenthal Publisher: Little, Brown Books for Young Readers ISBN: 1368053459 Category : Juvenile Fiction Languages : en Pages : 48
Book Description
First there was Spoon. Then came Chopsticks. Now the last... Straw! The final entry in a trio of favorite "punny" tales reminds readers to savor life's little pleasures, from beloved bestselling and award-winning author Amy Krouse Rosenthal. Straw has always had a great thirst for being first, slurping up anything in sight and rushing straight to the finish in every situation. But when his speedy streak gets the best of him, it takes a friend to show Straw how to take his time and drink in the amazing world around him. A companion to Spoon and Chopsticks, this warm and wise story--packed with the clever puns synonymous with this popular series--celebrates the joys of slowing down. Don't miss these other titles in the Spoon series: Spoon and Chopsticks
Author: Amy Krouse Rosenthal Publisher: Little, Brown Books for Young Readers ISBN: 1368053459 Category : Juvenile Fiction Languages : en Pages : 48
Book Description
First there was Spoon. Then came Chopsticks. Now the last... Straw! The final entry in a trio of favorite "punny" tales reminds readers to savor life's little pleasures, from beloved bestselling and award-winning author Amy Krouse Rosenthal. Straw has always had a great thirst for being first, slurping up anything in sight and rushing straight to the finish in every situation. But when his speedy streak gets the best of him, it takes a friend to show Straw how to take his time and drink in the amazing world around him. A companion to Spoon and Chopsticks, this warm and wise story--packed with the clever puns synonymous with this popular series--celebrates the joys of slowing down. Don't miss these other titles in the Spoon series: Spoon and Chopsticks
Author: Masanobu Fukuoka Publisher: New York Review of Books ISBN: 1590173929 Category : Nature Languages : en Pages : 226
Book Description
Call it “Zen and the Art of Farming” or a “Little Green Book,” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book “is valuable to us because it is at once practical and philosophical. It is an inspiring, necessary book about agriculture because it is not just about agriculture.” Trained as a scientist, Fukuoka rejected both modern agribusiness and centuries of agricultural practice, deciding instead that the best forms of cultivation mirror nature’s own laws. Over the next three decades he perfected his so-called “do-nothing” technique: commonsense, sustainable practices that all but eliminate the use of pesticides, fertilizer, tillage, and perhaps most significantly, wasteful effort. Whether you’re a guerrilla gardener or a kitchen gardener, dedicated to slow food or simply looking to live a healthier life, you will find something here—you may even be moved to start a revolution of your own.
Author: Paul Lacinski Publisher: Chelsea Green Publishing ISBN: 9781890132644 Category : Straw bale houses Languages : en Pages : 0
Book Description
Bergeron and Lacinski's new book Serious Straw Bale is the first to look carefully at the specific design considerations critical to success with a straw bale building in more extreme climates-where seasonal changes in temperature, precipitation, and humidity create special stresses that builders must understand and address. The authors draw upon years of experience with natural materials and experimental techniques, and present a compelling rationale for building with straw-one of nature's most resilient, available, and affordable byproducts.
Author: Zoe Matthiessen Publisher: North Atlantic Books ISBN: 1623174635 Category : Juvenile Fiction Languages : en Pages : 35
Book Description
Meet Sippy, the world's last plastic straw Sippy, a plastic straw who was used once and then discarded, worries what will happen to him when he realizes he can't be recycled. As he flies, floats, and flutters around the planet, he meets animals who are struggling with the plastic problem. He chats with a raccoon with a six-pack ring around his neck, a cardinal whose nest is made entirely of junk, turtles who confuse grocery bags with food, a hermit crab forced to live in a plastic cap, and a startled duck who runs around with a chip bag on her head. Finally, Sippy is swallowed by a hungry whale who is dining on ocean trash! Just when all hope seems lost, he skyrockets to freedom and calls out "Together we can fix this! Let's clean our world--let's try!" Parents and teachers of children 7 to 10 years old can use Sippy's colorful adventure--based on real examples of animals in our environment--to raise awareness about the impacts of plastics on nature and to teach children about alternatives to single-use plastics.
Author: Michael Marshall Smith Publisher: HarperCollins UK ISBN: 0006499988 Category : Fiction Languages : en Pages : 37
Book Description
Sarah Becker is the fifth girl to be abducted by a homicidal maniac. Judging from the state of the bodies that have been found, her long hair will be hacked off and she will be tortured. She has about a week to live.
Author: Scott Magoon Publisher: Abrams ISBN: 1647002060 Category : Juvenile Fiction Languages : en Pages : 160
Book Description
A team of extinct animals embark on top-secret missions around the world in this new graphic novel series! Meet Scratch, Martie, Lug, and Quito, members of a secret organization called R.O.A.R., or the Rescue Ops Acquisition Rangers. When their boss, Dr. Z, finally calls on them for their first big mission, the team heads to Siberia to retrieve an ancient unicorn horn from the thawing permafrost. Scratch is thrilled at the chance to prove his worth to Dr. Z—but as soon as they land, the team runs into a mysterious enemy determined to take them down. With exciting missions, plenty of humor, and an environmental angle, this series starter from New York Times bestselling illustrator Scott Magoon is an action-packed adventure from start to finish. The book will also include nonfiction back matter about extinct animals, climate change, and what kids can do to help!
Author: Tyler Malek Publisher: Clarkson Potter ISBN: 1524760161 Category : Cooking Languages : en Pages : 242
Book Description
Using a simple five-minute base recipe, you can make the “brilliant” (Andrew Zimmern), “astonishingly good” (Ruth Reichl) flavors of the innovative “ice cream gods” (Bon Appétit) Salt & Straw at home. NAMED ONE OF THE BEST COOKBOOKS OF THE SEASON BY Eater • Delish • Epicurious Based out of Portland, Oregon, Salt & Straw is the brainchild of two cousins, Tyler and Kim Malek, who had a vision but no recipes. They turned to their friends for advice—chefs, chocolatiers, brewers, and food experts of all kinds—and what came out is a super-simple base that takes five minutes to make, and an ice cream company that sees new flavors and inspiration everywhere they look. Using that base recipe, you can make dozens of Salt & Straw’s most beloved, unique (and a little controversial) flavors, including Sea Salt with Caramel Ribbons, Roasted Strawberry and Toasted White Chocolate, and Buttered Mashed Potatoes and Gravy. But more importantly, this book reveals what they’ve learned, how to tap your own creativity, and how to invent flavors of your own, based on whatever you see around you. Because ice cream isn’t just a thing you eat, it’s a way to live. Praise for Salt & Straw Ice Cream Cookbook “Making ice cream at home is already enough of a mental hurdle. . . . Salt & Straw is out to prove us wrong with a new cookbook . . . making crazy ice cream flavors is more than doable—it’s addictive.”—Portland Monthly “The approachable, you-can-do-this nature of the book should be all that home cooks need to try it out.”—Eater “I originally sought out this book solely because of the Meyer Lemon Blueberry Buttermilk Custard. . . . It is the greatest ice cream flavor that’s ever existed and, because it’s only a seasonal flavor in their stores, I needed the recipe so I could make it whenever I wanted.”—Bon Appétit “A cookbook dedicated to ice cream? Yes, please. This is essential reading for Salt & Straw fans.”—Food & Wine “Few of America’s many ice cream makers are as seasonally minded and downright creative as Salt & Straw co-founder Tyler Malek.”—GrubStreet
Author: Kyōden Santō Publisher: Global Oriental ISBN: 9004213295 Category : Literary Criticism Languages : en Pages : 190
Book Description
Carmen Blacker’s spirited translation of Santo Kyoden’s Mukashi-banashi inazuma byooshi (from which the title ‘The Straw Sandal’ is taken), considered by Aston to be his masterpiece, reveals a multi-layered and fascinating tale of revenge – Japanese-style, thereby providing a classic example of this popular genre within Japanese literature. Aston makes the point that the plot of this late-eighteenth-century novel, developed over twenty chapters or episodes, is so complicated that ‘it is impossible to give an adequate summary...’ But he goes on to promise several murders, a harakiri and other suicides, terrific combats, hairbreadth escapes, strange meetings and surprising recognitions. In addition, there are scenes of witchcraft and enchantment with dreams, magic terrors and ghosts who rove by night. The Straw Sandal, which contains most of the original black and white woodblock prints together with textual notes added by the translator, will surely be widely welcomed both in the world of literature as well as that of Japanese Studies.
Author: Amy Krouse Rosenthal
Author: Amy Krouse Rosenthal
Author: Athena Swentzell Steen
Author: Masanobu Fukuoka
Author: Joel Karsten
Author: Paul Lacinski
Author: Zoe Matthiessen
Author: Michael Marshall Smith
Author: Scott Magoon
Author: Tyler Malek
Author: Kyōden Santō