The Storm Gourmet PDF Download

Author: Daphne Nikolopoulos
Publisher: Rowman & Littlefield
ISBN: 1561647756
Category : Gardening
Languages : en
Pages : 127

View

Book Description
This book proves that, with a little planning and minimal effort, you can eat surprisingly well during power outages. In hurricane season, this book is a crucial resource. It can be used for any emergency or anytime you are without power. And you can use this book for quick, easy meals anytime, especially for camping or for quick summer meals. You will find shopping lists for creating the ultimate emergency pantry; more than 70 recipes using nonperishable and shelf-stable food items; suggested menus for quick, well-balanced meals; a practical guide to growing a storm-proof herb garden; advice, tips, and anecdotes about weathering the storm. Yes, gourmet meals can be prepared from canned goods with some fresh ingredients.

Author: Sam Stern
Publisher:
ISBN: 9781406352979
Category : Cooking
Languages : en
Pages : 0

View

Book Description
Sam Stern shares dozens of his favourite recipes for all occasions. It is especially geared toward teen readers and is bursting with over 120 healthy, tasty and simple recipes and food ideas.

Author: Emma Holly
Publisher: Virgin Publishing
ISBN: 9780352338976
Category : Erotic stories
Languages : en
Pages : 0

View

Book Description
A playboy chef rescues the Choates Inn Restaurant in Cape Cod with an aphrodisiac menu that patrons can't resist. Can the restaurant's owner, Abby, tear herself away long enough to realize he might be trying to steal the restaurant from under her nose?

Author: Amanda Ripley
Publisher: Harmony
ISBN: 0593796721
Category : Self-Help
Languages : en
Pages : 433

View

Book Description
Unlock the secrets of survival with this riveting expedition into the science of disaster—now revised and updated to address the pandemic, the role of social media in disaster response, and more—from the New York Times bestselling author of The Smartest Kids in the World “The thinking person’s manual for getting out alive.”—NPR’s “Book Tour” “A must read . . . We need books like this to help us understand the world in which we live.”—Nassim Nicholas Taleb, author of The Black Swan and Fooled by Randomness Disaster can come in many forms, from earthquakes and wildfires to pandemics and acts of terror. Afterward, when the dust settles and the survivors emerge, we can’t help but wonder: Why did they live when so many others perished? In The Unthinkable, prize-winning journalist Amanda Ripley, who has covered some of the most devastating disasters of our age, sets out to find the answers. To understand the human reaction to chaos and imminent danger, she turns to leading brain scientists, trauma psychologists, and other disaster experts—from a Holocaust survivor who studies heroism to a master gunfighter who learned to overcome extreme fear. Along the way, we learn about the perils of crowd psychology, the elegance of the brain’s fear circuits, how leaders can build trust quickly, and other invisible factors that can make the difference between death and survival. A fascinating combination of neuroscience, firsthand accounts, and thrilling investigative journalism, this book is for anyone who has ever wondered how they would respond in a life-and-death situation—or wanted to increase their odds of survival. This new edition updates all the original research and features timely material on enormous, slow-moving disasters such as pandemics and climate catastrophes. Most important, it reveals the brain’s ability to do much better—with a little help.

Author: J.Q. Louise
Publisher: Rowman & Littlefield
ISBN: 1493034278
Category : Travel
Languages : en
Pages : 209

View

Book Description
Sip and taste your way through Boston. Boston Food Crawls is an exciting culinary tour through this historic yet modern city. Tap into the unique vibes and flavors of neighborhood restaurants and bars. Hit the Theater District for dinner and a show. Just in town for the weekend? Take the classy but sassy crawl through the Back Bay. Lifelong Bostonians will love the Classic Chowder Crawl (did your favorite make the list?), and everyone will find something new on the bonus rooftop crawl. Put on your walking shoes and your stretchy pants, and dig into the Hub one dish at a time.

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 212

View

Book Description

Author: Graham Kerr
Publisher: B&H Publishing Group
ISBN: 1433671255
Category : Cooking
Languages : en
Pages : 274

View

Book Description
Eat better, live smarter. help others. That’s the powerful message inside legendary chef Graham Kerr’s Day-by-Day Gourmet Cookbook. Kerr, formerly known as “The Galloping Gourmet,” presents more than one hundred recipes here that show how to use nutrient-dense foods (fruits and vegetables) to replace calorie-dense foods (fats, salts, carbohydrates). In addition, he expounds on the benefits of this diet such as increased restful sleep and overall healing, and increased mobility and emotional stability. Throughout, Kerr also shares his popular “double benefit” concept that applies to mind, body, and soul: replace harmful habits with healthy ones while reaching out to others in need, and everybody wins.

Author: Gourmet Magazine Editors
Publisher: Random House
ISBN: 1400066387
Category : Cooking
Languages : en
Pages : 305

View

Book Description
An anthology culled from issues of Gourmet magazine features menu plans for intimate and formal entertaining, and recipes for hors d'oeuvres, breads, soups, main dishes, side dishes, sauces, and desserts, as well as special presentations on the foods of specific areas

Author: Jeannette Romaniuk
Publisher: WestBow Press
ISBN: 1490742484
Category : Fiction
Languages : en
Pages : 125

View

Book Description
He is dubbed "a chunk full of dough", "crazy Dave", "the unfathomable" and every other name in the book! Others, at sixes and sevens, just shake their heads in bewilderment. They have the impression that he always seems to do the unthinkable, leaving everyone in his midst dumbfounded. There is however a consensus among his friends and co-workers upon which all agree: "Dave is one of a kind" a comment that is re-echoed throughout his acquaintances. It is a comment that describes him to a "T". Whereas some have the impression that a project is "impossible" and "perilous", they are concepts that do not exist in Dave's psyche. He has evidently substituted these concepts with the words "no problem". Indeed there isn't a quest or a project that according to this wizard is beyond the realms of possibility. Even the accessibility to the moon is feasible in this aspiring intrepid's mind. It is just a matter of latching firmly to each alternating star, stars that form a tarmac and lead you directly to your goal. You don't even need a shuttle! It's as simple as that! "No problem."

Author: Li Hongtian
Publisher: BEIJING BOOK CO. INC.
ISBN: 7999095850
Category : Fiction
Languages : en
Pages : 1279

View

Book Description
In a fantasy world where martial artists can split mountains and creeks with a wave of their hand and break rivers with a kick, there exists a little restaurant like this. The restaurant isn't large, but it is a place where countless apex existences will rush into. There, you can taste egg-fried rice made from phoenix eggs and dragon blood rice. There, you can drink strong wine brewed from vermillion fruit and water from the fountain of life. There, you can taste the barbecued meat of a ninth grade supreme beast sprinkled with black pepper. What? You want to abduct the chef? That's not going to happen, because there's a tenth grade divine beast, the Hellhound, lying at the entrance. Oh, that chef also has a robotic assistant that killed a ninth grade supreme being with a single hand and a group of crazy women whose stomachs were conquered.