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The state of food security and nutrition in Myanmar: Findings from the Myanmar Household Welfare Survey 2021-2022

The state of food security and nutrition in Myanmar: Findings from the Myanmar Household Welfare Survey 2021-2022 PDF Author: Myanmar Agriculture Policy Support Activity (MAPSA)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 19

Book Description
In this research note, we provide an overview of the state of food security and nutrition in Myanmar using a recently collected household dataset. We examine food security using a household hunger scale and a food consumption score. To examine the state of nutrition, we examine the diet quality of individuals across Myanmar for three separate but important sections of population: (1) adults (18+ years), (2) women of reproductive age (15-49 years), and (3) children (6-23 and 6-59 months). We explore these indicators using three rounds of the Myanmar Household Welfare Survey (MHWS) collected over the phone in the first three quarters of 2022 – hereafter Q1, Q2 and Q3 – among over 12,000 households in 310 townships of Myanmar. MWHS is a nationally, urban/rural and state/region representative phone survey (MAPSA 2022a). We use standard food security and diet diversity measures for each of the three subpopulations to examine trends over the three rounds as well as explore heterogeneity with respect to gender, location of residence, and asset and income-based welfare indicators. We also look at disaggregated consumption of the different food groups that constitute the diet diversity measures to investigate the change in the consumption pattern of individuals. Finally, we use regression analysis to look at predictors of food insecurity and inadequate diet diversity, including household wealth and income, self reported shocks, food prices, and household characteristics.

The state of food security and nutrition in Myanmar: Findings from the Myanmar Household Welfare Survey 2021-2022

The state of food security and nutrition in Myanmar: Findings from the Myanmar Household Welfare Survey 2021-2022 PDF Author: Myanmar Agriculture Policy Support Activity (MAPSA)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 19

Book Description
In this research note, we provide an overview of the state of food security and nutrition in Myanmar using a recently collected household dataset. We examine food security using a household hunger scale and a food consumption score. To examine the state of nutrition, we examine the diet quality of individuals across Myanmar for three separate but important sections of population: (1) adults (18+ years), (2) women of reproductive age (15-49 years), and (3) children (6-23 and 6-59 months). We explore these indicators using three rounds of the Myanmar Household Welfare Survey (MHWS) collected over the phone in the first three quarters of 2022 – hereafter Q1, Q2 and Q3 – among over 12,000 households in 310 townships of Myanmar. MWHS is a nationally, urban/rural and state/region representative phone survey (MAPSA 2022a). We use standard food security and diet diversity measures for each of the three subpopulations to examine trends over the three rounds as well as explore heterogeneity with respect to gender, location of residence, and asset and income-based welfare indicators. We also look at disaggregated consumption of the different food groups that constitute the diet diversity measures to investigate the change in the consumption pattern of individuals. Finally, we use regression analysis to look at predictors of food insecurity and inadequate diet diversity, including household wealth and income, self reported shocks, food prices, and household characteristics.

The state of food security and nutrition in Myanmar 2022-23: Findings from five rounds of the Myanmar Household Welfare Survey

The state of food security and nutrition in Myanmar 2022-23: Findings from five rounds of the Myanmar Household Welfare Survey PDF Author: Myanmar Agricultural Policy Support Activity (MAPSA)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 28

Book Description
This working paper explores the state of food security and nutrition in Myanmar using 5 rounds of nationally representative household panel data collected from December 2021 to June 2023. Overall, the state of food security and nutrition has deteriorated in Myanmar in 2022-23. More than 3 percent of households were in moderate to severe hunger in April-June 2023. Hunger was highest in Chin (10.1 percent), Rakhine (7.6 percent), and Kayin (5.9 percent). Households with a low food consumption score increased from 9.4 percent in December 2021-February 2022 to 17.7 percent in April-June 2023. The shares in April-June were highest in Chin (48.4 percent), Kayah (27 percent), and Kachin (22 percent). Inadequate diet diversity among adults rose from 20.6 percent to 27.1 percent over the same period. Women saw a faster decline in diet quality from December-February 2022 to April-June 2022 (9.1 percentage points increase in poor diet quality vs 3.8 percentage points for men). Decreases in diet quality among adults are driven by lower consumption of milk and dairy products as well as Vitamin A rich fruits, meat, fish, and eggs. 40 percent of all children aged 6-23 months and nearly a quarter (24.9 percent) of children aged 6-59 months had inadequate diet quality in the latest round of survey. Regression analysis reveals low income and limited assets to be important risk factors for food security and adequate diet quality. Wage workers and low wage communities are found to be particularly vulnerable. Rising food prices, conflict and physical insecurity increase the likelihood of poor diet quality. Receiving remittances is a source of resilience; remittance-receiving households are less likely to experience hunger or poor dietary diversity at the household, adult, and child level. To avert a full-blown nutrition crisis in Myanmar, effective multisectoral steps are required to protect nutritionally vulnerable populations. Expanded implementation of nutrition- and gender-sensitive social protection programs, including maternal and child cash transfers, particularly to vulnerable groups is called for. Further, given the importance of remittances as an effective coping mechanism, supporting migration and the flow of remittances would help to improve the welfare of the Myanmar population.

The state of food security and nutrition in Myanmar 2022: Findings from four rounds of the Myanmar Household Welfare Survey

The state of food security and nutrition in Myanmar 2022: Findings from four rounds of the Myanmar Household Welfare Survey PDF Author: Myanmar Agriculture Policy Support Activity (MAPSA)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 25

Book Description
The state of food security and nutrition has deteriorated in Myanmar in 2022. Four percent of households were in moderate to severe hunger in October/December 2022. Hunger was highest in Chin (10%), Mon (6.8%), and Kayin (6%). Households with a low food consumption score increased from 9.4% in December 2021/February 2022 to 15.7% in October/December 2022. The shares in October/December were highest in Chin (48.3%), Kayin (23.1%), and Magway (22.7%). Inadequate diet diversity among adults rose from 20.6% to 25.1% over the same period with rates higher for women, especially in rural areas. Decreases in diet quality among adults is driven by lower consumption of milk and dairy products as well as Vitamin A rich fruits, meat, fish, and eggs. More than a third of all children aged 6-23 months and 15.9% of all children aged 24-59 months have inadequate diet quality. Regression analysis reveals low income and limited assets to be important risk factors for food security and adequate diet quality. Wage workers and low wage communities are found to be particularly vulnerable. Rising food prices, conflict and physical insecurity increase the likelihood of poor diet quality. Receiving remittances is a source of resilience; remittance-receiving households are less likely to experience hunger or poor dietary diversity at the household, adult, and child level.

The state of food security and Nutrition in Myanmar 2022-23: Findings from six rounds of the Myanmar Household Welfare Survey

The state of food security and Nutrition in Myanmar 2022-23: Findings from six rounds of the Myanmar Household Welfare Survey PDF Author: Myanmar Agricultural Policy Support Activity
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 32

Book Description
This working paper explores the state of food security and nutrition in Myanmar using 6 rounds of nationally representative household panel data collected from December 2021 to November 2023. Overall, the state of food security and nutrition has deteriorated in Myanmar in 2022-23. More than 3 percent of households were in moderate to severe hunger in September-November 2023. Hunger was highest in Chin (8.7 percent) and Tanintharyi (7.0 percent). Households with a low food consumption score increased from 9.4 percent in December 2021-February 2022 to 15.9 percent in October-December 2022 and remained high at 14.4 percent in September-November 2023. The shares in September-November 2023 were highest in Chin (38.2 percent), Kayah (22.4 percent), and Magway (20 percent). Inadequate diet diversity among adults rose from 20.6 percent to 30.9 percent over December 2021-February 2022 to October-December 2022, with an increase of 5.9 percentage points in the past one year. Women saw a faster decline in diet quality from December-February 2022 to September-November 2023 (12.1 percentage points increase in poor diet quality vs 8.4 percentage points for men). Decreases in diet quality among adults are driven by lower consumption of milk and dairy products as well as Vitamin A rich fruits, meat, fish, and eggs. 34.5 percent of all children aged 6-23 months and nearly a quarter (23.6 percent) of all children aged 6-59 months had inadequate diet quality in the latest round of survey. Regression analysis reveals low income and limited assets to be important risk factors for food security and adequate diet quality. Wage workers and low wage communities are found to be particularly vulnerable. Rising food prices, conflict and physical insecurity increase the likelihood of poor diet quality. Receiving remittances is a source of resilience; remittance-receiving households are less likely to experience hunger or poor dietary diversity at the household, adult, and child level. To avert a full-blown nutrition crisis in Myanmar, effective multisectoral steps are required to protect nutritionally vulnerable populations. Expanded implementation of nutrition- and gender sensitive social protection programs, including maternal and child cash transfers, particularly to vulnerable groups is called for. Further, given the importance of remittances as an effective coping mechanism, supporting migration and the flow of remittances would help to improve the welfare of the Myanmar population.

Myanmar’s agrifood system: Historical development, recent shocks, future opportunities

Myanmar’s agrifood system: Historical development, recent shocks, future opportunities PDF Author: Boughton, Duncan
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 572

Book Description
Myanmar has endured multiple crises in recent years — including COVID-19, global price instability, the 2021 coup, and widespread conflict — that have disrupted and even reversed a decade of economic development. Household welfare has declined severely, with more than 3 million people displaced and many more affected by high food price inflation and worsening diets. Yet Myanmar’s agrifood production and exports have proved surprisingly resilient. Myanmar’s Agrifood System: Historical Development, Recent Shocks, Future Opportunities provides critical analyses and insights into the agrifood system’s evolution, current state, and future potential. This work fills an important knowledge gap for one of Southeast Asia’s major agricultural economies — one largely closed to empirical research for many years. It is the culmination of a decade of rigorous empirical research on Myanmar’s agrifood system, including through the recent crises. Written by IFPRI researchers and colleagues from Michigan State University, the book’s insights can serve as a to guide immediate humanitarian assistance and inform future growth strategies, once a sustainable resolution to the current crisis is found that ensures lasting peace and good governance.

Livelihood resilience and the agrifood system in Myanmar: Implications for agriculture and a rural development strategy in a time of crisis

Livelihood resilience and the agrifood system in Myanmar: Implications for agriculture and a rural development strategy in a time of crisis PDF Author: Myanmar Agriculture Policy Support Activity (MAPSA)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 18

Book Description
Myanmar’s agrifood system has proven surprisingly resilient in the face of multiple crises—COVID 19, the military coup, economic mismanagement, global price instability, and widespread conflict—with respect to production and exports. Household welfare has not been resilient, however. High rates of inflation, especially food price inflation, have resulted in dietary degradation across all house hold groups, especially those dependent on casual wage labor. Among household members, young children experience the highest rates of inadequate dietary quality. Expanded social protection to improve access to better-quality diets for vulnerable households and individuals is therefore needed. Beyond the current political crisis, increased public and private investment in a more efficient and dynamic agrifood system should be a high priority. This will help drive down poverty rates and ensure access to healthy diets in the near term, while laying the foundation for sustained growth and structural transformation of the economy.

Promising indicators for effectively targeting the poor in Myanmar

Promising indicators for effectively targeting the poor in Myanmar PDF Author: Myanmar Agriculture Policy Support Activity (MAPSA)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 23

Book Description
The social protection system in Myanmar has remained at a rudimentary level for the past decade, with policies scattered and fragmented across various government departments, and serving only a fraction of the eligible population. The government allocated only 0.8 percent of its expenditure to social protection constraining its ability to expand to vulnerable groups leaving households to rely on informal forms of safety nets against idiosyncratic and covariate shocks, and life-course contingencies (Niño-Zarazúa & Tarp 2021). Only 13.8 percent of the population received any form of social protection according to the 2017 MLCS, leaving much of the poor, which is about one-third of the population, out of the scope of protection. After the military takeover in 2021, government provision of social protection faced a complete collapse with near zero allocation to the population (MAPSA 2022c). In the face of the double predicament of the COVID-19 pandemic and coup, any form of anti-poverty investment should effectively target the poor based on observable and verifiable characteristics. In this research note, we explore some promising indicators which can be used by implementing agencies to effectively target the poor. We use data from the Myanmar Household Welfare Survey (MHWS) collected over the phone during July and August of 2022. The survey was conducted among 12,000 households in 310 townships of Myanmar. The MHWS is a nationally, urban/rural and state/region representative phone survey (MAPSA 2022a). The household survey questionnaire collected information on a wide variety of topics such as household composition, occupation, education, dwelling characteristics, assets, income, and agriculture.

Welfare and vulnerability: Findings from the second round of the Myanmar Household Welfare Survey (April – June 2022)

Welfare and vulnerability: Findings from the second round of the Myanmar Household Welfare Survey (April – June 2022) PDF Author: Myanmar Agriculture Policy Support Activity
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 34

Book Description
The second round of the Myanmar Household Welfare Survey (MHWS), a nationally and regionally representative phone survey, was implemented between April and June 2022. It follows from a first round that was carried out between December 2021 and February 2022. This report discusses the findings from the second round related to shocks, livelihoods, coping strategies and food security. We find that 19.6 percent of households reported security and climatic shocks in the three months prior to their interview. Further, there is an uptick in reported crime, violence,and insecurity across communities in the second round, compared with the first. Theft is also an important issue, with 3.2 percent of households burglarized. Fifty-five percent of households report a lower income in the beginning of 2022 compared to 12 months earlier. Eighty-three percent of households use at least one coping strategy to meet daily needs during the month prior to the survey. The three most common copying strategies are spending savings, reducing nonfood expenditure, and reducing food expenditure. Seventeen percent of households have poor or borderline food consumption, more than in round one (R1), when the share was 9.4 percent. This change is in part driven by a decrease in animal-sourced food consumption, from 5.0 days a week in R1, to 3.9 days a week in round two (R2). Finally, hunger is an issue for 4.0 percent of households. Regression analysis reveals that self-reported community insecurity and climatic shocks are strongly associated with negative outcomes for income, coping, and food security. Finally, households in Kayah and Chin are the most vulnerable; they report insecurity, violence, and crime in their communities and compared to the other states/regions are more likely to have income loss, poor food consumption and hunger.

Myanmar

Myanmar PDF Author: Adam Simpson
Publisher: Taylor & Francis
ISBN: 1003802516
Category : Business & Economics
Languages : en
Pages : 298

Book Description
This new edition of Myanmar: Politics, Economy and Society provides a sophisticated yet accessible overview of the key political, economic and social challenges facing contemporary Myanmar and explains the complex historical and ethnic dynamics that have shaped the country. Thoroughly revised, the book analyses the context and tragic consequences of the military coup in February 2021 and the COVID-19 pandemic. With clear and incisive contributions from the world’s leading Myanmar scholars, this book assesses the policies and political reforms that have provoked contestation in Myanmar’s recent history and driven both economic and social change. In this context, questions of economic ownership and control and the distribution of natural resources are shown to be deeply informed by long-standing fractures among ethnic and civil-military relations. The chapters analyse the key issues that constrain or expedite societal development in Myanmar and place recent events of national and international significance in the context of its complex history and social relations. The book provides detailed analysis of the coup, which overturned a decade of political and economic reforms and threw the country into chaos. It explains the drivers for the coup, how it has impacted on the country and the future prospects for accountability and justice. Filling a gap in the market, this research textbook and primer will be of interest to upper undergraduates, postgraduates and scholars of Southeast Asian politics, economics and society and to journalists and professionals working within governments, companies and other organisations.

Poverty measurement by phone: Developing and testing alternative poverty metrics from the nationally representative Myanmar Household Welfare Survey (MHWS), Round 1 (December 2021-January 2022)

Poverty measurement by phone: Developing and testing alternative poverty metrics from the nationally representative Myanmar Household Welfare Survey (MHWS), Round 1 (December 2021-January 2022) PDF Author: Myanmar Agriculture Policy Support Activity (MAPSA)
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages :

Book Description
Poverty measurement in low and middle income countries (LMICs) has always been challenging, especially among rural households whose incomes are characterized by seasonality, informality and some degree of subsistence consumption. During the COVID-19 pandemic poverty measurement became even more challenging as research had to resort phone surveys, who necessary brevity precludes the use of detailed household expenditure modules preferred in rural settings. Phone surveys instead typically resorted to qualitative questions on income losses and other welfare impacts of economic shocks. Here we use the new nationally representative Myanmar Household Welfare Survey (MHWS) to experiment with three kinds of poverty measures: (1) Asset poverty (10 questions); (2) Income poverty (a maximum of 17 questions); and (3) Food expenditure poverty (based on 4 questions). We first describe the methods for constructing these three indicators – including the poverty lines used for income and food poverty – and their conceptual strengths and weaknesses, before turning to a descriptive analysis of their geographical patterns, their associations with each other and with expenditure-based poverty in the last national survey in 2017. We then test their ability to predict poor diet quality and experiences of hunger, which – based on previous studies – are outcomes that ought to be highly sensitive to household poverty. We draw three important conclusions for measuring poverty in phone surveys. First, asset poverty and income poverty are strongly associated with each other, and with state/region poverty patterns of expenditure-based poverty in 2017. Second, asset poverty was consistently the strongest predictor of poor diet diversity among adults and children, as well as food insecurity at the household level, but income poverty also predicted these outcomes even after controlling for asset poverty. Third, we argue that phone surveys should measure both asset and income poverty, but should likely steer clear of food expenditure measures, which will either require overly long survey instruments, or very short questionnaires susceptible to underestimate of expenditure and overestimation of poverty. However, asset and income poverty are relatively quick and easy to measure, and conceptual complements to each other: income poverty is likely to be sensitive to shocks and seasonality, while asset poverty is insensitive to these fluctuations but captures long-term wealth. Finally, another important benefit of measuring income poverty is its ability to capture the effects of inflationary shocks, as inflation can affect both nominal incomes (e.g. through unemployment) as well as through the analyst’s price adjustments to the real food poverty line.