Author: Daniella Silver
Publisher:
ISBN: 9781422615577
Category : Jewish cooking
Languages : en
Pages : 336
Book Description
"Daniella Silver, an exciting new personality in the world of Jewish cooking, combines an amazing sense of style and presentation with an understanding of what makes food wholesome and nutritious--and of what families want to eat. In The Silver Platter she brings us more than 160 recipes that allow us to explore new dishes, tastes, and presentations, all while keeping our families happy great-tasting and wholesome food. Working closely with Norene Gilletz--the 'matriarch' of kosher cuisine and bestselling cookbook author--Daniella creates dishes that are a delight to prepare, to serve, and, of course, to eat"--Dust jacket flap.
The Silver Platter
Author: Daniella Silver
Publisher:
ISBN: 9781422615577
Category : Jewish cooking
Languages : en
Pages : 336
Book Description
"Daniella Silver, an exciting new personality in the world of Jewish cooking, combines an amazing sense of style and presentation with an understanding of what makes food wholesome and nutritious--and of what families want to eat. In The Silver Platter she brings us more than 160 recipes that allow us to explore new dishes, tastes, and presentations, all while keeping our families happy great-tasting and wholesome food. Working closely with Norene Gilletz--the 'matriarch' of kosher cuisine and bestselling cookbook author--Daniella creates dishes that are a delight to prepare, to serve, and, of course, to eat"--Dust jacket flap.
Publisher:
ISBN: 9781422615577
Category : Jewish cooking
Languages : en
Pages : 336
Book Description
"Daniella Silver, an exciting new personality in the world of Jewish cooking, combines an amazing sense of style and presentation with an understanding of what makes food wholesome and nutritious--and of what families want to eat. In The Silver Platter she brings us more than 160 recipes that allow us to explore new dishes, tastes, and presentations, all while keeping our families happy great-tasting and wholesome food. Working closely with Norene Gilletz--the 'matriarch' of kosher cuisine and bestselling cookbook author--Daniella creates dishes that are a delight to prepare, to serve, and, of course, to eat"--Dust jacket flap.
Silver Platter Service
A Jewel on a Silver Platter
Author: Padmanabhan Krishna
Publisher: Lulu.com
ISBN: 1312819901
Category : Biography & Autobiography
Languages : en
Pages : 442
Book Description
This book gives an intimate portrayal of the philosopher sage Jiddu Krishnamurti by several of his colleagues who knew him over many decades and interacted with him closely. It reveals several aspects of the man and investigates his teachings in depth. The author, Professor P.Krishna, was a Professor of Physics and was closely associated with him for nearly 3 decades. He has lectured all over the world and conducted dialogues about Krishnamurti's teachings.
Publisher: Lulu.com
ISBN: 1312819901
Category : Biography & Autobiography
Languages : en
Pages : 442
Book Description
This book gives an intimate portrayal of the philosopher sage Jiddu Krishnamurti by several of his colleagues who knew him over many decades and interacted with him closely. It reveals several aspects of the man and investigates his teachings in depth. The author, Professor P.Krishna, was a Professor of Physics and was closely associated with him for nearly 3 decades. He has lectured all over the world and conducted dialogues about Krishnamurti's teachings.
The Meriden Britannia Silver-plate Treasury
Author: Meriden Britannia Company
Publisher:
ISBN:
Category : Antiques & Collectibles
Languages : en
Pages : 512
Book Description
Publisher:
ISBN:
Category : Antiques & Collectibles
Languages : en
Pages : 512
Book Description
Ecclesiastical Silver Plate in Sixth-century Byzantium
Author: Susan A. Boyd
Publisher: Dumbarton Oaks
ISBN: 9780884022039
Category : Art
Languages : en
Pages : 404
Book Description
The twenty papers included in this volume were presented at an international symposium held in Baltimore and Washington in May, 1986. Planned to coincide with the exhibition of the two largest treasures of Early Byzantine church silver to survive from antiquity, the Kaper Koraon Treasure (found in Syria) and the Sion Treasure (found in Turkey), the symposium sought to place these and other church treasures in their broader contexts examining them from the point of view of economy, history, society, and manufacture. While a number of the papers focus on specific aspects of these two treasures--including six articles devoted to the Sion Treasure--others examine more general questions regarding silver mining, the manufacture of silver vessels, the state control of silver in Byzantium and the Sasanian Empire, the economic and cultural role of silver objects, and the financial power of the institutional church through its vast holdings of silver plate. The precedent offered by pagan cult treasures is also examined. To ensure a broad interdisciplinary approach, the eighteen authors are authorities in the fields of government administration, economic history, cultural history, art history, archaeology, epigraphy, science and conservation.
Publisher: Dumbarton Oaks
ISBN: 9780884022039
Category : Art
Languages : en
Pages : 404
Book Description
The twenty papers included in this volume were presented at an international symposium held in Baltimore and Washington in May, 1986. Planned to coincide with the exhibition of the two largest treasures of Early Byzantine church silver to survive from antiquity, the Kaper Koraon Treasure (found in Syria) and the Sion Treasure (found in Turkey), the symposium sought to place these and other church treasures in their broader contexts examining them from the point of view of economy, history, society, and manufacture. While a number of the papers focus on specific aspects of these two treasures--including six articles devoted to the Sion Treasure--others examine more general questions regarding silver mining, the manufacture of silver vessels, the state control of silver in Byzantium and the Sasanian Empire, the economic and cultural role of silver objects, and the financial power of the institutional church through its vast holdings of silver plate. The precedent offered by pagan cult treasures is also examined. To ensure a broad interdisciplinary approach, the eighteen authors are authorities in the fields of government administration, economic history, cultural history, art history, archaeology, epigraphy, science and conservation.
Miller's Silver and Sheffield Plate Marks
Author: John Bly
Publisher: Mitchell Beazley
ISBN: 9781845333669
Category : Antiques & Collectibles
Languages : en
Pages : 192
Book Description
Thanks to the unique hallmarking system, it is possible to tell when, where, by whom, and with what quality of metal most pieces of silver and Sheffield plate were made. This compact, pocket-sized guide from Miller’s shows how to decipher this system, and to read the history behind the marks. A full introduction explains how to understand the marks and distinguish between silver, plate, and electroplate, followed by a look at all the marks of the major British, Irish, and American assay guilds. The pages are packed with lists of key manufacturers, designers, and patterns, and are supported by detailed glossaries. Full color photographs throughout of sample silverware and marks help to date and authenticate pieces.
Publisher: Mitchell Beazley
ISBN: 9781845333669
Category : Antiques & Collectibles
Languages : en
Pages : 192
Book Description
Thanks to the unique hallmarking system, it is possible to tell when, where, by whom, and with what quality of metal most pieces of silver and Sheffield plate were made. This compact, pocket-sized guide from Miller’s shows how to decipher this system, and to read the history behind the marks. A full introduction explains how to understand the marks and distinguish between silver, plate, and electroplate, followed by a look at all the marks of the major British, Irish, and American assay guilds. The pages are packed with lists of key manufacturers, designers, and patterns, and are supported by detailed glossaries. Full color photographs throughout of sample silverware and marks help to date and authenticate pieces.
The Hoxne Late Roman Treasure
Author: Catherine Johns
Publisher:
ISBN:
Category : Antiques & Collectibles
Languages : en
Pages : 304
Book Description
discovered in Suffolk in November 1992. Buried in the fifth century ad, the spectacular finds included twenty-nine superb pieces of gold jewellery, a dozen silver vessels, nearly a hundred silver spoons, and about forty additional silver objects, as well as numerous objects made of ivory, bone and wood and more than 15,000 coins. --
Publisher:
ISBN:
Category : Antiques & Collectibles
Languages : en
Pages : 304
Book Description
discovered in Suffolk in November 1992. Buried in the fifth century ad, the spectacular finds included twenty-nine superb pieces of gold jewellery, a dozen silver vessels, nearly a hundred silver spoons, and about forty additional silver objects, as well as numerous objects made of ivory, bone and wood and more than 15,000 coins. --
The Best of Families
Clean My Space
Author: Melissa Maker
Publisher: Penguin
ISBN: 0735214670
Category : House & Home
Languages : en
Pages : 218
Book Description
The wildly popular YouTube star behind Clean My Space presents the breakthrough solution to cleaning better with less effort Melissa Maker is beloved by fans all over the world for her completely re-engineered approach to cleaning. As the dynamic new authority on home and living, Melissa knows that to invest any of our precious time in cleaning, we need to see big, long-lasting results. So, she developed her method to help us get the most out of our effort and keep our homes fresh and welcoming every day. In her long-awaited debut book, she shares her revolutionary 3-step solution: • Identify the most important areas (MIAs) in your home that need attention • Select the proper products, tools, and techniques (PTT) for the job • Implement these new cleaning routines so that they stick Clean My Space takes the chore out of cleaning with Melissa’s incredible tips and cleaning hacks (the power of pretreating!) her lightning fast 5-10 minute “express clean” routines for every room when time is tightest, and her techniques for cleaning even the most daunting places and spaces. And a big bonus: Melissa gives guidance on the best non-toxic, eco-conscious cleaning products and offers natural cleaning solution recipes you can make at home using essential oils to soothe and refresh. With Melissa’s simple groundbreaking method you can truly live in a cleaner, more cheerful, and calming home all the time.
Publisher: Penguin
ISBN: 0735214670
Category : House & Home
Languages : en
Pages : 218
Book Description
The wildly popular YouTube star behind Clean My Space presents the breakthrough solution to cleaning better with less effort Melissa Maker is beloved by fans all over the world for her completely re-engineered approach to cleaning. As the dynamic new authority on home and living, Melissa knows that to invest any of our precious time in cleaning, we need to see big, long-lasting results. So, she developed her method to help us get the most out of our effort and keep our homes fresh and welcoming every day. In her long-awaited debut book, she shares her revolutionary 3-step solution: • Identify the most important areas (MIAs) in your home that need attention • Select the proper products, tools, and techniques (PTT) for the job • Implement these new cleaning routines so that they stick Clean My Space takes the chore out of cleaning with Melissa’s incredible tips and cleaning hacks (the power of pretreating!) her lightning fast 5-10 minute “express clean” routines for every room when time is tightest, and her techniques for cleaning even the most daunting places and spaces. And a big bonus: Melissa gives guidance on the best non-toxic, eco-conscious cleaning products and offers natural cleaning solution recipes you can make at home using essential oils to soothe and refresh. With Melissa’s simple groundbreaking method you can truly live in a cleaner, more cheerful, and calming home all the time.
Summer on a Plate
Author: Anna Pump
Publisher: Simon and Schuster
ISBN: 1416579907
Category : Cooking
Languages : en
Pages : 324
Book Description
From acclaimed cookbook author, successful store proprietor, and regular guest on the Food Network's Barefoot Contessa, comes Summer on a Plate, a cookbook filled with simple but elegant recipes that showcase the spectacular fresh produce of the summer months. Wherever you are, summer is a time to savor longer days and lazy weekends. Fresh produce abounds, and life moves at a more relaxed pace. Anna Pump, proprietor of the iconic Loaves & Fishes store on Long Island, has catered to a devoted clientele of Hamptons weekenders for more than twenty-five years and understands summer's rhythms. She knows that while you may want to enjoy a picnic on the beach or a late supper on the porch, you don't want to spend the entire day in the kitchen, painstakingly preparing elaborate dishes. In Summer on a Plate she shares more than 120 recipes for delicious, no-fuss, memorable meals that celebrate the bounty of summer. Anna never confuses simple with ordinary. A distinctive first course of Avocado Mousse and Shrimp on Tortilla Chips comes together in a flash. Chilled Tomato and Cucumber Soup with Seasoned Croutons makes a light and refreshing midday meal, and Spicy Corn Fritters with Salmon Caviar Dip are just the thing to set out for your weekend guests when a sunny Saturday on the beach turns into breezy evening on the deck. Many dishes can go straight from the grill to the table, like Grilled Tenderloin of Beef with Fresh Herb Sauce or Perfect Whole Grilled Chicken with Plum Chutney. In the mood for seafood? Halibut Baked with Olives, Lemons, and Fresh Basil is a snap to prepare and full of fresh flavors. And what would summer be without salads? Serve Black Mission Figs with Goat Cheese and Upland Cress to begin a dinner party, while the Magret of Duck and Wild Rice Salad or the Asian-Flavor Beef, Pepper, and Spinach Salad are meals in themselves. If your favorite part of the meal is dessert (like Anna!) you won't be disappointed. Chocolate Chunk Orange Cake is a sweet ending to any meal (or even a sweet breakfast) and is just as satisfying with a cup of midafternoon coffee. Rhubarb Blueberry Pie or a Peach Tart with Almond Topping and a Cookie Crust take advantage of the best of summer fruits. The Coconut Lemon Layer Cake is a showstopper, or you can opt for a simple dish of dead-ripe berries lavished with a dollop of Crème Fraîche. Put summer on your plate and enjoy everything the season has to offer.
Publisher: Simon and Schuster
ISBN: 1416579907
Category : Cooking
Languages : en
Pages : 324
Book Description
From acclaimed cookbook author, successful store proprietor, and regular guest on the Food Network's Barefoot Contessa, comes Summer on a Plate, a cookbook filled with simple but elegant recipes that showcase the spectacular fresh produce of the summer months. Wherever you are, summer is a time to savor longer days and lazy weekends. Fresh produce abounds, and life moves at a more relaxed pace. Anna Pump, proprietor of the iconic Loaves & Fishes store on Long Island, has catered to a devoted clientele of Hamptons weekenders for more than twenty-five years and understands summer's rhythms. She knows that while you may want to enjoy a picnic on the beach or a late supper on the porch, you don't want to spend the entire day in the kitchen, painstakingly preparing elaborate dishes. In Summer on a Plate she shares more than 120 recipes for delicious, no-fuss, memorable meals that celebrate the bounty of summer. Anna never confuses simple with ordinary. A distinctive first course of Avocado Mousse and Shrimp on Tortilla Chips comes together in a flash. Chilled Tomato and Cucumber Soup with Seasoned Croutons makes a light and refreshing midday meal, and Spicy Corn Fritters with Salmon Caviar Dip are just the thing to set out for your weekend guests when a sunny Saturday on the beach turns into breezy evening on the deck. Many dishes can go straight from the grill to the table, like Grilled Tenderloin of Beef with Fresh Herb Sauce or Perfect Whole Grilled Chicken with Plum Chutney. In the mood for seafood? Halibut Baked with Olives, Lemons, and Fresh Basil is a snap to prepare and full of fresh flavors. And what would summer be without salads? Serve Black Mission Figs with Goat Cheese and Upland Cress to begin a dinner party, while the Magret of Duck and Wild Rice Salad or the Asian-Flavor Beef, Pepper, and Spinach Salad are meals in themselves. If your favorite part of the meal is dessert (like Anna!) you won't be disappointed. Chocolate Chunk Orange Cake is a sweet ending to any meal (or even a sweet breakfast) and is just as satisfying with a cup of midafternoon coffee. Rhubarb Blueberry Pie or a Peach Tart with Almond Topping and a Cookie Crust take advantage of the best of summer fruits. The Coconut Lemon Layer Cake is a showstopper, or you can opt for a simple dish of dead-ripe berries lavished with a dollop of Crème Fraîche. Put summer on your plate and enjoy everything the season has to offer.