Author: United States. Wage and Hour and Public Contracts DivisionsPublisher:
ISBN:
Category : Restaurants
Languages : en
Pages : 36
Book Description
The Restaurant and Food Service Industry in Puerto Rico
Author: United States. Wage and Hour and Public Contracts DivisionsPublisher:
ISBN:
Category : Restaurants
Languages : en
Pages : 36
Book Description
The Code of Federal Regulations of the United States of America
Author: Publisher:
ISBN:
Category : Administrative law
Languages : en
Pages : 1108
Book Description
The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government.
Code of Federal Regulations
Author: Federal Register
Author: Publisher:
ISBN:
Category : Delegated legislation
Languages : en
Pages : 740
Book Description
Hearings, Reports, Public Laws
Author: United States. Congress. House. Committee on Education and LaborPublisher:
ISBN:
Category : Educational law and legislation
Languages : en
Pages : 3062
Book Description
To Amend the Fair Labor Standards Act of 1938
Author: United States. Congress. House. Committee on Education and Labor. General Subcommittee on LaborPublisher:
ISBN:
Category : Minimum wage
Languages : en
Pages : 900
Book Description
Family Firms in Latin America
Author: Claudio G. MüllerPublisher: Routledge
ISBN: 1351580698
Category : Business & Economics
Languages : en
Pages : 231
Book Description
This is one of the first books of its kind to highlight family firms in a Latin American context, helping students to understand the distinctive nature and challenges of Latin American family businesses and how these issues compare to family businesses around the world. Building on their experience in teaching, research, speaking, and consulting on the subject of family firms in Latin America, the editors explain the need to implement and adapt traditional frameworks in the changing Latin American reality. Each section provides background on the most important topics in the management of family firms, including strategy, entrepreneurship, and performance, followed by illustrative cases and a discussion of how this knowledge is similar to or different from other parts of the world. The book’s clear writing and in-depth approach will appeal to undergraduate and graduate students of international business, business in Latin America, and family business.
Code of Federal Regulations
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 860
Book Description
Special edition of the Federal register, containing a codification of documents of general applicability and future effect as of July ... with ancillaries.
We Fed an Island
Author: José AndrésPublisher: HarperCollins
ISBN: 0062864505
Category : Biography & Autobiography
Languages : en
Pages : 303
Book Description
FOREWORD BY LIN-MANUEL MIRANDA AND LUIS A. MIRANDA, JR. The true story of how José Andrés and World Central Kitchen’s chefs fed hundreds of thousands of hungry Americans after Hurricane Maria and touched the hearts of many more Chef José Andrés arrived in Puerto Rico four days after Hurricane Maria ripped through the island. The economy was destroyed and for most people there was no clean water, no food, no power, no gas, and no way to communicate with the outside world. Andrés addressed the humanitarian crisis the only way he knew how: by feeding people, one hot meal at a time. From serving sancocho with his friend José Enrique at Enrique’s ravaged restaurant in San Juan to eventually cooking 100,000 meals a day at more than a dozen kitchens across the island, Andrés and his team fed hundreds of thousands of people, including with massive paellas made to serve thousands of people alone. At the same time, they also confronted a crisis with deep roots, as well as the broken and wasteful system that helps keep some of the biggest charities and NGOs in business. Based on Andrés’s insider’s take as well as on meetings, messages, and conversations he had while in Puerto Rico, We Fed an Island movingly describes how a network of community kitchens activated real change and tells an extraordinary story of hope in the face of disasters both natural and man-made, offering suggestions for how to address a crisis like this in the future. Beyond that, a portion of the proceeds from the book will be donated to the Chef Relief Network of World Central Kitchen for efforts in Puerto Rico and beyond.
Scholarships, Grants & Prizes 2015
Author: Peterson'sPublisher: Peterson's
ISBN: 0768939208
Category : Study Aids
Languages : en
Pages : 3711
Book Description
Peterson's Scholarships, Grants & Prizes 2015 is the must have guide for anyone looking for private aid money to help finance an education. This valuable resource provides up-to-date information on millions of privately funded awards available to college students. The comprehensive scholarship and grant profiles include those awards based on ethnic heritage, talent, employment experience, military service, and other categories, which are available from private sources, such as foundations, corporations, and religious and civic organizations. In addition, there are informative articles containing advice on avoiding scholarship scams, winning scholarships with a winning essay, and getting in the minority scholarship mix.