The Pregnant Pen 2nd Ed PDF Download

Author: Diane Quast
Publisher: Big Belly Enterprises
ISBN: 9780977152520
Category :
Languages : en
Pages : 96

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Author:
Publisher: Barnes & Noble Publishing
ISBN: 9780760765531
Category : Drugs
Languages : en
Pages : 1222

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Author: Maggie Sayer
Publisher: Storey Publishing, LLC
ISBN: 1603422390
Category : Technology & Engineering
Languages : en
Pages : 345

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Book Description
Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey’s Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.

Author: National Library of Medicine (U.S.)
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 880

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Author: Charles WHITE (Surgeon.)
Publisher:
ISBN:
Category :
Languages : en
Pages : 336

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Author: Sally Pairman
Publisher: Elsevier Health Sciences
ISBN: 072958335X
Category : Medical
Languages : en
Pages : 1280

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Book Description
Perfect for: • Bachelor of Midwifery students • Postgraduate Midwifery students • Combined Nursing degree students • Combined Nursing degree students Midwifery: Preparation for Practice 3e is the definitive midwifery text for Australian and New Zealand midwifery students. The third edition continues to reinforce the established principles of midwifery philosophy and practice—that of working in partnership with women and midwifery autonomy in practice and from this perspective, presents the midwife as a primary healthcare practitioner. It carefully examines the very different maternity care systems in Australia and New Zealand, exploring both autonomous and collaborative practice and importantly documents the recent reforms in Australian midwifery practice. Midwifery: Preparation for Practice 3e places women and their babies safely at the centre of midwifery practice and will guide, inform and inspire midwifery students, recent graduates and experienced midwives alike. • Key contributors from Australia and New Zealand • Critical Thinking Exercises and Research Activities • Midwifery Practice Scenarios • Reflective Thinking Exercises and Case Studies • Instructor and Student resources on Evolve, including Test Bank questions, answers to Review Questions and PowerPoint presentations. • New chapter on Models of Health • Increased content on cultural considerations, human rights, sustainability, mental health, obesity in pregnancy, communication in complex situations, intervention, complications in pregnancy and birth and assisted reproduction • Midwifery Practice Scenarios throughout.

Author: Jessie Haas
Publisher: Storey Publishing
ISBN: 1612126782
Category : Nature
Languages : en
Pages : 433

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Book Description
Here is a completely revised, full-color second edition of the established go-to source for equestrian information. This comprehensive A-to-Z guide covers “everything horse” and bridges gaps in the equestrian universe between English and Western styles. More than 1,700 entries explain wide-ranging topics such as breeds, tack, facilities, equine care and management, health and safety issues, riding styles and disciplines, shows, and much more. Whether you’re a rodeo hand, thoroughbred racer, seasoned professional, or armchair admirer, you’ll get everything you need from noted equestrian author Jessie Haas’ clear and thorough descriptions. American Horse Publications Association's Equine Media Awards Winner

Author: Ingvar Ekesbo
Publisher: CABI
ISBN: 1786391392
Category : Medical
Languages : en
Pages : 353

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Book Description
Completely updated and revised, this new edition continues to provide essential information on normal and abnormal behaviours in a wide variety of farm animals to help in the assessment and diagnosis of their welfare.

Author: Shilling
Publisher: Wolters Kluwer
ISBN: 1543805086
Category : Law
Languages : en
Pages : 2342

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Book Description
Lawyer's Desk Book is an extraordinary guide that you can't afford to be without. Used by over 150,000 attorneys and legal professionals, this must-have reference supplies you with instant, authoritative legal answers, without exorbitant research fees. Packed with current, critical information, Lawyer's Desk Book includes: Practical guidance on virtually any legal matter you might encounter: real estate transactions, trusts, divorce law, securities, tax planning, credit and collections, employer-employee relations, personal injury, and more - over 70 key legal areas in all! Quick answers to your legal questions, without having to search stacks of material, or wade through pages of verbiage. Key citations of crucial court cases, rulings, references, code sections, and more. More than 1500 pages of concise, practical, insightful information. No fluff, no filler. Just the facts you need to know. The Lawyer's Desk Book, Second Edition incorporates recent court decisions, legislation, and administrative rulings. Federal statutes and revised sentencing guides covered in this edition reflect a growing interest in preventing terrorism, punishing terror-related crimes, and promoting greater uniformity of sentencing. There is also new material on intellectual property law, on legislation stemming from corporate scandals, such as the Sarbanes- Oxley Act, and on legislation to cut individual and corporate tax rates, such as the Jobs and Growth Tax Relief Reconciliation Act. Chapters are in sections on areas including business planning and litigation, contract and property law, and law office issues. Previous Edition: Lawyer's Desk Book, 2018 Edition, ISBN 9781454885153¿

Author: Robert Blair
Publisher: CABI
ISBN: 1780647905
Category : Technology & Engineering
Languages : en
Pages : 266

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Book Description
Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and restrictions on what should go into the feedstuffs of organically farmed animals, from which difficulties arise when trying to ensure a well-balanced, nutritious diet without the use of any supplements. The book has been completely updated and revised to address how to formulate organic diets in situations where there is a declining supply of organic feed, as well as the feasibility of utilizing novel feedstuffs and their acceptability by consumers of organic meat products. Including the experiences of producers in relation to appropriate breeds and production systems for forage-based organic production, this book is an important read for researchers and students of organic food animal production, veterinary sciences and food; as well as food industry personnel and organic farmers.