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The Political Economy of the Agri-Food System in Thailand

The Political Economy of the Agri-Food System in Thailand PDF Author: Prapimphan Chiengkul
Publisher: Routledge
ISBN: 1351974513
Category : Social Science
Languages : en
Pages : 392

Book Description
The mainstream agri-food system in Thailand has been shaped to aid capital accumulation by domestic and transnational hegemonic forces, and is currently sustained through hegemonic agri-food production-distribution, governance structures and ideational order. However, sustainable agriculture and land reform movements have to certain extents managed to offer alternatives. This book adopts a neo-Marxist and Gramscian approach to studying the political economy of the agricultural and food system in Thailand (1990-2014). The author argues that hegemonic forces have many measures to co-opt dissent into hegemonic structures, and that counter-hegemony should be seen as an ongoing process over a long period of time where predominantly counter-hegemonic forces, constrained by political economic structural conditions, may at times retain some hegemonic elements. Contrary to what some academic studies suggest, the author argues that localist-inspired social movements in Thailand are not insular and anti-globalisation. Instead, they are selective in fostering collaborations and globalisation based on values such as sustainability, fairness and partnership. Providing new perspectives on polarised politics in Thailand, particularly how cross-class alliances can further or frustrate counter-hegemonic movements, the book points to the importance of analysing social movements in relation to established political authority. It will be of interest to academics in the field of Politics and International Relations, Sociology, Development Studies and Asian Studies.

The Political Economy of the Agri-Food System in Thailand

The Political Economy of the Agri-Food System in Thailand PDF Author: Prapimphan Chiengkul
Publisher: Routledge
ISBN: 1351974513
Category : Social Science
Languages : en
Pages : 392

Book Description
The mainstream agri-food system in Thailand has been shaped to aid capital accumulation by domestic and transnational hegemonic forces, and is currently sustained through hegemonic agri-food production-distribution, governance structures and ideational order. However, sustainable agriculture and land reform movements have to certain extents managed to offer alternatives. This book adopts a neo-Marxist and Gramscian approach to studying the political economy of the agricultural and food system in Thailand (1990-2014). The author argues that hegemonic forces have many measures to co-opt dissent into hegemonic structures, and that counter-hegemony should be seen as an ongoing process over a long period of time where predominantly counter-hegemonic forces, constrained by political economic structural conditions, may at times retain some hegemonic elements. Contrary to what some academic studies suggest, the author argues that localist-inspired social movements in Thailand are not insular and anti-globalisation. Instead, they are selective in fostering collaborations and globalisation based on values such as sustainability, fairness and partnership. Providing new perspectives on polarised politics in Thailand, particularly how cross-class alliances can further or frustrate counter-hegemonic movements, the book points to the importance of analysing social movements in relation to established political authority. It will be of interest to academics in the field of Politics and International Relations, Sociology, Development Studies and Asian Studies.

The Political Economy of the Agri-Food System in Thailand

The Political Economy of the Agri-Food System in Thailand PDF Author: Prapimphan Chiengkul
Publisher: Taylor & Francis
ISBN: 1351974521
Category : Business & Economics
Languages : en
Pages : 229

Book Description
This book adopts a neo-Marxist and Gramscian approach to studying the political economy of the agricultural and food system in Thailand (1990-2014). The author argues that hegemonic forces have many measures to co-opt dissent into hegemonic structures, and that counter-hegemony should be seen as an ongoing process over a long period of time where predominantly counter-hegemonic forces, constrained by political economic structural conditions, may at times retain some hegemonic elements. Contrary to what some academic studies suggest, the author argues that localist-inspired social movements in Thailand are not insular and anti-globalisation.

The Political Economy of Productivity

The Political Economy of Productivity PDF Author: David H. Feeny
Publisher: UBC Press
ISBN: 0774843489
Category : Political Science
Languages : en
Pages : 250

Book Description
The economic history of Thailand between 1880 and 1975 contrasts sharply with the development experiences of other Third World countries. Between the opening of trade in 1850 and 1941, when war halted economic activity, Thailand became a major exporter of rice in the world market. Although conditions for further growth seemed highly favourable, Thailand's rapid integration into the world economy failed to improve living standards, and rice yields actually declined. In examining the causes of the underdevelopment of Thai agriculture over the last 100 years, Feeny introduces supply and demand models of technical and institutional change to analyse why the rice export boom did not result in more development. This book, much of which is based on primary research in the Thai National Archives, is one of the few quantitative economic histories of a less developed country.

"Fields of Inequality"

Author: Jasper Goss
Publisher:
ISBN:
Category : Agricultural industries
Languages : en
Pages : 250

Book Description
This thesis examines the political and social dynamics of agribusiness in Thailand. Over the last twenty years agribusiness firms grew in scope and activity as Thailand became the major agricultural exporting country of Southeast Asia. The context of this process is explored in terms of national developmentalism, the political economy of agri-food restructuring and history. The thesis analyses two sectors (dairy and shrimp) which demonstrated substantial productive increases and were accompanied with a high level of agribusiness activity. The experiences of these sectors are compared and contrasted to determine the degree to which they characterise historic moments of capitalist restructuring and development.

The Political Economy of Productivity

The Political Economy of Productivity PDF Author: David Feeny
Publisher:
ISBN: 9780774801393
Category :
Languages : en
Pages : 238

Book Description


Handbook of the International Political Economy of Agriculture and Food

Handbook of the International Political Economy of Agriculture and Food PDF Author: Alessandro Bonanno
Publisher: Edward Elgar Publishing
ISBN: 1782548262
Category : Social Science
Languages : en
Pages : 385

Book Description
This book tackles the central question of the political and structural changes and characteristics that govern agriculture and food. Original contributions explore this highly globalized economic sector by analyzing salient geographical regions and sub

The Political Economy of the 2014-2020 Common Agricultural Policy

The Political Economy of the 2014-2020 Common Agricultural Policy PDF Author: Johan F.M. Swinnen
Publisher: Rowman & Littlefield
ISBN: 1783484853
Category : Political Science
Languages : en
Pages : 597

Book Description
After five years of debates, consultations and negotiations, the European institutions reached an agreement in 2013 on the Common Agricultural Policy (CAP) for the 2014-2020 period. The outcome has major implications for the EU’s budget and farmers’ incomes, but also for Europe’s environment, its contribution to global climate change and to food security in the EU and in the world. It was decided to spend more than €400 billion during the rest of the decade on the CAP. The official claims are that the new CAP will take better account of society's expectations and lead to far-reaching changes by making subsidies fairer and ‘greener’ and making the CAP more efficient. It is also asserted that the CAP will play a key part in achieving the overall objective of promoting smart, sustainable and inclusive growth. However, there is significant scepticism about these claims and disappointment with the outcome of the decision-making, the first in which the European Parliament was involved under the co-decision procedure. In contrast to earlier reforms where more substantive changes were made to the CAP, the factors that induced the policy discussions in 2008-13 and those that influenced the decision-making did not reinforce each other. On the contrary, they sometimes counteracted one another, yielding an ‘imperfect storm’ as it were, resulting in more status quo and fewer changes. This book discusses the outcome of the decision-making and the factors that influenced the policy choices and decisions. It brings together contributions from leading academics from various disciplines and policy-makers, and key participants in the process from the European Commission and the European Parliament.

Reading in Thailand's Political Economy

Reading in Thailand's Political Economy PDF Author: Vichitvong Na Pombhejara
Publisher:
ISBN:
Category : Economics
Languages : en
Pages : 430

Book Description
Trends in the Thai Economy; Agriculture:the Economic cornestone: Industry: trade; a System at work; Thai economy in historical perspectives.

Thai Agriculture

Thai Agriculture PDF Author: Lindsay Falvey
Publisher: Kasetsart University
ISBN: 9745538167
Category : Agriculture
Languages : en
Pages : 459

Book Description
The history, science, and social aspects of today’s Thai agriculture is traced from hunters and gatherers through agro-cities through State-religious Empires and immigrating Tai to produce a sustainable agriculture. The wet glutinous rice culture determined administrative structures in a pragmatic society which regularly produced a saleable surplus. Continuing today, these systems consolidated the importance of rice agriculture to national security and economic well-being, as Chinese and European influence benefited agribusiness and initiated the demand which would expand agriculture through population increase until accessible land was expended. As agriculture declined in relative financial importance, it continued to provide the benefits of employment, crisis resilience, self-sufficiency, rural social support, and cultural custody. Agricultural institutions evolved from a taxation and dispute resolution base to provide research, education, and technology transfer at levels below potential as they supported commercial agriculture funded by credit. Agribusiness expanded from the 1960s and small-holders were partly viewed as a past relic which agribusiness could modernise. Unique elements of Thai agriculture include: irrigation technologies; administrative structures based on water control; global leadership in many agricultural commodities; multinational agribusiness; negotiating approaches; potential for further increases from known technologies, and an open culture which has embraced new ideas. One of the world’s few major agricultural exporters, Thailand leads the world in rice, rubber, canned pineapple, and black tiger prawn production and export, the region in chicken meat export and several other commodities, and feeds more the four times its own population from less intensive agriculture than its neighbours. Poised to benefit from expansion in livestock demand, poverty reduction, and improved education, research, and legal and social systems, evident in the recent Asian financial crisis, will be considered with popular concern for socially sensitive alternatives for small-holder farmers to co-exist with commercial agriculture. Thailand will likely remain one of the world’s major agricultural countries in social, environmental and economic terms for the foreseeable future, as it addresses the continuing rural issues of poverty and inequity.

Food and Agrarian Orders in the World-Economy

Food and Agrarian Orders in the World-Economy PDF Author: Philip Mcmichael
Publisher: Bloomsbury Publishing USA
ISBN: 0313390312
Category : Social Science
Languages : en
Pages : 305

Book Description
The emergence of a world economy depends on the reorganization of agriculture and food systems to provision the work force and the industries associated with the division of labor. This work emphasizes the central role played by food and agriculture in the world economy. The book includes a historical dimension along with the formulation of the challenges that face the world today. Social scientists of all kinds, but especially economists, sociologists, environmentalists, and political scientists, should be interested in this volume.