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Author: Nancy Sokol Green Publisher: Noble Press Incorporated ISBN: 9780962268373 Category : Environmental health. Languages : en Pages : 269
Book Description
Argues that many people are developing allergies to the dangerous chemicals in our environment, looks at the pesticides, toxins, and chemicals to which we are exposed, and tells parents how to develop a safe, nontoxic environment for their children
Author: Nancy Sokol Green Publisher: Noble Press Incorporated ISBN: 9780962268373 Category : Environmental health. Languages : en Pages : 269
Book Description
Argues that many people are developing allergies to the dangerous chemicals in our environment, looks at the pesticides, toxins, and chemicals to which we are exposed, and tells parents how to develop a safe, nontoxic environment for their children
Author: André Leu Publisher: ISBN: 9781601731401 Category : Languages : en Pages :
Book Description
When pesticide residues are found in 77 percent of all foods in the United States, it's important to know the truth. Organic agriculturist André Leu has weeded through a wealth of peer-reviewed evidence proving that the claims of chemical companies and pesticide regulators are not all they seem.
Author: Philip J. Landrigan Publisher: Harmony/Rodale ISBN: Category : Family & Relationships Languages : en Pages : 164
Book Description
Identifies critical pollutants in today's environment, including lead, asbestos, PCBs, and pesticides, and explains how to minimize children's exposure, evaluate risks, and ensure community compliance with cleanup laws.
Author: Keeley Christine Drotz Publisher: Keeley Drotz ISBN: 0578105241 Category : Health & Fitness Languages : en Pages : 350
Book Description
Children born today will live shorter lives than their parents and grandparents because of the obesity epidemic in America. Despite heightened awareness of the problem and advances in healthcare, present strategies are not working to reverse the trend. This book aims to honestly answer questions currently weighing on the minds of many parents: How can I prevent or reverse obesity in my child or adolescent? How do I ensure that my child will not become obese during his or her lifetime? Written by a registered dietitian and mother, The Poisoning of Our Children contains practical advice that can be incorporated into a family's daily life immediately. Based on credible research, it gives parents the knowledge and tools they need for raising healthy children from the start. And it provides pediatricians and health professionals with the evidence they need when working with families. This book goes beyond the obvious problems of unhealthy eating and lack of physical activity; it closely examines the roles of modern-day American culture and lifestyle habits. Rather than offering a list of "do's" and "don'ts," the emphasis is on developing healthy habits to last a lifetime.
Author: M. M. Peden Publisher: World Health Organization ISBN: 9241563575 Category : Business & Economics Languages : en Pages : 233
Book Description
Child injuries are largely absent from child survival initiatives presently on the global agenda. Through this report, the World Health Organization, the United Nations Children's Fund and many partners have set out to elevate child injury to a priority for the global public health and development communities. It should be seen as a complement to the UN Secretary-General's study on violence against children released in late 2006 (that report addressed violence-related or intentional injuries). Both reports suggest that child injury and violence prevention programs need to be integrated into child survival and other broad strategies focused on improving the lives of children. Evidence demonstrates the dramatic successes in child injury prevention in countries which have made a concerted effort. These results make a case for increasing investments in human resources and institutional capacities. Implementing proven interventions could save more than a thousand children's lives a day.--p. vii.
Author: Gail Jarrow Publisher: Astra Publishing House ISBN: 1629794384 Category : Juvenile Nonfiction Languages : en Pages : 161
Book Description
Washington Post Best Children's Book Formaldehyde, borax, salicylic acid. Today, these chemicals are used in embalming fluids, cleaning supplies, and acne medications. But in 1900, they were routinely added to food that Americans ate from cans and jars. In 1900, products often weren't safe because unregulated, unethical companies added these and other chemicals to trick consumers into buying spoiled food or harmful medicines. Chemist Harvey Washington Wiley recognized these dangers and began a relentless thirty-year campaign to ensure that consumers could purchase safe food and drugs, eventually leading to the creation of the U.S. Food and Drug Administration, or FDA, a US governmental organization that now has a key role in addressing the COVID-19/Coronavirus pandemic gripping the world today. Acclaimed nonfiction and Sibert Honor winning author Gail Jarrow uncovers this intriguing history in her trademark style that makes the past enthrallingly relevant for today's young readers.
Author: Philip Shabecoff Publisher: Random House (NY) ISBN: 9781400064304 Category : Children Languages : en Pages : 0
Book Description
In the tradition of "The Truth About the Drug Companies" and "Silent Spring" two veteran environmental journalists expose how corporate America is poisoning the nation's children with toxic chemicals.
Author: Jeff Benedict Publisher: Simon and Schuster ISBN: 1982190175 Category : Health & Fitness Languages : en Pages : 336
Book Description
NOW A NETFLIX DOCUMENTARY From Jeff Benedict, the #1 New York Times bestselling author of Tiger Woods and The Dynasty, Poisoned chronicles the events surrounding the worst food-poisoning epidemic in US history: the deadly Jack in the Box E. coli infections in 1993. On December 24, 1992, six-year-old Lauren Rudolph was hospitalized with excruciating stomach pain. Less than a week later she was dead. Doctors were baffled: How could a healthy child become so sick so quickly? After a frenzied investigation, public-health officials announced that the cause was E. coli O157:H7, and the source was hamburger meat served at a Jack in the Box restaurant. During this unprecedented crisis, four children died and over seven hundred others became gravely ill. In Poisoned, award-winning investigative journalist and #1 New York Times bestselling author Jeff Benedict delivers a jarringly candid narrative of the fast-moving disaster, drawing on access to confidential documents and exclusive interviews with the real-life characters at the center of the drama—the families whose children were infected, the Jack in the Box executives forced to answer for the tragedy, the physicians and scientists who identified E. coli as the culprit, and the legal teams on both sides of the historic lawsuits that ensued. Fast Food Nation meets A Civil Action in this riveting account of how we learned the hard way to truly watch what we eat.
Author: Gina Bellisario Publisher: Lerner Digital ™ ISBN: 1512478210 Category : Juvenile Nonfiction Languages : en Pages : 24
Book Description
Audisee® eBooks with Audio combine professional narration and text highlighting for an engaging read aloud experience! Matthew's little brother doesn't know about harmful substances. But Mighty Matthew does! He rescues his brother from household poisons. That means cleaners, medicines, and houseplants. He also points out poisons in the grass and garage. Matthew knows how to stay safe at home!
Author: Nancy Sokol Green
Author: Nancy Sokol Green
Author: André Leu
Author: Philip J. Landrigan
Author: Keeley Christine Drotz
Author: M. M. Peden
Author: Gail Jarrow
Author: United States. Bureau of Community Environmental Management
Author: Philip Shabecoff
Author: Jeff Benedict
Author: Gina Bellisario