Author: Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department
Publisher:
ISBN:
Category :
Languages : en
Pages : 2
Book Description
The Plastic Materials and Articles in Contact with Food (Amendment) Regulations 1994
Author: Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department
Publisher:
ISBN:
Category :
Languages : en
Pages : 2
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 2
Book Description
Plastic Materials and Articles in Contact with Food (Amendment) Regulations 1996
Author: Stationery Office, The
Publisher:
ISBN: 9780748052318
Category :
Languages : en
Pages : 6
Book Description
Publisher:
ISBN: 9780748052318
Category :
Languages : en
Pages : 6
Book Description
Plastic Materials and Articles in Contact with Food (Amendment) Regulations 1996 [Letter]
Author: Stationery Office, The
Publisher:
ISBN: 9780748052059
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780748052059
Category :
Languages : en
Pages :
Book Description
Plastic Materials and Articles in Contact with Food (Amendment) (No. 2) Regulations 1996
Author: Stationery Office, The
Publisher:
ISBN: 9780748057337
Category :
Languages : en
Pages : 28
Book Description
Publisher:
ISBN: 9780748057337
Category :
Languages : en
Pages : 28
Book Description
The Plastic Materials and Articles in Contact with Food (Amendment) Regulations 1995
Author: Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 2
Book Description
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 2
Book Description
The Plastic Materials and Articles in Contact with Food (Amendment) (No 2) Regulations 1996
Author: Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Food law and legislation
Languages : en
Pages : 28
Book Description
Plastic Materials and Articles in Contact with Food Regulations 1998
Author: Great Britain
Publisher:
ISBN: 9780110792453
Category : Food adulteration and inspection
Languages : en
Pages : 40
Book Description
Publisher:
ISBN: 9780110792453
Category : Food adulteration and inspection
Languages : en
Pages : 40
Book Description
Bisphenol A
Author: Great Britain. Food Standards Agency
Publisher:
ISBN:
Category : Consumer protection
Languages : en
Pages : 37
Book Description
Publisher:
ISBN:
Category : Consumer protection
Languages : en
Pages : 37
Book Description
Global Legislation for Food Packaging Materials
Author: Rinus Rijk
Publisher: John Wiley & Sons
ISBN: 9783527630066
Category : Technology & Engineering
Languages : en
Pages : 414
Book Description
Providing a truly global overview of legislation in all major countries, this practical volume contains the information vital for manufactures of food contact materials and food producers, facilitating a comparison of the requirements and making mutual requirements easier to identify. It covers not only plastics but also other food contact materials, such as paper, board, coatings, ceramics, cork, rubber, and textiles.
Publisher: John Wiley & Sons
ISBN: 9783527630066
Category : Technology & Engineering
Languages : en
Pages : 414
Book Description
Providing a truly global overview of legislation in all major countries, this practical volume contains the information vital for manufactures of food contact materials and food producers, facilitating a comparison of the requirements and making mutual requirements easier to identify. It covers not only plastics but also other food contact materials, such as paper, board, coatings, ceramics, cork, rubber, and textiles.
Clay's Handbook of Environmental Health
Author: Stephen Battersby
Publisher: Routledge
ISBN: 1134368593
Category : Medical
Languages : en
Pages : 977
Book Description
This classic, definitive reference work for all those involved in environmental health is now available in its 19th edition. Significant changes include those made to chapters on food safety and hygiene, environmental protection, the organisation and management of environmental health in the UK, port health, and waste management. New chapters have been added on health development, an introduction to health and housing, contaminated land, and environmental health in emergency planning, as well as a new glossary of abbreviations and acronyms. New material on training and standards, IT, practical risk assessment, and investigatory powers is also included. Each chapter reflects the wider background against which the subjects must be studied and the new concepts and approaches that have emerged over the past few years.
Publisher: Routledge
ISBN: 1134368593
Category : Medical
Languages : en
Pages : 977
Book Description
This classic, definitive reference work for all those involved in environmental health is now available in its 19th edition. Significant changes include those made to chapters on food safety and hygiene, environmental protection, the organisation and management of environmental health in the UK, port health, and waste management. New chapters have been added on health development, an introduction to health and housing, contaminated land, and environmental health in emergency planning, as well as a new glossary of abbreviations and acronyms. New material on training and standards, IT, practical risk assessment, and investigatory powers is also included. Each chapter reflects the wider background against which the subjects must be studied and the new concepts and approaches that have emerged over the past few years.