Author: Publisher: Academic Press
ISBN: 0080567673
Category : Technology & Engineering
Languages : en
Pages : 375
Book Description
Advances in Food Research
Advances in Food Research
Author: Publisher: Academic Press
ISBN: 0080567673
Category : Technology & Engineering
Languages : en
Pages : 375
Book Description
Advances in Food Research
Encyclopedia of Emulsion Technology
Author: Daniel SchusterPublisher: CRC Press
ISBN: 9780824718770
Category : Science
Languages : en
Pages : 544
Book Description
"Volume 4 of the Encyclopedia of Emulsion Technology completes this unique and compact 4-volume work by extending the discussion of basic theory and applications featured in Volumes 1-3. More importantly, this volume presents the latest developments on new applications in emulsion technology--introducing scientists and engineers to the most recent concepts. "
McCutcheon's Detergents & Emulsifiers
Author: Packaging Abstracts
Author: Soap and Chemical Specialties
Author: Recent Developments in the Technology of Surfactants
Author: M.R. PorterOcean-Atmosphere Interactions of Gases and Particles
Author: Peter S. LissPublisher: Springer
ISBN: 3642256430
Category : Science
Languages : en
Pages : 366
Book Description
The oceans and atmosphere interact through various processes, including the transfer of momentum, heat, gases and particles. In this book leading international experts come together to provide a state-of-the-art account of these exchanges and their role in the Earth-system, with particular focus on gases and particles. Chapters in the book cover: i) the ocean-atmosphere exchange of short-lived trace gases; ii) mechanisms and models of interfacial exchange (including transfer velocity parameterisations); iii) ocean-atmosphere exchange of the greenhouse gases carbon dioxide, methane and nitrous oxide; iv) ocean atmosphere exchange of particles and v) current and future data collection and synthesis efforts. The scope of the book extends to the biogeochemical responses to emitted / deposited material and interactions and feedbacks in the wider Earth-system context. This work constitutes a highly detailed synthesis and reference; of interest to higher-level university students (Masters, PhD) and researchers in ocean-atmosphere interactions and related fields (Earth-system science, marine / atmospheric biogeochemistry / climate). Production of this book was supported and funded by the EU COST Action 735 and coordinated by the International SOLAS (Surface Ocean- Lower Atmosphere Study) project office.
Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Author: Publisher: Columbia Books. Incorporated
ISBN:
Category : Medical
Languages : en
Pages : 532
Book Description
The Globally Harmonized System of Classification and Labelling of Chemicals (GHS) addresses classification and labelling of chemicals by types of hazards. It provides the basis for worldwide harmonization of rules and regulations on chemicals and aims at enhancing the protection of human health and the environment during their handling, transport and use by ensuring that the information about their physical, health and environmental hazards is available. The sixth revised edition includes, inter alia, a new hazard class for desensitized explosives and a new hazard category for pyrophoric gases; miscellaneous amendments intended to further clarify the criteria for some hazard classes (explosives, specific target organ toxicity following single exposure, aspiration hazard, and hazardous to the aquatic environment) and to complement the information to be included in section 9 of the Safety Data Sheet; revised and further rationalized precautionary statements; and an example of labelling of a small packaging in Annex 7.
Basic Tests for Pharmaceutical Dosage Forms
Author: World Health OrganizationPublisher: World Health Organization
ISBN: 9789241544184
Category : Medical
Languages : en
Pages : 144
Book Description
Author: