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The Partial Purification-characterization of Bean Yellow Mosaic Virus

The Partial Purification-characterization of Bean Yellow Mosaic Virus PDF Author: Ruben Chairez
Publisher:
ISBN:
Category : Bean common mosaic virus
Languages : en
Pages : 288

Book Description
Factors limiting effective extraction and purification of bean yellow mosaic virus (BYMV) were investigated. Since the use of published techniques for purifying BYMV resulted in low yields of partially purified virus, an improved method for partial purification of this virus was developed. The following treatments of infectious crude extract decreased infectivity: (i) mechanical rupture of the chloroplasts, (ii) homogenization in anionic, nonionic, or cationic surfactants, (iii) addition of the organic solvents acetone, butanol, ethanol, methanol, petroleum ether, diethyl ether, toluene, and chloroform, (iv) centrifugation in high salt concentrations (KBr or CsCl), (v) zone electrophoresis, (vi) homogenization in ethylenedinitrila-tetra acetic acid (EDTA) or in thioglycollic acid. The following treatments increased infectivity of the crude extract when added to the homogenizing medium: (i) 0.1M KCI, (ii) beta-mercaptoethanol, (iii) urea. Chenopodium amarantciolor, a local lesion host of BYMV, yielded more virus than the systemically infected hosts evaluated. Virus los. by sedimentation occurred during initial low-speed centrifugation of the crude extract from systemically infected hosts. Relatively little infectivity was lost from C. amaranticolor crude extract during low-speed centrifugation. Of four severe BYMV isolates tested, isolate 724 yielded the highest amount of partially purified virus. Use of isolate 724 cultured in C. amaranticolor resulted in a high yield of extractable virus. The best buffer for homogenizing BYMV-infected C. amaranticolor tissue was 0. 05M diphosphate, 0.1M KC1 within the pH range 8.5-9.0. Re-extraction from pulp increased the total amount of virus extracted from C. amaranticolor by 30 percent. Preliminary clarification of crude extract was achieved by a low-speed centrifugation followed by a moderate-speed centrifugation. The following treatments decreased yield of partially purified virus: (i) heating or freezing of the crude extract, (ii) acidification (pH 3, 3.5, 4, 4.5, 5, 5.5, 6) of the crude extract, (iii) addition of 0.25 saturated (NH4)2SO4 to the clarified supernatant, (iv) clarification by the ether-carbon tetrachloride method, and (v) homogenization of infected tissue in bentonite. Homogenization in 0.45-0.90M sucrose yielded an infectious high-speed pellet, and an infectious density-gradient fraction, but poor clarification. Absorbancy profiles and infectivity of density-gradient (DG) fractions showed that the polyethylene glycol (PEG) treatment yielded less host contaminants and better banding of partially purified virus in the DG column than did the bentonite, sucrose, or ether-carbon tetrachloride treatments. Sepharose gel filtration or zone electrophoresis of infectious, concentrated PEG extract did not result in further purification. Zonal rotor centrifugation of clarified supernatant resulted in a concentration of BYMV into a narrow band, but the virus sample was still impure. DG centrifugation of the infectious, concentrated PEG extract was the best purification method. The most highly purified fraction occurred 12-16 mm below the meniscus of the DG column. Electron microscopy showed that the modal length of the virus particles directly from local lesions was 750 nm, while the modal length of particles in the most purified DG fraction was 680 nm. The most highly purified BYMV preparation obtainable had an ultraviolet absorption spectrum typical of anisometric viruses and a 260/280 ratio of 1.152. The sedimentation coefficient of the most infectious DG fraction was 2050.5 S. This large value indicated that particle aggregation occurred.

The Partial Purification-characterization of Bean Yellow Mosaic Virus

The Partial Purification-characterization of Bean Yellow Mosaic Virus PDF Author: Ruben Chairez
Publisher:
ISBN:
Category : Bean common mosaic virus
Languages : en
Pages : 288

Book Description
Factors limiting effective extraction and purification of bean yellow mosaic virus (BYMV) were investigated. Since the use of published techniques for purifying BYMV resulted in low yields of partially purified virus, an improved method for partial purification of this virus was developed. The following treatments of infectious crude extract decreased infectivity: (i) mechanical rupture of the chloroplasts, (ii) homogenization in anionic, nonionic, or cationic surfactants, (iii) addition of the organic solvents acetone, butanol, ethanol, methanol, petroleum ether, diethyl ether, toluene, and chloroform, (iv) centrifugation in high salt concentrations (KBr or CsCl), (v) zone electrophoresis, (vi) homogenization in ethylenedinitrila-tetra acetic acid (EDTA) or in thioglycollic acid. The following treatments increased infectivity of the crude extract when added to the homogenizing medium: (i) 0.1M KCI, (ii) beta-mercaptoethanol, (iii) urea. Chenopodium amarantciolor, a local lesion host of BYMV, yielded more virus than the systemically infected hosts evaluated. Virus los. by sedimentation occurred during initial low-speed centrifugation of the crude extract from systemically infected hosts. Relatively little infectivity was lost from C. amaranticolor crude extract during low-speed centrifugation. Of four severe BYMV isolates tested, isolate 724 yielded the highest amount of partially purified virus. Use of isolate 724 cultured in C. amaranticolor resulted in a high yield of extractable virus. The best buffer for homogenizing BYMV-infected C. amaranticolor tissue was 0. 05M diphosphate, 0.1M KC1 within the pH range 8.5-9.0. Re-extraction from pulp increased the total amount of virus extracted from C. amaranticolor by 30 percent. Preliminary clarification of crude extract was achieved by a low-speed centrifugation followed by a moderate-speed centrifugation. The following treatments decreased yield of partially purified virus: (i) heating or freezing of the crude extract, (ii) acidification (pH 3, 3.5, 4, 4.5, 5, 5.5, 6) of the crude extract, (iii) addition of 0.25 saturated (NH4)2SO4 to the clarified supernatant, (iv) clarification by the ether-carbon tetrachloride method, and (v) homogenization of infected tissue in bentonite. Homogenization in 0.45-0.90M sucrose yielded an infectious high-speed pellet, and an infectious density-gradient fraction, but poor clarification. Absorbancy profiles and infectivity of density-gradient (DG) fractions showed that the polyethylene glycol (PEG) treatment yielded less host contaminants and better banding of partially purified virus in the DG column than did the bentonite, sucrose, or ether-carbon tetrachloride treatments. Sepharose gel filtration or zone electrophoresis of infectious, concentrated PEG extract did not result in further purification. Zonal rotor centrifugation of clarified supernatant resulted in a concentration of BYMV into a narrow band, but the virus sample was still impure. DG centrifugation of the infectious, concentrated PEG extract was the best purification method. The most highly purified fraction occurred 12-16 mm below the meniscus of the DG column. Electron microscopy showed that the modal length of the virus particles directly from local lesions was 750 nm, while the modal length of particles in the most purified DG fraction was 680 nm. The most highly purified BYMV preparation obtainable had an ultraviolet absorption spectrum typical of anisometric viruses and a 260/280 ratio of 1.152. The sedimentation coefficient of the most infectious DG fraction was 2050.5 S. This large value indicated that particle aggregation occurred.

Partial Purification and Serological Analysis of Aphid Transmissible and Non Aphid Transmissible Bean Yellow Mosaic Virus Isolates

Partial Purification and Serological Analysis of Aphid Transmissible and Non Aphid Transmissible Bean Yellow Mosaic Virus Isolates PDF Author: Kenneth Anthony Kukorowski
Publisher:
ISBN:
Category : Aphids
Languages : en
Pages : 110

Book Description


Molecular Characterization of Yellow Mosaic Virus on Pole Bean (Phaseolus Vulgaris L.)

Molecular Characterization of Yellow Mosaic Virus on Pole Bean (Phaseolus Vulgaris L.) PDF Author: B. Jeevan
Publisher:
ISBN:
Category :
Languages : en
Pages : 92

Book Description


Potyvirus Taxonomy

Potyvirus Taxonomy PDF Author: Ortus W. Barnett
Publisher: Springer Science & Business Media
ISBN: 3709169208
Category : Science
Languages : en
Pages : 431

Book Description
A number of economically important diseases are caused by potyviruses, the largest group of plant viruses. Many of these diseases are distributed worldwide. The development of effective control strategies against viruses is dependent on the availability of reliable methods of identification and detection. To date this has not seemed possible for the potyvirus group, because of its size, complexity, and immense variation. This book brings together the collaborative efforts of exports in the field. It summarizes characteristics of potyviruses which relate to their taxonomy and points to areas which require consideration before an international consensus can be reached. Main topics dealt with in detail are: serological relationships, nucleic acid sequence information, biological properties, and specific problems with several virus subgroups or pairs of viruses.

The Plant Viruses

The Plant Viruses PDF Author: R.G. Milne
Publisher: Springer Science & Business Media
ISBN: 1468470388
Category : Science
Languages : en
Pages : 431

Book Description
The original aim of this book was to cover different aspects of the tradi tionally "filamentous" potex-, carla-, poty-, clostero-, and capilloviruses. The title The Filamentous Plant Viruses seemed the only suitable one, but it has led us to discuss also the quite different filamentous viruses of the rice stripe group-recently officially named the tenuivirus group which otherwise, indeed, might not have been conveniently covered in any volume of this series. The question must be asked: What is there new that justifies the presentation of a book of this kind? An outline of the answer may be Among the traditional filamentous viruses, much pro given as follows. gress has been made in elucidating the physical structure of potexvirus particles, and this work serves as an excellent model for discussion of and future experiments on the poty-, carla-, clostero-, and capilloviruses, which have comparable structures, although they are more difficult to manipulate. Work on the structure and strategy of the genomes of poty viruses is, however, relatively advanced and at a very interesting stage. The helper component that assists the aphid transmission of potyviruses has also recently received considerable attention, although the more we know about that, the less seems clear about the aphid transmission of the carlaviruses and closteroviruses, which apparently neither possess nor require a helper component.

CRC Handbook of Viruses Infecting Legumes

CRC Handbook of Viruses Infecting Legumes PDF Author: John R. Edwardson
Publisher: CRC Press
ISBN: 1351088092
Category : Science
Languages : en
Pages : 860

Book Description
This interesting handbook discusses 145 plant viruses in 27 groups and 31 unclassified viruses in naturally infected legumes. The viruses were observed in field infections of 281 species in 64 genera of the Leguminosae. The book presents information regarding resistance sources and resistance-breeding, vectors, seed transmission, and host ranges. Measurements of virus properties are organized in tabular form for particle dimensions, serological relationships, nucleic acid percentages, sedimentation coefficients of particles and nucleic acids, molecular weights of nucleic acids and coat proteins, optical density, and buoyant density. Handbook of Viruses Infecting Legumes is unique in that it relates inclusion cytology to plant virus detection, identification, and classification. Light and electron micrographs illustrate morphology, location, and staining reactions of inclusions. Of the 27 groups that contain viruses infecting legumes in nature, inclusions are diagnostic at the group level in 15 of these groups. Plant breeders, diagnosticians, plant virologists, and students of plant virology will find this an indispensable guide to legume viruses.

Cumulated Index Medicus

Cumulated Index Medicus PDF Author:
Publisher:
ISBN:
Category : Medicine
Languages : en
Pages : 960

Book Description


Microbiology Abstracts

Microbiology Abstracts PDF Author:
Publisher:
ISBN:
Category : Industrial microbiology
Languages : en
Pages : 450

Book Description


Plant Viruses

Plant Viruses PDF Author: C.L. Mandahar
Publisher: CRC Press
ISBN: 1351092685
Category : Science
Languages : en
Pages : 547

Book Description
Plant viruses are of considerable interest to the science of biology, and their study has contributed significantly to the elucidation of several mysteries of traditional and molecular biology.

Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1732

Book Description