Author: Christopher Isett
Publisher: Rowman & Littlefield
ISBN: 1442209682
Category : History
Languages : en
Pages : 423
Book Description
This innovative text provides a compelling narrative world history through the lens of food and farmers. Tracing the history of agriculture from earliest times to the present, Christopher Isett and Stephen Millerargue that people, rather than markets, have been the primary agents of agricultural change. Exploring the actions taken by individuals and groups over time and analyzing their activities in the wider contexts of markets, states, wars, the environment, population increase, and similar factors, the authors emphasize how larger social and political forces inform decisions and lead to different technological outcomes. Both farmers and elites responded in ways that impeded economic development. Farmers, when able to trade with towns, used the revenue to gain more land and security. Elites used commercial opportunities to accumulate military power and slaves. The book explores these tendencies through rich case studies of ancient China; precolonial South America; early-modern France, England, and Japan; New World slavery; colonial Taiwan; socialist Cuba; and many other periods and places. Readers will understand how the promises and problems of contemporary agriculture are not simply technologically derived but are the outcomes of decisions and choices people have made and continue to make.
The Social History of Agriculture
Author: Christopher Isett
Publisher: Rowman & Littlefield
ISBN: 1442209682
Category : History
Languages : en
Pages : 423
Book Description
This innovative text provides a compelling narrative world history through the lens of food and farmers. Tracing the history of agriculture from earliest times to the present, Christopher Isett and Stephen Millerargue that people, rather than markets, have been the primary agents of agricultural change. Exploring the actions taken by individuals and groups over time and analyzing their activities in the wider contexts of markets, states, wars, the environment, population increase, and similar factors, the authors emphasize how larger social and political forces inform decisions and lead to different technological outcomes. Both farmers and elites responded in ways that impeded economic development. Farmers, when able to trade with towns, used the revenue to gain more land and security. Elites used commercial opportunities to accumulate military power and slaves. The book explores these tendencies through rich case studies of ancient China; precolonial South America; early-modern France, England, and Japan; New World slavery; colonial Taiwan; socialist Cuba; and many other periods and places. Readers will understand how the promises and problems of contemporary agriculture are not simply technologically derived but are the outcomes of decisions and choices people have made and continue to make.
Publisher: Rowman & Littlefield
ISBN: 1442209682
Category : History
Languages : en
Pages : 423
Book Description
This innovative text provides a compelling narrative world history through the lens of food and farmers. Tracing the history of agriculture from earliest times to the present, Christopher Isett and Stephen Millerargue that people, rather than markets, have been the primary agents of agricultural change. Exploring the actions taken by individuals and groups over time and analyzing their activities in the wider contexts of markets, states, wars, the environment, population increase, and similar factors, the authors emphasize how larger social and political forces inform decisions and lead to different technological outcomes. Both farmers and elites responded in ways that impeded economic development. Farmers, when able to trade with towns, used the revenue to gain more land and security. Elites used commercial opportunities to accumulate military power and slaves. The book explores these tendencies through rich case studies of ancient China; precolonial South America; early-modern France, England, and Japan; New World slavery; colonial Taiwan; socialist Cuba; and many other periods and places. Readers will understand how the promises and problems of contemporary agriculture are not simply technologically derived but are the outcomes of decisions and choices people have made and continue to make.
The Origin of Capitalism
Author: Ellen Meiksins Wood
Publisher: Verso Books
ISBN: 1784787787
Category : Business & Economics
Languages : en
Pages : 224
Book Description
How did the dynamic economic system we know as capitalism develop among the peasants and lords of feudal Europe? In The Origin of Capitalism, a now-classic work of history, Ellen Meiksins Wood offers readers a clear and accessible introduction to the theories and debates concerning the birth of capitalism, imperialism, and the modern nation state. Capitalism is not a natural and inevitable consequence of human nature, nor simply an extension of age-old practices of trade and commerce. Rather, it is a late and localized product of very specific historical conditions, which required great transformations in social relations and in the relationship between humans and nature.
Publisher: Verso Books
ISBN: 1784787787
Category : Business & Economics
Languages : en
Pages : 224
Book Description
How did the dynamic economic system we know as capitalism develop among the peasants and lords of feudal Europe? In The Origin of Capitalism, a now-classic work of history, Ellen Meiksins Wood offers readers a clear and accessible introduction to the theories and debates concerning the birth of capitalism, imperialism, and the modern nation state. Capitalism is not a natural and inevitable consequence of human nature, nor simply an extension of age-old practices of trade and commerce. Rather, it is a late and localized product of very specific historical conditions, which required great transformations in social relations and in the relationship between humans and nature.
Transitions to Capitalism in Early Modern Europe
Author: Robert S. Duplessis
Publisher: Cambridge University Press
ISBN: 9780521397735
Category : Business & Economics
Languages : en
Pages : 350
Book Description
Between the end of the Middle Ages and the Industrial Revolution, the long-established structures and practices of European agriculture and industry were slowly, disparately, but profoundly transformed. Transitions to Capitalism in Early Modern Europe, first published in 1997, narrates and analyzes the diverse patterns of economic change that permanently modified rural and urban production, altered Europe's economy and geography, and gave birth to new social classes. Broad in chronological and geographical scope and explicitly comparative, the book introduces readers to a wealth of information drawn from thoughout Mediterranean, east-central, and western Europe, as well as to the classic interpretations and current debates and revisions. The study incorporates scholarship on topics such as the world economy and women's work, and it discusses at length the impact of the emergent capitalist order on Europe's working people.
Publisher: Cambridge University Press
ISBN: 9780521397735
Category : Business & Economics
Languages : en
Pages : 350
Book Description
Between the end of the Middle Ages and the Industrial Revolution, the long-established structures and practices of European agriculture and industry were slowly, disparately, but profoundly transformed. Transitions to Capitalism in Early Modern Europe, first published in 1997, narrates and analyzes the diverse patterns of economic change that permanently modified rural and urban production, altered Europe's economy and geography, and gave birth to new social classes. Broad in chronological and geographical scope and explicitly comparative, the book introduces readers to a wealth of information drawn from thoughout Mediterranean, east-central, and western Europe, as well as to the classic interpretations and current debates and revisions. The study incorporates scholarship on topics such as the world economy and women's work, and it discusses at length the impact of the emergent capitalist order on Europe's working people.
Labour Regime Change in the Twenty-First Century
Author: Tom Brass
Publisher: BRILL
ISBN: 9004202471
Category : Social Science
Languages : en
Pages : 325
Book Description
Historical debates about capitalism, unfreedom and primitive accumulation suggest Marxism accepts that, where class struggle is global, capitalists employ unfree workers. Labour-power as commodity means the free/unfree distinction informs the process of becoming, being, remaining, and acting as a proletariat.
Publisher: BRILL
ISBN: 9004202471
Category : Social Science
Languages : en
Pages : 325
Book Description
Historical debates about capitalism, unfreedom and primitive accumulation suggest Marxism accepts that, where class struggle is global, capitalists employ unfree workers. Labour-power as commodity means the free/unfree distinction informs the process of becoming, being, remaining, and acting as a proletariat.
The Transition from Feudalism to Capitalism
Author: Paul Marlor Sweezy
Publisher:
ISBN: 9789350023341
Category : Capitalism
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9789350023341
Category : Capitalism
Languages : en
Pages : 0
Book Description
World History in the Making
Author: Albert Edward McKinley
Publisher:
ISBN:
Category : World history
Languages : en
Pages : 768
Book Description
Publisher:
ISBN:
Category : World history
Languages : en
Pages : 768
Book Description
Marx, Durkheim, Weber
Author: Kenneth L. Morrison
Publisher: SAGE
ISBN: 9780761970569
Category : Social Science
Languages : en
Pages : 492
Book Description
`This is an excellent introduction to classical social theory. For most students it is the only book on the subject that they will need. The expositions are clear and comprehensive, outlining with almost alarming clarity ideas with which many of us have to struggle′ - Alan Bryman, The Management Centre, University of Leicester This is a thoroughly revised, expanded version of the best selling student text in classical social theory. The book provides an authoritative, accessible undergraduate guide to the three pivotal figures in the classical tradition. Readable and stimulating, the book explains the key ideas of these thinkers and situates them in their historical and philosophical contexts. The student gains an immediate understanding of what is distinctive and relevant about these giants of sociology. The book includes a glossary with over 150 entries. For a decade, the book has been required reading on undergraduate degree programmes. This new edition, refines the material, extends the analysis and enhances our appreciation. It is a nugget in its field.
Publisher: SAGE
ISBN: 9780761970569
Category : Social Science
Languages : en
Pages : 492
Book Description
`This is an excellent introduction to classical social theory. For most students it is the only book on the subject that they will need. The expositions are clear and comprehensive, outlining with almost alarming clarity ideas with which many of us have to struggle′ - Alan Bryman, The Management Centre, University of Leicester This is a thoroughly revised, expanded version of the best selling student text in classical social theory. The book provides an authoritative, accessible undergraduate guide to the three pivotal figures in the classical tradition. Readable and stimulating, the book explains the key ideas of these thinkers and situates them in their historical and philosophical contexts. The student gains an immediate understanding of what is distinctive and relevant about these giants of sociology. The book includes a glossary with over 150 entries. For a decade, the book has been required reading on undergraduate degree programmes. This new edition, refines the material, extends the analysis and enhances our appreciation. It is a nugget in its field.
A Medieval Life: Cecilia Penifader of Brigstock, C. 1295-1344
Author: Judith Bennett
Publisher:
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 168
Book Description
This history of medieval village life is told through the experiences of Cecilia Penifader, a peasant woman who lived on one English manor in the early fourteenth century. This truly unique book offers a wealth of insight into medieval peasant society, bringing many of the characteristics of a time and a people to life. Short and readable, it is an ideal text for undergraduate teaching, suitable for courses in Western civilization, medieval history, women's history, and English history.
Publisher:
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 168
Book Description
This history of medieval village life is told through the experiences of Cecilia Penifader, a peasant woman who lived on one English manor in the early fourteenth century. This truly unique book offers a wealth of insight into medieval peasant society, bringing many of the characteristics of a time and a people to life. Short and readable, it is an ideal text for undergraduate teaching, suitable for courses in Western civilization, medieval history, women's history, and English history.
Marx’s Experiments and Microscopes
Author: Paul B. Paolucci
Publisher: BRILL
ISBN: 9004413863
Category : Social Science
Languages : en
Pages : 329
Book Description
In Marx’s Experiments and Microscopes: Modes of Production, Religion, and the Method of Successive Abstractions, Paul B. Paolucci examines how Marx brought conventional scientific practice together with dialectical reason to produce his unique approach to sociological research. Though scholars often interpret his work through either a dialectical framework or as an aspirant scientific contender, less common are demonstrations of how Marx brought these two forms of inquiry together in ways as familiar to the conventional scientist as they are to the experienced Marxian scholar. The book elaborates on how Marx used a method successive abstractions in his study of modes of production as well as how to apply that method to studies in political economy and the sociology of religion.
Publisher: BRILL
ISBN: 9004413863
Category : Social Science
Languages : en
Pages : 329
Book Description
In Marx’s Experiments and Microscopes: Modes of Production, Religion, and the Method of Successive Abstractions, Paul B. Paolucci examines how Marx brought conventional scientific practice together with dialectical reason to produce his unique approach to sociological research. Though scholars often interpret his work through either a dialectical framework or as an aspirant scientific contender, less common are demonstrations of how Marx brought these two forms of inquiry together in ways as familiar to the conventional scientist as they are to the experienced Marxian scholar. The book elaborates on how Marx used a method successive abstractions in his study of modes of production as well as how to apply that method to studies in political economy and the sociology of religion.
Fundamentals of Agriculture Vol.1
Author: R.L. Arya
Publisher: Scientific Publishers
ISBN: 9389412757
Category : Technology & Engineering
Languages : en
Pages : 332
Book Description
‘Fundamentals of Agriculture’ for competitive exams in agriculture discipline contains 6 chapters in volume I and 7 chapters in volume II covering all disciplines of agriculture. The chapters included General Agriculture, Agricultural Climatology, Genetics, Plant Breeding & Biotechnology, Plant Physiology & Biochemistry, Seed Technology and Agronomy in volume I and Soil Science & Agricultural Microbiology, Horticulture, Entomology, Plant Pathology, Agriculture Extension, Agriculture Economics and Agriculture Statistics in Volume II have given due importance and whole syllabus is covered as per ICAR/SAUs syllabus and guidelines. Each chapters contains very short types of descriptive questions. Recent precise information and development in the field of agriculture have been incorporated in the book. For the overall benefit of the student in the discipline of agriculture we have made this book exclusively in such a way that it hands out not only solutions but also detailed explanations. Though these detailed and thorough explanation, student can learn the concepts which will enhance their thinking and learning ability. Thus this book may be useful not only to students but also teachers, researchers, extension workers and development officers for reference and easy answering of many complicated questions of all related disciplines of agriculture. Fundamentals of Agriculture covers the course contents of competitive examinations like IAS, IFS, PCS, ARS, Banking services, B.Sc./M.Sc./Ph.D. (Ag) admission, states and national levels of different competitions in agriculture. The entire book is prepared in most simple, clear, talking language, comprehensive and short descriptive types of questions so that the concepts could be easily understand by the readers in short times. Hence, this book can solve as a single platform for preparation of different competitive examinations in agriculture.
Publisher: Scientific Publishers
ISBN: 9389412757
Category : Technology & Engineering
Languages : en
Pages : 332
Book Description
‘Fundamentals of Agriculture’ for competitive exams in agriculture discipline contains 6 chapters in volume I and 7 chapters in volume II covering all disciplines of agriculture. The chapters included General Agriculture, Agricultural Climatology, Genetics, Plant Breeding & Biotechnology, Plant Physiology & Biochemistry, Seed Technology and Agronomy in volume I and Soil Science & Agricultural Microbiology, Horticulture, Entomology, Plant Pathology, Agriculture Extension, Agriculture Economics and Agriculture Statistics in Volume II have given due importance and whole syllabus is covered as per ICAR/SAUs syllabus and guidelines. Each chapters contains very short types of descriptive questions. Recent precise information and development in the field of agriculture have been incorporated in the book. For the overall benefit of the student in the discipline of agriculture we have made this book exclusively in such a way that it hands out not only solutions but also detailed explanations. Though these detailed and thorough explanation, student can learn the concepts which will enhance their thinking and learning ability. Thus this book may be useful not only to students but also teachers, researchers, extension workers and development officers for reference and easy answering of many complicated questions of all related disciplines of agriculture. Fundamentals of Agriculture covers the course contents of competitive examinations like IAS, IFS, PCS, ARS, Banking services, B.Sc./M.Sc./Ph.D. (Ag) admission, states and national levels of different competitions in agriculture. The entire book is prepared in most simple, clear, talking language, comprehensive and short descriptive types of questions so that the concepts could be easily understand by the readers in short times. Hence, this book can solve as a single platform for preparation of different competitive examinations in agriculture.