Author: Dennis R. Hower Publisher: Cengage Learning ISBN: 9781305506251 Category : Law Languages : en Pages : 720
Book Description
Succeed in your course and your paralegal career with WILLS, TRUSTS, AND ESTATE ADMINISTRATION, 8th Edition. This easy-to-understand text introduces the basics of estate planning and bequeathing property to others through wills and trusts, along with the laws and procedures involved, including the Uniform Probate Code. Packed with engaging, highly visual content enhanced by detailed exhibits and a writing style free of confusing legalese, the 8th Edition provides up-to-date coverage of relevant laws, court procedures, cases, tax implications, ethical considerations, and the roles paralegals and other professionals play in the process. Throughout the text, user-friendly case summaries, state-specific examples, practical assignments, detailed documents, and real-life contemporary issues prepare you for success as a paralegal in this important area of law. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Author: Pamela Tepper Publisher: Cengage Learning ISBN: 9781285448947 Category : Law Languages : en Pages : 0
Book Description
THE LAW OF CONTRACTS AND THE UNIFORM COMMERCIAL CODE, 3e covers all the important features of common law contracts, as well as Article 2 of the Uniform Commercial Code in a practical, understandable, and realistic manner. Real cases demonstrate how the concepts in each chapter are applied, and the fact pattern is used throughout the chapter to demonstrate how contracts and their concepts affect our daily lives, often with unusual results. Using a fluid and interesting writing style, the author reduces contract law to its basic components and provides examples that build on other examples. Chapter summaries, review questions, exercises, a running glossary, and--new to this edition--learning objectives help your students to fully grasp this complex area of the law. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Author: Pamela Tepper Publisher: ISBN: 9780357453032 Category : Languages : en Pages : 624
Book Description
Learn to work with all of the important features of common law contracts as well as Article 2 of the Uniform Commercial Code with Tepper's THE LAW OF CONTRACTS AND THE UNIFORM COMMERCIAL CODE, 4E. This understandable approach reduces contract law to its basic components with examples that build upon one another. Updated, real cases demonstrate how to apply concepts, while a unique fact pattern in each chapter highlights how contracts and concepts impact daily lives, often with unusual results. Clear learning objectives, chapter summaries and reviews, and a running glossary help you fully grasp this complex area of law. This edition offers a unique emphasis on contract situations that may be familiar to you from the internet and social media. Intriguing examples and updated exercises reinforce the practical application of contracts not found in most legal texts. Optional MindTap digital resources are also available to further strengthen your understanding.
Author: The Culinary Institute of America (CIA) Publisher: Wiley ISBN: 9780470055915 Category : Cooking Languages : en Pages : 944
Book Description
First published in 2004, Baking and Pastry has quickly become an essential resource for anyone who wants to create professional-caliber baked goods and desserts. Offering detailed, accessible instructions on basic techniques along with 625 standout recipes, the book covers everything from yeast breads, pastry doughs, quick breads, cookies, custards, souffl?s, icings, and glazes to frozen desserts, pies, cakes, breakfast pastries, savory items, and chocolates and confections. Featuring 461 color photographs and illustrations--more than 60 percent of which are all-new--this revised edition offers new step-by-step methods for core baking techniques that make it even more useful as a basic reference, along with expanded coverage of vegan and kosher baking, petit fours and other mini desserts, plated desserts, decorating principles and techniques, and wedding cakes. Founded in 1946, The Culinary Institute of America is an independent, not-for-profit college offering bachelor's and associate degrees, as well as certificate programs, in culinary arts and baking and pastry arts. A network of more than 37,000 alumni in foodservice and hospitality has helped the CIA earn its reputation as the world's premier culinary college. Visit the CIA online at www.ciachef.edu.
Author: M. A. Clarke Publisher: Oxford University Press ISBN: 0199692084 Category : Business & Economics Languages : en Pages : 1221
Book Description
Commercial Law: Text, Cases, and Materials provides students with an extensive and valuable range of extracts from key cases and writings in this most dynamic field of law. The authors' expert commentary and questions enliven each topic while emphasizing the practical application of the law in its business context. Len Sealy and Richard Hooley have been joined by four renowned experts in the field for the preparation of this edition. The authors have captured the essence of this fascinating topic at a time of significant legislative, regulatory, and political change.
Author: Larry K. Gaines Publisher: Wadsworth Publishing Company ISBN: 9780534574567 Category : Criminal justice, Administration of Languages : en Pages : 0
Book Description
The first introduction to criminal justice book developed from the ground up according to professor and student needs. This core version offers all of the benefits of the larger CRIMINAL JUSTICE IN ACTION (copyright 2000), but is a manageable 400-page paperback book with an attractive price. Using feedback from over 100 reviewers and over 400 survey respondents, Gaines/Kaune/Miller have written a book that provides everything the introductory level student needs to know using a framework of up-to-the-minute examples of policy and applications from today's news. Offering cutting-edge research combined with accessible discussions of theory, this text creates a foundation for the student without being overwhelming. With a special focus on careers, the text helps student make informed decisions about issues within the criminal justice system as well as make informed career choices.
Author: Mary Ellen Guffey Publisher: ISBN: 9780538878111 Category : Languages : en Pages : 0
Book Description
Business English, 6e gives students a wide-ranging review of the fundamentals of English grammar and usage, placing special emphasis on the language principles and applications that can cause communication problems in the business world. Designed as a core text/workbook for the business English course, it is intended for instructors who want a comprehensive business English book with extensive exercises for remediation. This text could also be used in a business communications course as a supplement for Business English and grammar review. The new edition features increased emphasis on grammar and writing instruction, updated coverage of the Internet and office technologies, and more exercises for review and practice.
Author: Mary Ellen Guffey Publisher: Cengage Learning ISBN: 9781133627500 Category : Business & Economics Languages : en Pages : 512
Book Description
BUSINESS ENGLISH, 11th Edition, by Mary Ellen Guffey and Carolyn Seefer helps students become successful communicators in any business arena with its proven grammar instruction and supporting in-text and online resources. The perennial leader in grammar and mechanics texts, the 11th edition of BUSINESS ENGLISH uses a three-level approach to break topics into manageable units, letting students identify and hone the most critical skills and measure their progress along the way. Packed with insights from more than thirty years of classroom experience in business communications, BUSINESS ENGLISH also includes access to the premier website and its many resources for building language skills. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Author: Bo Friberg Publisher: John Wiley & Sons ISBN: 0471359254 Category : Cooking Languages : de Pages : 1067
Book Description
Professional chefs are instructed on basic baking and pastry skills during two courses in culinary school, and many culinary schools now offer baking and pastry degree programs. In the professional kitchen, pastry chefs are responsible for the pro-duction of all baked goods, including desserts and breads. Pastry chefs create the dessert menu, which complements the chefs' style and gives the diner a grand finale after the main meal. Also of interest is the ever-increasing popularity for breads, home-style desserts and elegant designed desserts, all of which are covered in Friberg's basic book.
Author: David E. Robinson Publisher: Createspace Independent Pub ISBN: 9781478390350 Category : Education Languages : en Pages : 158
Book Description
The principles, maxims and precepts of Commercial Law are eternal, unchanging and unchangeable. They are expressed in the Bible, both in the Old Testament and in the New. The law of commerce -- unchanged for thousands of years -- forms the underlying foundation of all law on this planet; and for governments around the world. It is the law of nations, and of everything that human civilization is built upon. This is why Commercial Law is so powerful. When you operate at the level of Commercial Law, by these precepts, nothing that is of inferior statute can overturn or change it, or abrogate it, or meddle with it. It is the fundamental source of all authority, power and functional reality.
Author: Dennis R. Hower
Author: Pamela Tepper
Author: Pamela Tepper
Author: The Culinary Institute of America (CIA)
Author: M. A. Clarke
Author: Larry K. Gaines
Author: Mary Ellen Guffey
Author: Mary Ellen Guffey
Author: Bo Friberg
Author: David E. Robinson