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Author: Judith Cohen Lady Montefiore Publisher: Good Press ISBN: Category : Cooking Languages : en Pages : 152
Book Description
The Jewish Manual is a cookbook of traditional Jewish cookery by Judith Cohen Montefiore. Montefiore was a British linguist, musician, travel writer, and philanthropist. Excerpt: "Great judgment is required in blending the different spices or other condiments, so that a fine flavour is produced without the undue preponderance of either. It is only in coarse cooking that the flavour of onions, pepper, garlic, nutmeg, and eschalot is permitted to prevail. As a general rule, salt should be used in moderation. Sugar is an improvement in nearly all soups, sauces, and gravies; also with stewed vegetables, but of course must be used with discretion. Ketchups, Soy, Harvey's sauce, &c., are used too indiscrimately by inferior cooks; it is better to leave them to be added at table by those who approve of their flavour."
Author: Judith Cohen Lady Montefiore Publisher: Good Press ISBN: Category : Cooking Languages : en Pages : 152
Book Description
The Jewish Manual is a cookbook of traditional Jewish cookery by Judith Cohen Montefiore. Montefiore was a British linguist, musician, travel writer, and philanthropist. Excerpt: "Great judgment is required in blending the different spices or other condiments, so that a fine flavour is produced without the undue preponderance of either. It is only in coarse cooking that the flavour of onions, pepper, garlic, nutmeg, and eschalot is permitted to prevail. As a general rule, salt should be used in moderation. Sugar is an improvement in nearly all soups, sauces, and gravies; also with stewed vegetables, but of course must be used with discretion. Ketchups, Soy, Harvey's sauce, &c., are used too indiscrimately by inferior cooks; it is better to leave them to be added at table by those who approve of their flavour."
Author: Michael M. Laskier Publisher: State University of New York Press ISBN: 1438410166 Category : History Languages : en Pages : 389
Book Description
The Alliance Israélite Universelle—an international organization representing a community of over 240,000 Jews—was founded in France in 1860. Its goal was to achieve the intellectual regeneration and social and political elevation of the Jewish people. This book examines the impact of the AIU on Moroccan Jewry. It answers such questions as: How did the AIU establish itself in Morocco's communities? How did it go on to become a power not to be underestimated by either the Moroccan government or the Europeans? And more importantly, how did the AIU improve the conditions of the Jews in Morocco, creating an important French-speaking urban elite? Also discussed are such topics as Zionism and Jewish-Muslim relations in Morocco.
Author: Shneur Zalman (of Lyady) Publisher: CM Consulting ISBN: 9781934152379 Category : Religion Languages : en Pages : 722
Book Description
An astoundingly clear adaptation of Tanya, one of the most influential works of Jewish spiritual thought ever written, penned by Chasidic Rebbe, Rabbi Shneur Zalman of Liadi (1745-1812).
Author: Marion A. Kaplan Publisher: Oxford University Press ISBN: 0195346793 Category : History Languages : en Pages : 542
Book Description
From the seventeenth century until the Holocaust, Germany's Jews lurched between progress and setback, between fortune and terrible misfortune. German society shunned Jews in the eighteenth century and opened unevenly to them in the nineteenth and early twentieth centuries, only to turn murderous in the Nazi era. By examining the everyday lives of ordinary Jews, this book portrays the drama of German-Jewish history -- the gradual ascent of Jews from impoverished outcasts to comfortable bourgeois citizens and then their dramatic descent into genocidal torment during the Nazi years. Building on social, economic, religious, and political history, it focuses on the qualitative aspects of ordinary life -- emotions, subjective impressions, and quotidian perceptions. How did ordinary Jews and their families make sense of their world? How did they construe changes brought about by industrialization? How did they make decisions to enter new professions or stick with the old, juggle traditional mores with contemporary ways? The Jewish adoption of secular, modern European culture and the struggle for legal equality exacted profound costs, both material and psychological. Even in the heady years of progress, a basic insecurity informed German-Jewish life. Jewish successes existed alongside an antisemitism that persisted as a frightful leitmotif throughout German-Jewish history. And yet the history that emerges from these pages belies simplistic interpretations that German antisemitism followed a straight path from Luther to Hitler. Neither Germans nor Jews can be typecast in their roles vis à vis one another. Non-Jews were not uniformly antisemitic but exhibited a wide range of attitudes towards Jews. Jewish daily life thus provides another vantage point from which to study the social life of Germany. Focusing on both internal Jewish life -- family, religion, culture and Jewish community -- and the external world of German culture and society provides a uniquely well-rounded portrait of a world defined by the shifting sands of inclusion and exclusion.
Author: Judith Cohen Lady Montefiore
Author: Judith Cohen Lady Montefiore
Author: Moshe David Tendler
Author: Michael M. Laskier
Author: 
Author: Lewis D. Solomon
Author: New York Public Library. Reference Department
Author: Shneur Zalman (of Lyady)
Author: Marion A. Kaplan
Author: Rivkah bat Meir
Author: New York Public Library