Author: Amber K. Moore
Publisher:
ISBN:
Category : Bivalve culture
Languages : en
Pages : 120
Book Description
The Impact of Climate Change Stressors on Shellfish Aquaculture in the Washington State Coastal Zone
Author: Amber K. Moore
Publisher:
ISBN:
Category : Bivalve culture
Languages : en
Pages : 120
Book Description
Publisher:
ISBN:
Category : Bivalve culture
Languages : en
Pages : 120
Book Description
Impacts of climate change on fisheries and aquaculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251306079
Category : Technology & Engineering
Languages : en
Pages : 654
Book Description
This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
Publisher: Food & Agriculture Org.
ISBN: 9251306079
Category : Technology & Engineering
Languages : en
Pages : 654
Book Description
This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.
Shellfish Aquaculture and the Environment
Author: Sandra E. Shumway
Publisher: John Wiley & Sons
ISBN: 0470960949
Category : Technology & Engineering
Languages : en
Pages : 526
Book Description
Shellfish Aquaculture and the Environment focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. The chapters in this book provide readers with the most current data available on topics such as resource enhancement and habitat restoration. Shellfish Aquaculture and the Environment is also an invaluable resource for those looking to develop and implement environmental best management practices. Edited one of the world's leading shellfish researchers and with contributions from around the world, Shellfish Aquaculture and the Environment is the definitive source of information for this increasingly important topic. View the Executive Summary here: http://seagrant.uconn.edu/publications/aquaculture/execsumm.pdf
Publisher: John Wiley & Sons
ISBN: 0470960949
Category : Technology & Engineering
Languages : en
Pages : 526
Book Description
Shellfish Aquaculture and the Environment focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. The chapters in this book provide readers with the most current data available on topics such as resource enhancement and habitat restoration. Shellfish Aquaculture and the Environment is also an invaluable resource for those looking to develop and implement environmental best management practices. Edited one of the world's leading shellfish researchers and with contributions from around the world, Shellfish Aquaculture and the Environment is the definitive source of information for this increasingly important topic. View the Executive Summary here: http://seagrant.uconn.edu/publications/aquaculture/execsumm.pdf
Shellfish Aquaculture in Puget Sound in Light of Washington's Coastal Marine Spatial Planning
Author: Kara Mia Cardinal
Publisher:
ISBN:
Category : Marine spatial planning
Languages : en
Pages : 70
Book Description
The shellfish growing industry in the Puget Sound region of Washington State greatly depends on the health of the marine waters, and is therefore considerably invested in coastal management issues and protection of state waters. The industry has overcome many challenges throughout its existence in Washington, and is currently facing many new and even unknown challenges to growth and sustainability. The purpose of this study is to define and evaluate different tools and strategies from around the world that may be integrated into Washington's proposed coastal and marine spatial planning (CMSP) management framework. There are four main goals of this study. The first is to identify the current major barriers that face the commercial shellfish industry in Puget Sound. Through literature review, workshop attendance, and discussions with stakeholders, the barriers identified include: Regulatory and permitting process, water quality, conflicting uses and public perceptions. The second goal is to investigate, through various international case studies, how marine policy frameworks from around the world may address these barriers. Evaluated tools include examples from case studies from the European Union, Ireland, France, Sweden, and Australia. The third goal is to explore how CMSP, which has recently been proposed as a marine management strategy for Washington State, and its objectives address these barriers to the Puget Sound shellfish industry and the important user conflicts that come into play. The final goal is to assess opportunities for improvement for how Washington's CMSP framework may integrate these new tools and practices from around the world. It is important to note that the framework used in this study can also be tailored to evaluate management strategies for many different ocean and coastal sectors and uses. Preliminary recommendations for CMSP in Washington include adapting community-based approaches for spatial management, focusing in on a shoreline, bay or watershed scope, increasing stakeholder involvement, improving communication and outreach strategies, and ensuring transparency and legitimacy through the entire implementation process.
Publisher:
ISBN:
Category : Marine spatial planning
Languages : en
Pages : 70
Book Description
The shellfish growing industry in the Puget Sound region of Washington State greatly depends on the health of the marine waters, and is therefore considerably invested in coastal management issues and protection of state waters. The industry has overcome many challenges throughout its existence in Washington, and is currently facing many new and even unknown challenges to growth and sustainability. The purpose of this study is to define and evaluate different tools and strategies from around the world that may be integrated into Washington's proposed coastal and marine spatial planning (CMSP) management framework. There are four main goals of this study. The first is to identify the current major barriers that face the commercial shellfish industry in Puget Sound. Through literature review, workshop attendance, and discussions with stakeholders, the barriers identified include: Regulatory and permitting process, water quality, conflicting uses and public perceptions. The second goal is to investigate, through various international case studies, how marine policy frameworks from around the world may address these barriers. Evaluated tools include examples from case studies from the European Union, Ireland, France, Sweden, and Australia. The third goal is to explore how CMSP, which has recently been proposed as a marine management strategy for Washington State, and its objectives address these barriers to the Puget Sound shellfish industry and the important user conflicts that come into play. The final goal is to assess opportunities for improvement for how Washington's CMSP framework may integrate these new tools and practices from around the world. It is important to note that the framework used in this study can also be tailored to evaluate management strategies for many different ocean and coastal sectors and uses. Preliminary recommendations for CMSP in Washington include adapting community-based approaches for spatial management, focusing in on a shoreline, bay or watershed scope, increasing stakeholder involvement, improving communication and outreach strategies, and ensuring transparency and legitimacy through the entire implementation process.
Climate Change Impacts on Fisheries and Aquaculture, 2 Volumes
Author: Bruce F. Phillips
Publisher: John Wiley & Sons
ISBN: 1119154049
Category : Technology & Engineering
Languages : en
Pages : 1075
Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
Publisher: John Wiley & Sons
ISBN: 1119154049
Category : Technology & Engineering
Languages : en
Pages : 1075
Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
Climate Change 2014 – Impacts, Adaptation and Vulnerability: Part A: Global and Sectoral Aspects: Volume 1, Global and Sectoral Aspects
Author: Intergovernmental Panel on Climate Change (IPCC)
Publisher: Cambridge University Press
ISBN: 1316240347
Category : Science
Languages : en
Pages : 1150
Book Description
This latest Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) will again form the standard reference for all those concerned with climate change and its consequences, including students, researchers and policy makers in environmental science, meteorology, climatology, biology, ecology, atmospheric chemistry and environmental policy.
Publisher: Cambridge University Press
ISBN: 1316240347
Category : Science
Languages : en
Pages : 1150
Book Description
This latest Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) will again form the standard reference for all those concerned with climate change and its consequences, including students, researchers and policy makers in environmental science, meteorology, climatology, biology, ecology, atmospheric chemistry and environmental policy.
Maritime Heritage in Crisis
Author: Richard M. Hutchings
Publisher: Taylor & Francis
ISBN: 1315400014
Category : Art
Languages : en
Pages : 161
Book Description
Maritime heritage landscapes are undergoing a period of unprecedented crisis, severely impacted by coastal development, population growth and climate change. Presenting archaeology and CRM as a grave threat, this volume offers an important lesson on the relationship between neoliberal heritage regimes and global ecological breakdown.
Publisher: Taylor & Francis
ISBN: 1315400014
Category : Art
Languages : en
Pages : 161
Book Description
Maritime heritage landscapes are undergoing a period of unprecedented crisis, severely impacted by coastal development, population growth and climate change. Presenting archaeology and CRM as a grave threat, this volume offers an important lesson on the relationship between neoliberal heritage regimes and global ecological breakdown.
Climate Change 2014 – Impacts, Adaptation and Vulnerability: Global and Sectoral Aspects
Author: Christopher B. Field
Publisher: Cambridge University Press
ISBN: 1107058074
Category : Business & Economics
Languages : en
Pages : 1149
Book Description
This latest Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) will again form the standard reference for all those concerned with climate change and its consequences, including students, researchers and policy makers in environmental science, meteorology, climatology, biology, ecology, atmospheric chemistry and environmental policy.
Publisher: Cambridge University Press
ISBN: 1107058074
Category : Business & Economics
Languages : en
Pages : 1149
Book Description
This latest Fifth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC) will again form the standard reference for all those concerned with climate change and its consequences, including students, researchers and policy makers in environmental science, meteorology, climatology, biology, ecology, atmospheric chemistry and environmental policy.
Understanding the Connections Between Coastal Waters and Ocean Ecosystem Services and Human Health
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309294711
Category : Science
Languages : en
Pages : 121
Book Description
Understanding the Connections Between Coastal Waters and Ocean Ecosystem Services and Human Health discusses the connection of ecosystem services and human health. This report looks at the state of the science of the role of oceans in ensuring human health and identifies gaps and opportunities for future research. The report summarizes a workshop convened by the Institute of Medicine's Roundtable on Environmental Health Sciences, Research, and Medicine. Participants discussed coastal waters and ocean ecosystem services in the United States in an effort to understand impacts on human health. Understanding the Connections Between Coastal Waters and Ocean Ecosystem Services and Human Health focuses on key linkages by discussing the ecosystem services provided by coastal waterways and oceans that are essential for human health and well-being; examining the major stressors that affect the ability of coastal waterways and ocean systems to provide essential services; and considering key factors that can enhance the resiliency of these systems.
Publisher: National Academies Press
ISBN: 0309294711
Category : Science
Languages : en
Pages : 121
Book Description
Understanding the Connections Between Coastal Waters and Ocean Ecosystem Services and Human Health discusses the connection of ecosystem services and human health. This report looks at the state of the science of the role of oceans in ensuring human health and identifies gaps and opportunities for future research. The report summarizes a workshop convened by the Institute of Medicine's Roundtable on Environmental Health Sciences, Research, and Medicine. Participants discussed coastal waters and ocean ecosystem services in the United States in an effort to understand impacts on human health. Understanding the Connections Between Coastal Waters and Ocean Ecosystem Services and Human Health focuses on key linkages by discussing the ecosystem services provided by coastal waterways and oceans that are essential for human health and well-being; examining the major stressors that affect the ability of coastal waterways and ocean systems to provide essential services; and considering key factors that can enhance the resiliency of these systems.
Climate Change Impacts on Fisheries and Aquaculture
Author: Bruce F. Phillips
Publisher: John Wiley & Sons
ISBN: 1119154065
Category : Technology & Engineering
Languages : en
Pages : 1048
Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
Publisher: John Wiley & Sons
ISBN: 1119154065
Category : Technology & Engineering
Languages : en
Pages : 1048
Book Description
The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.