Author: Publisher:
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Category : Emu farming
Languages : en
Pages : 80
Book Description
Raising Emus and Ostriches
Author: Storey's Guide to Raising Poultry, 4th Edition
Author: Glenn DrownsPublisher: Storey Publishing, LLC
ISBN: 1603427686
Category : Technology & Engineering
Languages : en
Pages : 465
Book Description
Whether you’re running a farm or interested in keeping a few backyard birds, Storey’s Guide to Raising Poultry covers everything you need to know to successfully raise your own chickens, turkeys, waterfowl, and more. Stressing humane practices throughout, Glenn Drowns provides expert advice on breed selection, housing, feeding, behavior, breeding, health care, and processing your own meat and eggs. With tips on raising specialty species like doves, ostriches, and peafowl, you’ll be inspired to experiment with new breeds and add diversity to your poultry operation.
Special Reference Briefs
Author: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game
Author: Wilbur F. Eastman, Jr.Publisher: Storey Publishing, LLC
ISBN: 1603427554
Category : Cooking
Languages : en
Pages : 241
Book Description
Preserve your meat properly and enjoy unparalleled flavor when you’re ready to eat it. This no-nonsense reference book covers all the major meat preserving techniques and how to best implement them. You’ll learn how to corn beef, pickle tripe, smoke sausage, cure turkey, and much more, all without using harsh chemicals. You’ll soon be frying up delicious homemade bacon for breakfast and packing your travel bag with tender jerky for snack time.
Hand-Rearing Birds
Author: Rebecca S. DuerrPublisher: John Wiley & Sons
ISBN: 1119167787
Category : Medical
Languages : en
Pages : 1053
Book Description
This book presents a detailed guide to hand-rearing techniques for raising young birds, providing complete coverage of a wide variety of avian species and taxonomic groups for all avian care professionals. Chapters are written by expert rehabilitation, aviculture, and zoo professionals, and include useful references and bibliographies for further reading and research. Each chapter provides valuable information on appropriate intervention, housing, feeding, and care. Hand-Rearing Birds, Second Edition presents 50 chapters, including 12 new chapters on species or groups of species not featured in the previous edition. It also features color photographs that help illustrate many concepts pertinent to birds. This important reference: Offers a detailed guide to hand-rearing techniques including species-specific guides to caring for and raising young birds Covers a wide variety of avian species and taxonomic groups Discusses how to examine a chick to identify problems such as hypothermia, dehydration, injuries, and common diseases, and what to do Combines information on the science and skill needed to successfully hand-rear birds Presents full-color photographs throughout Hand-Rearing Birds, Second Edition is an essential resource for avian rehabilitators, breeders, veterinarians, and zoo staff.
The Ratite Encyclopedia
Author: Claire DrenowatzPublisher: Ratite Records, Incorporated
ISBN:
Category : Nature
Languages : en
Pages : 498
Book Description
THE RATITE ENCYCLOPEDIA is the only comprehensive guide for the ratite farmer. Each chapter is a stand-alone article on a single subject, written by the top experts from four continents especially for this indispensable reference tool. Except on subjects such as tax considerations, each species is treated separately; for instance, there are separate chapters on ostrich, emu & rhea chick rearing. Subjects include the history & geography of ratites, record keeping, breeder management, reproduction, the egg, candling, incubation & hatching, chick rearing, genetics, diseases, biosecurity, anatomy, nutrition, meat studies, leather, emu & rhea oil, working with veterinarians, farm design & layout, microchips, hauling & transportation, legal aspects, insurance & tax considerations, equipment, products, services & a glossary of agricultural & medical terminology. The book also includes lists of national & state organizations, colleges & universities currently researching ratites, trade publications & other reference material. It is profusely illustrated with charts, graphs, diagrams & color photographs. The publisher's first book on record keeping set the standard for the industry. Ratite Records, P.O. Box 790365, San Antonio, TX 78279-0365, 800-926-4695.
Hatch
Author: Storey's Illustrated Guide to Poultry Breeds
Author: Carol EkariusPublisher: Storey Publishing, LLC
ISBN: 1612128432
Category : Technology & Engineering
Languages : en
Pages : 289
Book Description
More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.
Veterinary Guide to Animal Breeds
Author: Beth VanhornPublisher: John Wiley & Sons
ISBN: 1119299748
Category : Medical
Languages : en
Pages : 123
Book Description
Veterinary Guide to Animal Breeds offers a comprehensive reference for accurately recognizing small animal, exotic, and large animal breeds, with color photographs to aid in identification and important information for delivering veterinary care. Provides a reliable, veterinary-based guide to accurately recognizing breeds Covers small, large, and exotic animal breeds Emphasizes information targeted at daily veterinary practice Presents full-color photographs for comparison and identification Includes access to a companion website offering teaching materials, including worksheets and teaching PowerPoints
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