Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Green Ginger Jar PDF full book. Access full book title The Green Ginger Jar by Clara Ingram Judson. Download full books in PDF and EPUB format.
Author: Clara Ingram Judson Publisher: ISBN: Category : Juvenile Fiction Languages : en Pages : 232
Book Description
Ai-mei gives a strange girl an old ginger jar belonging to her grandmother, believing it has no value. When she finds out how important it is to her family, she and her brother Lu Chen search throughout Chicago in an attempt to recover the jar.
Author: Clara Ingram Judson Publisher: ISBN: Category : Juvenile Fiction Languages : en Pages : 232
Book Description
Ai-mei gives a strange girl an old ginger jar belonging to her grandmother, believing it has no value. When she finds out how important it is to her family, she and her brother Lu Chen search throughout Chicago in an attempt to recover the jar.
Author: M. L. Biscotti Publisher: Derrydale Press ISBN: 1461635799 Category : Art Languages : en Pages : 162
Book Description
Paul Brown is the definitive book on an artist who is widely regarded as the preeminent American illustrator of equestrian subjects. Based on extensive interviews with Brown's family, friends, and artistic contemporaries, Paul Brown includes a biography of the man and contains a complete listing of all the published works that include Brown's art as well as listings of all of Brown's prints, items sometimes attributed to Brown, and methods of identifying first editions of Paul Brown's art. Although Brown is primarily known for his wonderful paintings, drawings and sketches of horses and equestrian sports, he is also well known for his elegant and prolific illustrations for Brooks Brothers catalogs over three decades.
Author: David Frenkiel Publisher: Hardie Grant Publishing ISBN: 1784882208 Category : Cooking Languages : en Pages : 380
Book Description
Like most families, David and Luise know that the road to feeding your children isn’t always a straight one. They have raised three kids while writing their acclaimed vegetarian cookbooks and have experienced a fair share of food tossed on the floor and soup bowls left untouched. But they have also learned ways around this. In this book they share their passion for cooking fun, modern, wholesome meals with kids’ palates in mind, but that also are interesting enough for adults to enjoy. Take your own inspiration from their quest to bring joy back to the dinner table: whip up a batch of Dino Burgers (made with spinach, quinoa, oats and peas), Spinach Waffles, or Stuffed Rainbow Tomatoes with black rice, feta, raisins and cinnamon. This latest collection from will include more than 60 recipes, with ‘upgrade’ options for adults (top with a poached egg, add a spicy sauce, stir through extra herbs, swap in quinoa), tips on how to include the children in the preparations and methods to get them more interested in food. All of the dishes are veggie-packed, colourful, kid-friendly and simple – with most taking under 30 minutes to prepare. Featuring stunning photography and irresistible recipes, this is the cookbook families will be turning to night after night for quick and satisfying dishes everyone (hopefully) will love.
Author: Neville A. Ritchie Publisher: Sydney University Press ISBN: 174332894X Category : Social Science Languages : en Pages : 533
Book Description
This revised edition of Dr Neville A. Ritchie’s 1986 PhD dissertation explores the history and archaeology of the 19th century Chinese mining communities in the Clutha Valley, New Zealand. Lavishly illustrated with black-and-white line drawings of Chinese domestic and industrial sites, and of the artefacts excavated from them, this study offers unprecedented insight into the life and material culture of these male-only “sojourner” communities. Widely considered the most comprehensive archaeological study of overseas Chinese miners’ experience anywhere in the world, this volume contains the total summation and analysis of artefacts found in 23 Chinese sites excavated over nine years, which included two camps (with 40 individual huts and other features), a Chinese store and 20 rural sites, including miner’s huts and rock shelters. Considered by the Australian Society for Historical Archaeology to be a seminal work in the field of historical archaeology, this 2023 edition introduces Dr. Ritchie’s groundbreaking work to the next generation of archaeologists.
Author: Erin Gates Publisher: Simon and Schuster ISBN: 150113731X Category : House & Home Languages : en Pages : 368
Book Description
New York Times bestselling author and popular lifestyle blogger Erin Gates shares everything you need to know about designing a beautifully stylish—yet practical and functional—family home through candid advice, inspirational ideas, and lessons learned. Loved by her readers for her chic interior designs and frank and funny revelations about life behind the scenes of her picture-perfect blog, bestselling author and designer Erin Gates presents a new book about how to live stylishly amidst the chaos of daily family life. Throughout her career designing homes for families of all kinds all over the country, Erin has always maintained that living with children and pets does not mean that you have to forego nice things. This uniquely personal and practical guide will explain how to create a home that makes you proud and reflects your own style while also being durable, safe, and comfortable for children. It focuses on the spaces families share, those that are dedicated to the kids, and the oft-forgotten retreats for parents. Erin combines honest design advice and gorgeous inspirational photographs with engaging and intimate personal essays about life lessons learned the hard way while struggling with infertility and becoming a mother, managing a business, overseeing her own home renovation, and finding time for her marriage. She’ll share how to store toys so that shared spaces don’t look like a kindergarten, the expensive-looking fabrics that will stand up to a marauding toddler with sticky hands, nursery looks that go beyond blue and pink, and furniture that does not have to be stored during the baby-proofing years. She also showcases the work of other designers she loves who surround parents, children, and their pets with comfort and beauty. Like a best friend who has a knack for style and a taste for fun, Erin opens her front door and invites you into her life and all of its beautiful imperfection.
Author: Laura Wright Publisher: Penguin ISBN: 0698409876 Category : Cooking Languages : en Pages : 427
Book Description
The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.
Author: Kate Macdonald Publisher: Race Point Publishing ISBN: 0760361290 Category : Cooking Languages : en Pages : 112
Book Description
Finally experience the foods from this classic children's series with The Anne of Green Gables Cookbook. Join Anne Shirley and her friends in Avonlea with the charming recipes in The Anne of Green Gables Cookbook, a recipe collection inspired by L.M. Montgomery’s famous children’s book series, Anne of Green Gables. Have you ever wanted to sneak a sip of Diana Barry’s Favorite Raspberry Cordial or try a slice of Anne Shirley’s Liniment Cake (without the liniment!)? Now you can, with the delightful teatime snacks, mains, desserts, and more created by Kate Macdonald, L.M. Montgomery’s granddaughter. From Poetical Egg Salad Sandwiches and Marilla’s Plum Pudding with Caramel Pudding Sauce (without the mouse!) to Gilbert’s Hurry-Up Dinner, the recipes included here are mentioned throughout the books in the Anne of Green Gables series, along with recipes from L.M. Montgomery’s own kitchen. With a lovely grosgrain ribbon, full-color photography, whimsical illustrations, and quotes and anecdotes, this cookbook is the ideal gift for all “kindred spirits” and lovers of Avonlea.
Author: Carel Blotkamp Publisher: Reaktion Books ISBN: 9781861891006 Category : Neoplasticism Languages : en Pages : 270
Book Description
Piet Mondrian was one of the great pioneers of abstract art. This book looks at the relationship between his paintings and his theories on art.
Author: Clara Ingram Judson
Author: Clara Ingram Judson
Author: M. L. Biscotti
Author: David Frenkiel
Author: Neville A. Ritchie
Author: Erin Gates
Author: Laura Wright
Author: Renee Pottle
Author: 
Author: Kate Macdonald
Author: Carel Blotkamp