Author: Maud Russell Lorraine Sharpe
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 342
Book Description
Six Hundred Recipes for Meatless Dishes
Author: Maud Russell Lorraine Sharpe
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 342
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 342
Book Description
Golden Rule Cook Book
Author: M. R. L. Sharpe
Publisher:
ISBN: 9780243639847
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780243639847
Category :
Languages : en
Pages :
Book Description
The Golden Rule Cook Book
Author: Maud Russell Lorraine Freshel
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 323
Book Description
Publisher:
ISBN:
Category : Cooking, American
Languages : en
Pages : 323
Book Description
GOLDEN RULE COOK BK
Author: M. R. L. (Maud Russell Lorraine) Sharpe
Publisher:
ISBN: 9781362539605
Category : History
Languages : en
Pages : 342
Book Description
Publisher:
ISBN: 9781362539605
Category : History
Languages : en
Pages : 342
Book Description
The Golden Rule Cook Book
Author: Maud Russell Lorraine Sharpe Freshel
Publisher: Franklin Classics
ISBN: 9780341834038
Category :
Languages : en
Pages : 336
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Franklin Classics
ISBN: 9780341834038
Category :
Languages : en
Pages : 336
Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Golden Rule Cook Book
Author: Maud Russell Lorraine Sharpe
Publisher: Lector House
ISBN: 9789389701661
Category :
Languages : en
Pages : 184
Book Description
The Golden Rule Cook Book This book is a result of an effort made by us towards making a contribution to the preservation and repair of original classic literature. In an attempt to preserve, improve and recreate the original content, we have worked towards: 1. Type-setting & Reformatting: The complete work has been re-designed via professional layout, formatting and type-setting tools to re-create the same edition with rich typography, graphics, high quality images, and table elements, giving our readers the feel of holding a 'fresh and newly' reprinted and/or revised edition, as opposed to other scanned & printed (Optical Character Recognition - OCR) reproductions. 2. Correction of imperfections: As the work was re-created from the scratch, therefore, it was vetted to rectify certain conventional norms with regard to typographical mistakes, hyphenations, punctuations, blurred images, missing content/pages, and/or other related subject matters, upon our consideration. Every attempt was made to rectify the imperfections related to omitted constructs in the original edition via other references. However, a few of such imperfections which could not be rectified due to intentional\unintentional omission of content in the original edition, were inherited and preserved from the original work to maintain the authenticity and construct, relevant to the work. We believe that this work holds historical, cultural and/or intellectual importance in the literary works community, therefore despite the oddities, we accounted the work for print as a part of our continuing effort towards preservation of literary work and our contribution towards the development of the society as a whole, driven by our beliefs. We are grateful to our readers for putting their faith in us and accepting our imperfections with regard to preservation of the historical content. HAPPY READING!
Publisher: Lector House
ISBN: 9789389701661
Category :
Languages : en
Pages : 184
Book Description
The Golden Rule Cook Book This book is a result of an effort made by us towards making a contribution to the preservation and repair of original classic literature. In an attempt to preserve, improve and recreate the original content, we have worked towards: 1. Type-setting & Reformatting: The complete work has been re-designed via professional layout, formatting and type-setting tools to re-create the same edition with rich typography, graphics, high quality images, and table elements, giving our readers the feel of holding a 'fresh and newly' reprinted and/or revised edition, as opposed to other scanned & printed (Optical Character Recognition - OCR) reproductions. 2. Correction of imperfections: As the work was re-created from the scratch, therefore, it was vetted to rectify certain conventional norms with regard to typographical mistakes, hyphenations, punctuations, blurred images, missing content/pages, and/or other related subject matters, upon our consideration. Every attempt was made to rectify the imperfections related to omitted constructs in the original edition via other references. However, a few of such imperfections which could not be rectified due to intentional\unintentional omission of content in the original edition, were inherited and preserved from the original work to maintain the authenticity and construct, relevant to the work. We believe that this work holds historical, cultural and/or intellectual importance in the literary works community, therefore despite the oddities, we accounted the work for print as a part of our continuing effort towards preservation of literary work and our contribution towards the development of the society as a whole, driven by our beliefs. We are grateful to our readers for putting their faith in us and accepting our imperfections with regard to preservation of the historical content. HAPPY READING!
The Golden Rule Cook Book
Author: M. R. L. Sharpe
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 323
Book Description
Publisher:
ISBN:
Category : Cookery
Languages : en
Pages : 323
Book Description
The Golden Rule Cook Book
Author: Maud Russell Lorraine Sharpe Freshel
Publisher: Nabu Press
ISBN: 9781295538539
Category :
Languages : en
Pages : 338
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Publisher: Nabu Press
ISBN: 9781295538539
Category :
Languages : en
Pages : 338
Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
The Golden Rule Cook Book: Six Hundred Recipes for Meatless Dishes
Author: M. R. L. Sharpe
Publisher:
ISBN: 9781375796118
Category : History
Languages : en
Pages : 342
Book Description
Publisher:
ISBN: 9781375796118
Category : History
Languages : en
Pages : 342
Book Description
The Golden Rule Cook Book
Author: M. R. L. Sharpe
Publisher: Alpha Edition
ISBN: 9789354026126
Category : History
Languages : en
Pages : 332
Book Description
This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.
Publisher: Alpha Edition
ISBN: 9789354026126
Category : History
Languages : en
Pages : 332
Book Description
This book has been considered by academicians and scholars of great significance and value to literature. This forms a part of the knowledge base for future generations. So that the book is never forgotten we have represented this book in a print format as the same form as it was originally first published. Hence any marks or annotations seen are left intentionally to preserve its true nature.