Author: Bille Baty
Publisher: PhiBlue
ISBN:
Category : Fiction
Languages : en
Pages : 69
Book Description
Running out of gas wasn't what I had planned for Christmas Eve and gasoline wasn't all that Gus was delivering. Our chance meeting on a lonely highway leads to a Christmas full of memories, romance, and the understanding of true love. An understanding of how something as small and insignificant as a Golden Fork can change lives forever and remind us that love is given—not taken. Some people say that true love lasts a lifetime. I say that true love lasts forever—and forever never ends...
The Golden Fork
Author: Bille Baty
Publisher: PhiBlue
ISBN:
Category : Fiction
Languages : en
Pages : 69
Book Description
Running out of gas wasn't what I had planned for Christmas Eve and gasoline wasn't all that Gus was delivering. Our chance meeting on a lonely highway leads to a Christmas full of memories, romance, and the understanding of true love. An understanding of how something as small and insignificant as a Golden Fork can change lives forever and remind us that love is given—not taken. Some people say that true love lasts a lifetime. I say that true love lasts forever—and forever never ends...
Publisher: PhiBlue
ISBN:
Category : Fiction
Languages : en
Pages : 69
Book Description
Running out of gas wasn't what I had planned for Christmas Eve and gasoline wasn't all that Gus was delivering. Our chance meeting on a lonely highway leads to a Christmas full of memories, romance, and the understanding of true love. An understanding of how something as small and insignificant as a Golden Fork can change lives forever and remind us that love is given—not taken. Some people say that true love lasts a lifetime. I say that true love lasts forever—and forever never ends...
What the F*@# Should I Make for Dinner?
Author: Zach Golden
Publisher: Running Press Adult
ISBN: 0762441771
Category : Cooking
Languages : en
Pages : 102
Book Description
Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website, whatthefuckshouldimakefordinner.com, the book functions like a "Choose your own adventure” cookbook, with options on each page for another f*@#ing idea for dinner. With 50 recipes to choose from, guided by affrontingly creative navigational prompts, both meat-eaters and vegetarians can get cooking and leave their indecisive selves behind.
Publisher: Running Press Adult
ISBN: 0762441771
Category : Cooking
Languages : en
Pages : 102
Book Description
Don’t know what to make for dinner? Is every evening an occasion for duress and deliberation? No more! What the F*@# Should I Make For Dinner? gets everyone off their a**es and in the kitchen. Derived from the incredibly popular website, whatthefuckshouldimakefordinner.com, the book functions like a "Choose your own adventure” cookbook, with options on each page for another f*@#ing idea for dinner. With 50 recipes to choose from, guided by affrontingly creative navigational prompts, both meat-eaters and vegetarians can get cooking and leave their indecisive selves behind.
The Golden-breasted Kootoo
Author: Laura Elizabeth Howe Richards
Publisher:
ISBN:
Category : Children's stories
Languages : en
Pages : 74
Book Description
Publisher:
ISBN:
Category : Children's stories
Languages : en
Pages : 74
Book Description
I Want To Kiss You In Public
Author: Zelda French
Publisher: Zelda French
ISBN:
Category : Fiction
Languages : en
Pages : 367
Book Description
Louis thought he had it all figured out. He couldn’t have been more wrong. If you ask Louis, he’s a rock star. Just the right amount of sarcastic, cute, and only slightly delusional. He attends the best high school — in Paris no less — has the coolest best friend and the fiercest girlfriend, and he’s absolutely, a hundred per cent straight. So no, Michael, the new British student, with his dark curls and sweet smiles, doesn’t interest him whatsoever. And when a teacher pairs the two to write an essay together and Louis gets all worked up about it, he can always tell himself he doesn’t have a choice. Slowly and inevitably, the two of them become friends, and perhaps a little more. Soon, Michael's presence in Louis's life makes him question everything: his lifestyle, his friendships, and whether he actually ever liked girls. I Want To Kiss You In Public is a story about friendship, self-love, truth and heartbreak, sprinkled with over-the-top comedy, suitable for fans of Skam, Skins, and Sex Education. Please check out the content warnings before reading. The Colette International characters act like teens in many ways, including the unsavory ones; such as cussing, drinking, and making mistakes. Influenced by Japanese Boys' Love stories, the series are also unapologetically cartoonish at times.
Publisher: Zelda French
ISBN:
Category : Fiction
Languages : en
Pages : 367
Book Description
Louis thought he had it all figured out. He couldn’t have been more wrong. If you ask Louis, he’s a rock star. Just the right amount of sarcastic, cute, and only slightly delusional. He attends the best high school — in Paris no less — has the coolest best friend and the fiercest girlfriend, and he’s absolutely, a hundred per cent straight. So no, Michael, the new British student, with his dark curls and sweet smiles, doesn’t interest him whatsoever. And when a teacher pairs the two to write an essay together and Louis gets all worked up about it, he can always tell himself he doesn’t have a choice. Slowly and inevitably, the two of them become friends, and perhaps a little more. Soon, Michael's presence in Louis's life makes him question everything: his lifestyle, his friendships, and whether he actually ever liked girls. I Want To Kiss You In Public is a story about friendship, self-love, truth and heartbreak, sprinkled with over-the-top comedy, suitable for fans of Skam, Skins, and Sex Education. Please check out the content warnings before reading. The Colette International characters act like teens in many ways, including the unsavory ones; such as cussing, drinking, and making mistakes. Influenced by Japanese Boys' Love stories, the series are also unapologetically cartoonish at times.
The Secrets of the Gods
Author: Claudiu Gilian
Publisher: Claudiu-Gilian Chircu
ISBN:
Category : Body, Mind & Spirit
Languages : en
Pages : 806
Book Description
What would it be like to realize one day that everything you believed to be true was nothing but a lie? That you lived in an illusion constantly fed by those around you? That reality is often diametrically opposed to the chimera that was inoculated to you? That to learn the truth you need to forget everything you know? - What is God? - Are aliens real? - Is the material universe just an illusion? - Why are we here, where do we come from and where do we go after death? - Is Earth a prison? - Are humans the descendants of the gods of the past? - Is the Bible just a collection of plagiarized myths? - Was Christianity invented by Philo of Alexandria? - Was the Garden of Eden located on the territory of today's Romania? - Are Lucifer and Adam the same character? - Is Noah's Ark one of the Giza pyramids? - Is the Great Pyramid an interdimensional travel device? - Was the prophet Abraham a descendant of the Akkadian emperor Sargon the Great? - Was Moses really Pharaoh Akhenaton? - Is there an unseen war between the Aryan and Semitic races? - Did Alexander the Great discover the source of life in Dacia? - Did Pharaoh Tutankhamun's family practice black magic? - Does the Asteroid Belt come from the Mariana Trench? - Are the fallen angels at the top of the Masonic pyramid? - Is time travel possible? - Is the Apocalypse an event of the past? - Was Jesus possessed? All these questions (and many more) can be answered by "The Secrets of the Gods", a secret history of the world, based on the decoding of ancient myths, as well as on the results of modern scientific research. A unique and controversial interpretation of universal history, which brings to the general public the secrets of the gods, until now reserved only for the initiated.
Publisher: Claudiu-Gilian Chircu
ISBN:
Category : Body, Mind & Spirit
Languages : en
Pages : 806
Book Description
What would it be like to realize one day that everything you believed to be true was nothing but a lie? That you lived in an illusion constantly fed by those around you? That reality is often diametrically opposed to the chimera that was inoculated to you? That to learn the truth you need to forget everything you know? - What is God? - Are aliens real? - Is the material universe just an illusion? - Why are we here, where do we come from and where do we go after death? - Is Earth a prison? - Are humans the descendants of the gods of the past? - Is the Bible just a collection of plagiarized myths? - Was Christianity invented by Philo of Alexandria? - Was the Garden of Eden located on the territory of today's Romania? - Are Lucifer and Adam the same character? - Is Noah's Ark one of the Giza pyramids? - Is the Great Pyramid an interdimensional travel device? - Was the prophet Abraham a descendant of the Akkadian emperor Sargon the Great? - Was Moses really Pharaoh Akhenaton? - Is there an unseen war between the Aryan and Semitic races? - Did Alexander the Great discover the source of life in Dacia? - Did Pharaoh Tutankhamun's family practice black magic? - Does the Asteroid Belt come from the Mariana Trench? - Are the fallen angels at the top of the Masonic pyramid? - Is time travel possible? - Is the Apocalypse an event of the past? - Was Jesus possessed? All these questions (and many more) can be answered by "The Secrets of the Gods", a secret history of the world, based on the decoding of ancient myths, as well as on the results of modern scientific research. A unique and controversial interpretation of universal history, which brings to the general public the secrets of the gods, until now reserved only for the initiated.
The Broad Fork
Author: Hugh Acheson
Publisher: Clarkson Potter
ISBN: 0385345038
Category : Cooking
Languages : en
Pages : 338
Book Description
From James Beard Award winner Hugh Acheson comes a seasonal cookbook of 200 recipes designed to make the most of your farmers' market bounty, your CSA box, or your grocery produce aisle. In The Broad Fork, Hugh narrates the four seasons of produce, inspired by the most-asked question at the market: "What the hell do I do with kohlrabi?" And so here are 50 ingredients—from kohlrabi to carrots, beets to Brussels sprouts—demystified or reintroduced to us through 200 recipes: three quick hits to get us excited and one more elaborate dish. For apples in the fall there's apple butter; snapper ceviche with apple and lime; and pork tenderloin and roasted apple. In the summer, Hugh explores uses for berries, offering recipes for blackberry vinegar, pickled blueberries, and raspberry cobbler with drop biscuits. Beautifully written, this book brings fresh produce to the center of your plate. It's what both your doctor and your grocery bill have been telling you to do, and Hugh gives us the knowledge and the inspiration to wrap ourselves around produce in new ways.
Publisher: Clarkson Potter
ISBN: 0385345038
Category : Cooking
Languages : en
Pages : 338
Book Description
From James Beard Award winner Hugh Acheson comes a seasonal cookbook of 200 recipes designed to make the most of your farmers' market bounty, your CSA box, or your grocery produce aisle. In The Broad Fork, Hugh narrates the four seasons of produce, inspired by the most-asked question at the market: "What the hell do I do with kohlrabi?" And so here are 50 ingredients—from kohlrabi to carrots, beets to Brussels sprouts—demystified or reintroduced to us through 200 recipes: three quick hits to get us excited and one more elaborate dish. For apples in the fall there's apple butter; snapper ceviche with apple and lime; and pork tenderloin and roasted apple. In the summer, Hugh explores uses for berries, offering recipes for blackberry vinegar, pickled blueberries, and raspberry cobbler with drop biscuits. Beautifully written, this book brings fresh produce to the center of your plate. It's what both your doctor and your grocery bill have been telling you to do, and Hugh gives us the knowledge and the inspiration to wrap ourselves around produce in new ways.
Trout and Salmon of North America
Author: Robert Behnke
Publisher: Simon and Schuster
ISBN: 145160355X
Category : Nature
Languages : en
Pages : 376
Book Description
This beautiful and definitive guide brings together the world's lead leading expert on North American trout and salmon, Robert Behnke, and the foremost illustrator in the field, Joseph Tomelleri. North America is graced with the greatest diversity of trout and salmon on earth. From tiny brook trout in mountain streams of the Northeast, to cutthroat trout in the rivers of the Rockies, to Chinook salmon of the Pacific, the continent is home to more than 70 types of trout and salmon. How this came to be, how they are related, and what makes them unique -- and so breathtaking -- is the story of Trout and Salmon of North America. The more than 100 illustrations of trout and salmon by Joseph Tomelleri showcased here exhibit a genius for detail, coloration, and proportion. Each portrait is made from field notes, streamside observations, photographs, and specimens collected by the artist. The result is a set of the most accurate and stunning illustrations of fish ever created. Robert Behnke has distilled 50 years of his research and writing about trout and salmon in completing this book. No one understands better than Behnke the diversity and conservation issues concerning these fishes or communicates so lucidly the biological wonders and complexities of their particular beauty. Also included are more than 40 richly detailed maps that clearly show the ranges of populations of trout and salmon throughout North America. An irresistible delight for anyone who appreciates natural history, Trout and Salmon of North America is a master guide to the natural elegance of our native fishes.
Publisher: Simon and Schuster
ISBN: 145160355X
Category : Nature
Languages : en
Pages : 376
Book Description
This beautiful and definitive guide brings together the world's lead leading expert on North American trout and salmon, Robert Behnke, and the foremost illustrator in the field, Joseph Tomelleri. North America is graced with the greatest diversity of trout and salmon on earth. From tiny brook trout in mountain streams of the Northeast, to cutthroat trout in the rivers of the Rockies, to Chinook salmon of the Pacific, the continent is home to more than 70 types of trout and salmon. How this came to be, how they are related, and what makes them unique -- and so breathtaking -- is the story of Trout and Salmon of North America. The more than 100 illustrations of trout and salmon by Joseph Tomelleri showcased here exhibit a genius for detail, coloration, and proportion. Each portrait is made from field notes, streamside observations, photographs, and specimens collected by the artist. The result is a set of the most accurate and stunning illustrations of fish ever created. Robert Behnke has distilled 50 years of his research and writing about trout and salmon in completing this book. No one understands better than Behnke the diversity and conservation issues concerning these fishes or communicates so lucidly the biological wonders and complexities of their particular beauty. Also included are more than 40 richly detailed maps that clearly show the ranges of populations of trout and salmon throughout North America. An irresistible delight for anyone who appreciates natural history, Trout and Salmon of North America is a master guide to the natural elegance of our native fishes.
The Yellow Angel
Author: Mary Stewart Daggett
Publisher:
ISBN:
Category : American fiction
Languages : en
Pages : 280
Book Description
Publisher:
ISBN:
Category : American fiction
Languages : en
Pages : 280
Book Description
The Hotel Monthly
Author: John Willy
Publisher:
ISBN:
Category : Bars (Drinking establishments)
Languages : en
Pages : 790
Book Description
Publisher:
ISBN:
Category : Bars (Drinking establishments)
Languages : en
Pages : 790
Book Description
The Golden Book Magazine
Author:
Publisher:
ISBN:
Category : Children's periodicals, American
Languages : en
Pages : 934
Book Description
Publisher:
ISBN:
Category : Children's periodicals, American
Languages : en
Pages : 934
Book Description