Author: Great Britain
Publisher:
ISBN: 9780111526323
Category :
Languages : en
Pages : 8
Book Description
Enabling power: European Communities Act 1972, s. 2 (2), sch. 2, para. 1A & Food Safety Act 1990, s. 48 (1). Issued: 06.07.2012. Made: 02.07.2012. Laid: 06.07.2012. Coming into force: 30.07.2012. Effect: S.I. 2006/14 amended. Territorial extent & classification: E. General. EC note: These Regulations amend the Food Hygiene (England) Regulations 2006 (S.I. 2006/14, as already amended) by updating the definitions of certain EU instruments that are referred to in those Regulations. In addition these Regulation specify the form and size of the special health mark to be applied to meat derived from animals that have undergone emergency slaughter outside the slaughterhouse. Revoked by SI 2013/2996 (ISBN 9780111106525)