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Author: Ethan Mordden Publisher: Touchstone ISBN: 9780671625535 Category : Drama Languages : en Pages : 312
Book Description
Designed to entertain and enlighten both occassional theatregoers and inveterate theatre buffs, this paperback guide covers the entire world of the stage in concise miniessays that are lively, colorful, full of facts, and richly illustrated. 100 photos.
Author: J. Emerson Kent Publisher: Forgotten Books ISBN: 9781528478212 Category : Business & Economics Languages : en Pages : 110
Book Description
Excerpt from The Fireside Companion: Or Guide to Knowledge Man, and the varied tribes of animal life, derive their subsistence from the earth. Almost all its productions grow spontaneously, but nearly all of those productions may be greatly improved by appropriate cultivation. The cultivation of the soil is called agriculture, and the cultivator is an agriculturist, or farmer. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Chelsea Monroe-Cassel Publisher: Bantam ISBN: 0345535545 Category : Cooking Languages : en Pages : 240
Book Description
Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the runaway hit HBO series Game of Thrones are renowned for bringing Westeros’s sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer—and endorsed by George R. R. Martin himself—A Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King’s Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there’s a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won’t have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). In all, A Feast of Ice and Fire contains more than 100 recipes, divided by region: • The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge • The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples • The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister’s Stew; Blueberry Tarts • King’s Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey • Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste • Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There’s even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is coming—so don’t be afraid to put on a few pounds. Includes a Foreword by George R. R. Martin
Author: Kate Egan Publisher: Scholastic UK ISBN: 1407134728 Category : Juvenile Nonfiction Languages : en Pages : 186
Book Description
Go behind the scenes of the making of THE HUNGER GAMES with exclusive images and interviews. From the screenwriting process to the casting decisions to the elaborate sets and costumes to the actors' performances and directors' vision, this is the definitive companion to the breathtaking movie.
Author: Jay d'Lacey Publisher: Scholastic Inc. ISBN: 0545469953 Category : Juvenile Fiction Languages : en Pages : 200
Book Description
A fascinating and comprehensive companion to the NEW YORK TIMES bestselling series, the Last Dragon Chronicles! A fascinating and comprehensive companion to the New York Times bestselling series, the Last Dragon Chronicles!While the New York Times bestselling Last Dragon Chronicles has come to a close, husband and wife Chris and Jay d'Lacey have collaborated on RAIN & FIRE, a fabulous companion to the series. Fans will be able to explore d'Lacey's fiery world one last time as they uncover secrets behind all seven books and gain insight into the characters they thought they already knew. Revealing the inspiration behind the dragons and full of fun facts, little-known tidbits, informative glossaries, and never-before-seen images, RAIN & FIRE is sure to be a crowd-pleaser -- the perfect treat for devoted fans of the series who are hungry for more!And don't miss Chris d'Lacey's addition to his rich dragon mythology in his next series, The Erth Dragons!