Author: Etta Cooper GardnerPublisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 43
Book Description
The Effects of Pantothenic Acid-deficient Diet on Sodium and Potassium Excretion of Rats
Author: Etta Cooper GardnerPublisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 43
Book Description
Effects of Diet and Coprophagy on the Body Pool Size and Balance of Pantothenic Acid in Rats
Author: Mary Lyn GreeleyPublisher:
ISBN:
Category : Pantothenic acid
Languages : en
Pages : 248
Book Description
Effects of Dietary Carbohydrate and Fat on Pantothenic Acid Status in Rats
Author: Debbie E. GouldPantothenic Acid Status of Women and Pantothenic Acid-aspirin Interaction in the Rat
Author: Donna May JefferyThe Effect of Sodium and Potassium Upon Nitrogen Metabolism of the Rat
Author: Ridley Kustaa ShawA Study of Sodium and Potassium Balances in Pantothenic Acid Deficient Rats
Author: Jacqueline M. (Allen) LichtyPublisher:
ISBN:
Category : Pantothenic acid
Languages : en
Pages :
Book Description
Nutrient Requirements of Laboratory Animals,
Author: National Research CouncilPublisher: National Academies Press
ISBN: 0309051266
Category : Science
Languages : en
Pages : 188
Book Description
In the years since the third edition of this indispensable reference was published, a great deal has been learned about the nutritional requirements of common laboratory species: rat, mouse, guinea pig, hamster, gerbil, and vole. The Fourth Revised Edition presents the current expert understanding of the lipid, carbohydrate, protein, mineral, vitamin, and other nutritional needs of these animals. The extensive use of tables provides easy access to a wealth of comprehensive data and resource information. The volume also provides an expanded background discussion of general dietary considerations. In addition to a more user-friendly organization, new features in this edition include: A significantly expanded section on dietary requirements for rats, reporting substantial new findings. A new section on nutrients that are not required but that may produce beneficial results. New information on growth and reproductive performance among the most commonly used strains of rats and mice and on several hamster species. An expanded discussion of diet formulation and preparationâ€"including sample diets of both purified and natural ingredients. New information on mineral deficiency and toxicity, including warning signs. This authoritative resource will be important to researchers, laboratory technicians, and manufacturers of laboratory animal feed.
Vitamin Tolerance of Animals
Author: National Research CouncilPublisher: National Academies Press
ISBN: 030903728X
Category : Technology & Engineering
Languages : en
Pages : 107
Book Description
Many feedstuffs and forages do not provide the dietary vitamins necessary for optimum growth and development, making supplementation necessary. This volume offers a practical, well-organized guide to safe levels of vitamin supplementation in all major domestic species, including poultry, cattle, sheep, and fishes. Fourteen essential vitamins are discussed with information on requirements in various species, deficiency symptoms, metabolism, indications of hypervitaminosis, and safe dosages.
Tolerable upper intake levels for vitamins and minerals
Author: European Commission. Scientific Committee on FoodPublisher:
ISBN: 9789291990146
Category : Dietary supplements
Languages : en
Pages : 478
Book Description
The Laboratory Rat
Author: Henry J. BakerPublisher:
ISBN: 9780120749010
Category : Medical
Languages : en
Pages : 464
Book Description