Author: John J. Mortvedt
Publisher:
ISBN:
Category :
Languages : en
Pages : 262
Book Description
The Effect of Manganese and Copper on the Growth of Streptomyces Scabies and the Incidence of Potato Scab
Abstracts of Recent Published Material on Soil and Water Conservation
Author:
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 680
Book Description
Abstracts for Dec. 1954- issued in the Agricultural Research Service's series ARS-41.
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 680
Book Description
Abstracts for Dec. 1954- issued in the Agricultural Research Service's series ARS-41.
Ecological Interactions And Biological Control
Author: David A. Andow
Publisher: CRC Press
ISBN: 0429703244
Category : Science
Languages : en
Pages : 348
Book Description
Recent interest in nonchemical methods of pest control has brought renewed attention to the biological control of plant pests in the fields of entomology, plant pathology, and weed science. Ecological Interactions and Biological Control addresses issues of theory and practice common to all three fields. Focusing on systems rather than on individual
Publisher: CRC Press
ISBN: 0429703244
Category : Science
Languages : en
Pages : 348
Book Description
Recent interest in nonchemical methods of pest control has brought renewed attention to the biological control of plant pests in the fields of entomology, plant pathology, and weed science. Ecological Interactions and Biological Control addresses issues of theory and practice common to all three fields. Focusing on systems rather than on individual
Mineral Nutrition of Higher Plants
Author: Horst Marschner
Publisher: Elsevier
ISBN: 0080571875
Category : Science
Languages : en
Pages : 906
Book Description
An understanding of the mineral nutrition of plants is of fundamental importance in both basic and applied plant sciences. The Second Edition of this book retains the aim of the first in presenting the principles of mineral nutrition in the light of current advances.This volume retains the structure of the first edition, being divided into two parts: Nutritional Physiology and Soil-Plant Relationships. In Part I, more emphasis has been placed on root-shoot interactions, stress physiology, water relations, and functions of micronutrients. In view of the worldwide increasing interest in plant-soil interactions, Part II has been considerably altered and extended, particularly on the effects of external and interal factors on root growth and chapter 15 on the root-soil interface.The second edition will be invaluable to both advanced students and researchers.Key Features* Second Edition of this established text* Structure of the book remains the same* 50% of the reference and 50% of the figures and tables have been replaced* Whole of the text has been revised* Coverage of plant (soil interactions has been increased considerably)
Publisher: Elsevier
ISBN: 0080571875
Category : Science
Languages : en
Pages : 906
Book Description
An understanding of the mineral nutrition of plants is of fundamental importance in both basic and applied plant sciences. The Second Edition of this book retains the aim of the first in presenting the principles of mineral nutrition in the light of current advances.This volume retains the structure of the first edition, being divided into two parts: Nutritional Physiology and Soil-Plant Relationships. In Part I, more emphasis has been placed on root-shoot interactions, stress physiology, water relations, and functions of micronutrients. In view of the worldwide increasing interest in plant-soil interactions, Part II has been considerably altered and extended, particularly on the effects of external and interal factors on root growth and chapter 15 on the root-soil interface.The second edition will be invaluable to both advanced students and researchers.Key Features* Second Edition of this established text* Structure of the book remains the same* 50% of the reference and 50% of the figures and tables have been replaced* Whole of the text has been revised* Coverage of plant (soil interactions has been increased considerably)
Mineral Nutrition of Crops
Author: Zdenko Rengel
Publisher: CRC Press
ISBN: 104029197X
Category : Technology & Engineering
Languages : en
Pages : 416
Book Description
The first book on crop nutrition that covers topics from soil hydrology to molecular biology!The first book ever to elucidate so many different aspects of mineral nutrition of crops, Mineral Nutrition of Crops: Fundamental Mechanisms and Implications will allow you to grasp the complexity of the soil-water-plant-microbe interactions governing nutrient uptake and utilization by crops. By emphasizing a fundamental mechanistic approach, this book effectively complements the monograph Nutrient Use in Crop Production (The Haworth Press, Inc.). With Mineral Nutrition of Crops you will explore the many facets necessary to increase crop and pasture yields and minimize unwanted losses of nutrients to the environment.Mineral Nutrition of Crops covers a wide range of topics that span several scientific disciplines: agriculture, agronomy, botany, forestry, ecology, plant science, and soil science. From this book, you will gain vital knowledge required to understand the complexity of mechanisms and processes governing nutrient transport toward roots, including biological and chemical reactions influencing nutrient availability in the rhizosphere, uptake by root cells, long-distance transport toward grain, and the role of nutrients in metabolism. Also, you will explore issues relating to the following topics: biology and chemistry of nutrient availability in the rhizosphere kinetics of nutrient uptake by plant cells role of mineral photosynthesis and yield formation importance of seed nutrient reserves in crop growth and development breeding crops for improved nutrient efficiency significance of root size for plant production monitoring water and nutrient fluxes down the profile From Mineral Nutrition of Crops , you will gain the knowledge you need to understand and improve methods of crop growth and nutrition. Mineral Nutrition of Crops is an indispensable manual for anyone involved in the many aspects of growing crops.
Publisher: CRC Press
ISBN: 104029197X
Category : Technology & Engineering
Languages : en
Pages : 416
Book Description
The first book on crop nutrition that covers topics from soil hydrology to molecular biology!The first book ever to elucidate so many different aspects of mineral nutrition of crops, Mineral Nutrition of Crops: Fundamental Mechanisms and Implications will allow you to grasp the complexity of the soil-water-plant-microbe interactions governing nutrient uptake and utilization by crops. By emphasizing a fundamental mechanistic approach, this book effectively complements the monograph Nutrient Use in Crop Production (The Haworth Press, Inc.). With Mineral Nutrition of Crops you will explore the many facets necessary to increase crop and pasture yields and minimize unwanted losses of nutrients to the environment.Mineral Nutrition of Crops covers a wide range of topics that span several scientific disciplines: agriculture, agronomy, botany, forestry, ecology, plant science, and soil science. From this book, you will gain vital knowledge required to understand the complexity of mechanisms and processes governing nutrient transport toward roots, including biological and chemical reactions influencing nutrient availability in the rhizosphere, uptake by root cells, long-distance transport toward grain, and the role of nutrients in metabolism. Also, you will explore issues relating to the following topics: biology and chemistry of nutrient availability in the rhizosphere kinetics of nutrient uptake by plant cells role of mineral photosynthesis and yield formation importance of seed nutrient reserves in crop growth and development breeding crops for improved nutrient efficiency significance of root size for plant production monitoring water and nutrient fluxes down the profile From Mineral Nutrition of Crops , you will gain the knowledge you need to understand and improve methods of crop growth and nutrition. Mineral Nutrition of Crops is an indispensable manual for anyone involved in the many aspects of growing crops.
Record of Agricultural Research
Author: Northern Ireland. Ministry of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 414
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 414
Book Description
Annals of Applied Biology
Disease Control in Crops
Author: Dale Walters
Publisher: John Wiley & Sons
ISBN: 9781444312140
Category : Technology & Engineering
Languages : en
Pages : 280
Book Description
The control of diseases in crops is still largely dominated by theuse of fungicides, but with the increasing incidence of fungicideresistance, plus mounting concern for the environment resultingfrom excessive agrochemical use, the search for alternative,reliable methods of disease control is gaining momentum. The purpose of this important book is to examine the developmentand exploitation (or potential for exploitation) of a range ofnon-chemical approaches to disease control, with a focus on theneed for a greater understanding of crop ecology as the basis foreffective disease control in the field. Chapters in the book,written by international experts in the subject area, includecoverage of: biological control methods host-plant resistance the exploitation of tolerance and the use of bacteriophages Carefully edited by Professor Dale Walters, widely respected forhis work in the area of crop protection, Disease Control inCrops is an essential reference book for plant pathologists,microbiologists, plant and agricultural scientists and cropprotection specialists, including those working within, andproviding consultancy to, the agrochemical industries. Libraries inall universities and research establishments where biologicalsciences and agriculture are studied and taught should have copiesof this timely publication on their shelves.
Publisher: John Wiley & Sons
ISBN: 9781444312140
Category : Technology & Engineering
Languages : en
Pages : 280
Book Description
The control of diseases in crops is still largely dominated by theuse of fungicides, but with the increasing incidence of fungicideresistance, plus mounting concern for the environment resultingfrom excessive agrochemical use, the search for alternative,reliable methods of disease control is gaining momentum. The purpose of this important book is to examine the developmentand exploitation (or potential for exploitation) of a range ofnon-chemical approaches to disease control, with a focus on theneed for a greater understanding of crop ecology as the basis foreffective disease control in the field. Chapters in the book,written by international experts in the subject area, includecoverage of: biological control methods host-plant resistance the exploitation of tolerance and the use of bacteriophages Carefully edited by Professor Dale Walters, widely respected forhis work in the area of crop protection, Disease Control inCrops is an essential reference book for plant pathologists,microbiologists, plant and agricultural scientists and cropprotection specialists, including those working within, andproviding consultancy to, the agrochemical industries. Libraries inall universities and research establishments where biologicalsciences and agriculture are studied and taught should have copiesof this timely publication on their shelves.
Foods and Food Production Encyclopedia
Author: Douglas M. Considine
Publisher: Springer Science & Business Media
ISBN: 1468485113
Category : Technology & Engineering
Languages : en
Pages : 2324
Book Description
Publisher: Springer Science & Business Media
ISBN: 1468485113
Category : Technology & Engineering
Languages : en
Pages : 2324
Book Description
Host Range and Cultural Control of Some Michigan Isolates of Streptomyces Scabies
Author: Linda Eve Hanson
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 196
Book Description
Publisher:
ISBN:
Category : Potatoes
Languages : en
Pages : 196
Book Description