Author: Adrian Bailey
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 0
Book Description
The Cooking of the British Isles
Author: Adrian Bailey
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 0
Book Description
The Cooking of the British Isles,
Author: Adrian Bailey
Publisher:
ISBN: 9780316262002
Category : House & Home
Languages : en
Pages :
Book Description
Illustrated volume which introduces the cuisine of the British Isles is accompanied by a handy spiral-bound recipe book
Publisher:
ISBN: 9780316262002
Category : House & Home
Languages : en
Pages :
Book Description
Illustrated volume which introduces the cuisine of the British Isles is accompanied by a handy spiral-bound recipe book
The Cooking of the British Isles
Author: Adrian Bailey
Publisher:
ISBN: 9788013008664
Category : Alcoholic beverages
Languages : en
Pages : 0
Book Description
Discusses the cuisine of Great Britain and presents a great variety of British recipes.
Publisher:
ISBN: 9788013008664
Category : Alcoholic beverages
Languages : en
Pages : 0
Book Description
Discusses the cuisine of Great Britain and presents a great variety of British recipes.
Traditional Cooking of the British Isles: England, Ireland, Scotland and Wales
Author: Annette Yates
Publisher: Lorenz Books
ISBN: 9780754834229
Category : Cooking, British
Languages : en
Pages : 512
Book Description
Here are all the best-loved dishes: Lancashire Hotpot, Cornish Pasties, Bara Brith - and lesser-known delights.
Publisher: Lorenz Books
ISBN: 9780754834229
Category : Cooking, British
Languages : en
Pages : 512
Book Description
Here are all the best-loved dishes: Lancashire Hotpot, Cornish Pasties, Bara Brith - and lesser-known delights.
The Cooking of the British Isles
Author: Adrian Bailey
Publisher: Time Life Medical
ISBN:
Category : Cooking
Languages : en
Pages : 108
Book Description
Publisher: Time Life Medical
ISBN:
Category : Cooking
Languages : en
Pages : 108
Book Description
Recipes
The Illustrated Encyclopedia of British Cooking
Author: Annette Yates
Publisher: Lorenz Books
ISBN: 9780754819127
Category : Cooking, British
Languages : en
Pages : 0
Book Description
A classic kitchen reference to a classic cuisine: the perfect introduction to the traditional country dishes of the British Isles, with a wonderful collection of 360 recipes that make the most of natural produce, simple flavors and comfort eating.
Publisher: Lorenz Books
ISBN: 9780754819127
Category : Cooking, British
Languages : en
Pages : 0
Book Description
A classic kitchen reference to a classic cuisine: the perfect introduction to the traditional country dishes of the British Isles, with a wonderful collection of 360 recipes that make the most of natural produce, simple flavors and comfort eating.
Recipes
Author: Adrian Bailey
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 104
Book Description
Publisher:
ISBN:
Category : Cooking, British
Languages : en
Pages : 104
Book Description
The Cooking of the British Isles
Author: Glynn Christian
Publisher:
ISBN: 9780859417433
Category : Cooking, British
Languages : en
Pages : 96
Book Description
Publisher:
ISBN: 9780859417433
Category : Cooking, British
Languages : en
Pages : 96
Book Description
Foods of the World: The cooking of the Caribbean islands
Author: Time-Life Books
Publisher:
ISBN:
Category : International cooking
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category : International cooking
Languages : en
Pages :
Book Description