The Contaminants in Food (Wales) (Amendment) Regulations 2009 PDF Download
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Author: Great Britain Publisher: ISBN: 9780348100983 Category : Law Languages : en Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 19.11.2009. Made: 02.11.2009. Laid before the National Assembly for Wales: 05.11.2009. Coming into force: 27.11.2009. Effect: S.I. 2009/1386 (W.142) amended. Territorial extent & classification: W. General
Author: Great Britain Publisher: ISBN: 9780348100983 Category : Law Languages : en Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 19.11.2009. Made: 02.11.2009. Laid before the National Assembly for Wales: 05.11.2009. Coming into force: 27.11.2009. Effect: S.I. 2009/1386 (W.142) amended. Territorial extent & classification: W. General
Author: Great Britain Publisher: ISBN: 9780110919706 Category : Law Languages : en Pages :
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 23.06.2009. Made: 08.06.2009. Laid before the National Assembly for Wales: 10.06.2009. Coming into force: 01.07.2009. Effect: S.I. 1990/2463 amended in relation to Wales & S.I. 2007/840 (W.73); 3368 (W.297) revoked. Territorial extent & classification: W. General. EC note: These regs make provision, in relation to Wales, for the execution and enforcement of Commission Regulation (EC) No. 1881/2006 (recently amended by Commission Regulations 565/2008 and 629/2009. These Regs also provide for the execution and enforcement of Commission Regulation 124/2009
Author: Great Britain Publisher: ISBN: 9780111479490 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 21.05.2009. Made: 14.05.2009. Laid: 21.05.2009. Coming into force: 01.07.2009. Effect: S.I. 1990/2463 amended & S.I. 2007/210, 2983 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2010/2228 (ISBN 9780111501764). EC note: These regs make provision for the execution and enforcement of Commission Regulation 1881/2006 ("the Commission Regulation") setting maximum levels for contaminants in foodstuffs and Commission Regulation 124/2009 which concerns maximum permitted levels for certain feed additives that may in specified circumstances occur in food. The Commission Regulation specifies the Community methods of sampling and analysis that are required to be used for the official control of levels of the substances covered by it. Those methods are set out in Commission Directive 2001/22/EC (as corrected & amended); Directive 2004/16/EC; 2005/10/EC; Regulation 401/2006; Regulation 1882/2006; and Regulation 1883/2006
Author: Great Britain Publisher: ISBN: 9780348101065 Category : Law Languages : en Pages : 8
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (2), 17 (2), 26 (1) (a) (2) (a), 48 (1). Issued: 18.12.2009. Made: 26.11.2009. Laid before the National Assembly for Wales: 27.11.2009. Coming into force: 19.12.2009. Effect: S.I. 2007/3252 (W. 287) amended. Territorial extent & classification: W. General. EC note: These regs further amend S.I. 2007/3252 (W. 287) to provide for the execution and enforcement of Commission Regulation 450/2009 on active and intelligent materials and articles intended to come into contact with food
Author: Great Britain Publisher: ISBN: 9780110916774 Category : Law Languages : en Pages : 4
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (2), 48 (1). Issued: 13.12.2007. Made: 24.11.2007. Laid before the National Assembly for Wales: 27.11.2007. Coming into force: 19.12.2007. Effect: S.I. 2007/840 (W. 73) amended. Territorial extent & classification: W. General. Revoked by W.S.I. 2009/1386 (W.142) (ISBN 9780110919706). EC note: These regs make provision for the execution and enforcement of Commission Regulation (EC) No. 1126/2007 amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products
Author: Great Britain Publisher: ISBN: 9780348108118 Category : Languages : en Pages : 16
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1), 17 (1) (2), 26 (1) (a) (3), 48 (1). Issued: 08.10.2013. Made: 27.09.2013. Laid before the National Assembly for Wales: 01.10.2013. Coming into force: 31.10.2013. Effect: W.S.I. 2013/479 (W.55) amended & S.I. 1996/1073; 1977/691; 1982/264; WSI 2010/2394 (W.206) revoked. Territorial extent & classification: W. General. EC note: These Regulations make provision for the continuing implementation of Council Directive 76/621/EEC & Directive 80/891/EEC & the continuing execution and enforcement of Commission Regulation 1881/2006 as amended. They also provide for the execution and enforcement of Commission Regulation (EC) no. 124/2009 as amended by Regulation 610/2012
Author: Great Britain Publisher: ISBN: 9780348102833 Category : Law Languages : en Pages : 12
Book Description
Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 19.10.2010. Made: 28.09.2010. Laid before the National Assembly for Wales: 30.09.2010. Coming into force: 22.10.2010. Effect: S.I. 1990/2463 amended in relation to Wales; S.I. 2009/1386 (W.142) revoked. Territorial extent & classification: W. General. EC note: These Regulations make provision for the continuing execution and enforcement of Commission Regulation (EC) No. 1881/2006 setting maximum levels for contaminants in foodstuffs. they also provide for the execution and enforcement of Reg 124/2009. Revoked by WSI 2013/2493 (ISBN 9780348108118)
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain
Author: Great Britain