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Author: Jackie Mills Publisher: American Diabetes Association ISBN: 1580402747 Category : Cooking Languages : en Pages : 258
Book Description
This first-ever collection of guilty pleasures from the American Diabetes Association and author Jackie Mills proves that people with diabetes never have to say no to dessert again. Packed with familiar favorites and some delicious new surprises, The Big Book of Diabetic Desserts has over 150 tantalizing treats that will satisfy any sweet tooth.
Author: Jackie Mills Publisher: American Diabetes Association ISBN: 1580406157 Category : Cooking Languages : en Pages : 258
Book Description
This first-ever collection of guilty pleasures from the American Diabetes Association and author Jackie Mills proves that people with diabetes never have to say no to dessert again. Packed with familiar favorites and some delicious new surprises, The Big Book of Diabetic Desserts has over 150 tantalizing treats that will satisfy any sweet tooth.
Author: Mary Ellen Phipps Publisher: Page Street Publishing ISBN: 164567519X Category : Health & Fitness Languages : en Pages : 362
Book Description
Healthy and Delicious Treats That Won’t Spike Your Blood Sugar— So You Can Have Your Cake and Eat It Too Let registered dietitian Mary Ellen Phipps revamp your low-sugar dessert menu with sixty delicious recipes for cookies, brownies, cakes, pies, and more. There’s a sweet treat for every celebration and late-night craving! Desserts include: Chocolate Cheesecake with Hazelnut-Spiced Crust Key Lime Cupcakes with Yogurt Icing Oatmeal Raisin Chai Spice Cookies Peanut Butter Chocolate Freezer Fudge Maple Pecan Pie with Almond Flour Crust Fluffy Monster Cookie Bars Each decadent dessert is high in plant-based fats, fiber, and/or protein, helping your body to slowly digest sugar and prevent blood sugar spikes. And the best part? Mary Ellen teaches you all the low-sugar ingredient swaps and secrets she knows, so you can reinvent your own favorite recipes to better suit your needs! Packed with dozens of scrumptious, blood sugar–friendly recipes, this cookbook is the ultimate companion for any dessert-lover living with diabetes.
Author: Jackie Mills Publisher: HarperCollins ISBN: 0544189086 Category : Cooking Languages : en Pages : 657
Book Description
The ultimate cookbook for delicious diabetes-friendly meals from the award–winning 1,000 Recipes series—with vegetarian options, beverages, and more. This massive cookbook is packed with tasty, diabetic-friendly recipes the whole family will love. Recipes cover every meal of the day and offer enough variety to satisfy any craving—from sausage pizza to strawberry pie. It’s loaded with nutrition information, menu-planning advice, cooking tips, carb exchanges, and virtually everything else you need to cook and eat right for diabetes. 1,000 Diabetes Recipes covers everything from light snacks and sandwiches to hearty main dishes and delectable desserts. It offers classic comfort foods updated for diabetics, such as lasagna and pot roast, as well as thrilling contemporary flavors like Watermelon Salad, Vietnamese Tuna, and Grilled Chicken Breasts with Coconut-Cilantro Chutney. Written by Jackie Mills, author of The Big Book of Diabetic Desserts and a food writer, registered dietitian, and a recipe developer for national magazines such as Cooking Light and Family Circle The book features sections on vegetarian main dishes, desserts, breakfast and brunch, pizzas and sandwiches, and more Includes shopping, cooking, and meal planning advice Whether you have diabetes or cook for a loved one who does, 1,000 Diabetes Recipes is the ultimate resource for tasty, diabetic-friendly meals.
Author: Betty Barnard Publisher: ISBN: 9781914276439 Category : Cooking Languages : en Pages : 146
Book Description
WHAT IS YOUR FAVORITE DIABETES-FRIENDLY DESSERT... Do you feel tired of fighting those strong cravings for sweet and sugary foods? Are you looking for delicious dessert recipes that will keep your blood sugars low and satisfy your taste needs? If you answered "Yes" to at least one of these questions, then keep reading... There is no doubt that food is one of the greatest pleasures in every person's life. And that sweet and delicious desserts are one of the biggest parts of that pleasure. Especially for those who, according to dieticians and doctors, have to avoid them. They call it a diabetes-friendly diet. With this diet, you can't eat almost anything sweet, because it harms your health and shortens your life-span in the long run. But... What if there is a way for you to maintain this healthy lifestyle and still eat those delicious sweet desserts most people do? And I am not talking about the food which is packed with unnatural sweeteners that harm your health even more than sugary food, no! Inside this book, I will teach you how to cook the most delicious desserts not only for yourself or your diabetic relative but also for the whole family, so they can enjoy the same delicious food while improving their health as well. Here is just a fraction of what's inside: The basics of Diabetes - foundational principles every diabetic should follow Type-1 vs. Type-2 - what is the difference and how your diet and lifestyle should change according to it? Some proven ways to control and improve Diabetes How to fight sugar cravings? Some of the best diet and food practices Which natural sweeteners can you use without worrying about blood sugar spikes? OVER 100 Diabetes-friendly dessert recipes for you everyday and weekend enjoyment Complete cooking guidelines with macro and nutrition value information next to each one Much much more... And the best thing is: This book is not only for people with Diabetes. Your whole family and friends are going to love these amazing desserts! So don't wait, get this book today and ENJOY!
Author: JoAnna M. Lund Publisher: Penguin ISBN: 9780399528842 Category : Cooking Languages : en Pages : 276
Book Description
Accompanied by the latest information on diabetes and pre-diabetes, this handy cookbook features more than two hundred luscious desserts--including cakes, puddings, pies, cookies, brownies, breads, cobblers, and cheesecakes--all made with little or no fat or sugar. Original.
Author: Nora Jacobs Publisher: Compartimos ISBN: 9781801926485 Category : Languages : en Pages : 138
Book Description
55% OFF for Bookstore! Now at $ 13.45 instead of $ 29.95! If you are a snacks and desserts lover but you are currently on the Diabetic or Pre-Diabetic diet so this book is only for you. Your Customer Will Never Stop to Use this Awesome Cookbook! ★★★Affordable50+1 creative diabetes-friendly desserts recipes★★★ This cookbook contains a healthy collection of recipes that are diabetic friendly. These recipes will keep you on the right track for controlling this disease and living a healthy lifestyle. Many people assume that once one has diabetes, then they must be on a strict diet that is boring and painful to keep this disease in check. This is clearly false, the recipes in this book are just as delicious as any other non-diabetic recipes! By reading this book you'll learn 50+1 Recipes for: ✓Diabetic-friendly sweets, ✓Muffins, ✓Cakes, ✓Cookies, ✓Smoothies, ✓Ice-cream, Mousse, Milkshake, Pudding and many others. Diabetes can be proactively managed through your lifestyle and what you eat. There is no reason to think you can't have a full, productive and joyful life just because you have been diagnosed with diabetes. A vеrу imроrtаnt раrt of a diabetic diеt is tо еnѕurе thаt you inсludе thе еѕѕеntiаl nutriеntѕ needed in thе food. Althоugh thеrе are diffеrеnt ways оf рlаnning a diаbеtiс diеt, it is imроrtаnt thаt a diаbеtiс undеrѕtаndѕ thе proportion аnd nutritiоnаl vаluе of thе fооd thаt iѕ he or ѕhе iѕ eating. Take control of managing diabetes with a one-stop cookbook of 50+1 creative diabetes-friendly dessert recipes. Meticulously tested recipes deliver exceptional flavor and maximum nutrition and provide a healthy way to cook and eat that truly benefits everyone but especially those batting diabetes. These recipes are designed for simplicity: they contain minimal ingredients, use common cooking equipment, require 15 minutes or less of prep time, and provide detailed, easy-to-understand instructions. This book is also a boon for ANYONE who loves desserts but wants to cut out the sugar and calories. Buy it NOW and let your customer get addicted to this amazing book.
Author: Geneva Pearce Publisher: ISBN: 9781802000627 Category : Languages : en Pages : 112
Book Description
55% OFF for bookstores! NOW at $34.99 instead of $42.99! Click on the BUY NOW button now and let your customers get addicted to this magnificent cookbook.
Author: Marla Hassel Publisher: Marla Hassel ISBN: 9781008938526 Category : Cooking Languages : en Pages : 138
Book Description
**55% OFF for Bookstores!! LAST DAYS*** The Ultimate Diabetic Dessert Recipes Cookbook 2021 Your Customers Never Stop to Use this Awesome Book! Are you currently on the Diabetic or Pre-Diabetic diet? Everyone loves bread and desserts! If you're on a special diet, then this book is for you! You don't need any other books, because you will find all the necessary diabetic recipes desserts here! Learn to make diabetic DESSERT: -muffins, -cakes, -cookies, -sweet fat-bombs, -desserts, -snacks and treats, -smoothie, ice-cream, mousse, milkshake, pudding and many others. Buy it Now and let your customers get addicted to this amazing book!
Author: Linda Gassenheimer Publisher: American Diabetes Association ISBN: 1580405282 Category : Cooking Languages : en Pages : 113
Book Description
At the end of a meal, nearly everyone has the same question: "What’s for dessert?" Now, for people with diabetes, there's a good answer. No-Fuss Diabetes Desserts is designed to satisfy any sweet tooth with dozens of dessert recipes specifically designed for those with diabetes. Best of all, these desserts are simple, fast, and, of course, very tasty. For most newly diagnosed people with diabetes, the assumption is that desserts and sweets are a thing of the past, but any meal plan can accommodate something sweet as long as the portions are appropriate and the ingredients are selected carefully. Author Linda Gassenheimer also shows that dessert doesn’t have to be elaborate, just something that’s quick, easy, very delicious, and not likely to break a calorie or carbohydrate bank. In fact, most of the desserts in this book take only minutes to make. Most importantly, No-Fuss Diabetes Desserts shows that people with diabetes can end a meal with dessert and not feel guilty or left out. These are quick desserts that can be made with very little effort, all based on simple ingredients found in a local supermarket.