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Author: Eric Holt-Giménez Publisher: NYU Press ISBN: 1583676600 Category : Business & Economics Languages : en Pages : 280
Book Description
How our capitalist food system came to be -- Food, a special commodity -- Land and property -- Capitalism, food, and agriculture -- Power and privilege in the food system: gender, race and class -- Food, capitalism, crises and solutions
Author: Eric Holt-Giménez Publisher: NYU Press ISBN: 1583676600 Category : Business & Economics Languages : en Pages : 280
Book Description
How our capitalist food system came to be -- Food, a special commodity -- Land and property -- Capitalism, food, and agriculture -- Power and privilege in the food system: gender, race and class -- Food, capitalism, crises and solutions
Author: Erkan Rehber Publisher: ICFAI Books ISBN: 8131406202 Category : Agricultural contracts Languages : en Pages : 183
Book Description
Nowadays, agricultural-food system has been experiencing major changes which are driven mainly by recent developments in consumer preferences and attitudes, technological improvements, food safety issues and related regulations. The advanced agro-food sec
Author: Aldo Leopold Publisher: Oxford University Press, USA ISBN: 0197500269 Category : Nature Languages : en Pages : 241
Book Description
First published in 1949 and praised in The New York Times Book Review as "full of beauty and vigor and bite," A Sand County Almanac combines some of the finest nature writing since Thoreau with a call for changing our understanding of land management.
Author: Andrew Barkley Publisher: Routledge ISBN: 1136779000 Category : Business & Economics Languages : en Pages : 369
Book Description
This book showcases the power of economic principles to explain and predict issues and current events in the food, agricultural, agribusiness, international trade, natural resources and other sectors. The result is an agricultural economics textbook that provides students and instructors with a clear, up-to-date, and straightforward approach to learning how a market-based economy functions, and how to use simple economic principles for improved decision making. While the primary focus of the book is on microeconomic aspects, agricultural economics has expanded over recent decades to include issues of macroeconomics, international trade, agribusiness, environmental economics, natural resources, and international development. Hence, these topics are also provided with significant coverage.
Author: Zoë Druick Publisher: Bloomsbury Publishing ISBN: 183871894X Category : Art Languages : en Pages : 448
Book Description
This landmark collection of essays considers the global legacy of John Grierson, the father of British documentary. Featuring the work of leading scholars from around the world, The Grierson Effect explores the impact of Grierson's ideas about documentary and educational film in a wide range of cultural and national contexts – from Russia and Scandinavia, to Latin America, South Africa and New Zealand. In reconsidering Grierson's international infl uence, this major new study emphasises the material conditions of the production and circulation of documentary cinema, foregrounds core issues in documentary studies, and opens up expanded perspectives on transnational cinema cultures and histories.
Author: Eric Holt-Giménez
Author: Eric Holt-Giménez
Author: Erkan Rehber
Author: Yale University. Cowles Foundation for Research in Economics
Author: Aldo Leopold
Author: Library of Congress. Exchange and Gift Division
Author: 
Author: Andrew Barkley
Author: Cowles Commission for Research in Economics
Author: Joseph Needham
Author: Zoë Druick