Author: Pakapun Skunmun
Publisher: Thaksin University Press
ISBN: 974474037X
Category : Leatherwork industry
Languages : en
Pages : 228
Book Description
The wide-ranging field of cattle and buffalo leather production in Thailand has never before been collated into one story. Here it is joined with research outcomes that target means of the leather industry moving from a cottage industry to fulfilling its potential in global Thaksin University Press quality leather production. The book includes all Q u a l i t y C a t t l e H id e s i ncudsses the tricks of the trade as well as techniques for improvement of hide quality at all stages in the process. Described as ‘a unique contribution to a neglected industry’, this book will be read by both those who work in the Thai leather industries as well as those who utilize leather from Thailand. It will also be of interest n T h a pr s d leather specialists in others parts of the world. The story starts with the emergence of Thailand as one of the world’s major agricultural exporters for many products and indeed being the leader in some, yet often neglecting the country’s useful by-products. Treating hides as a by-product of the bovine industries has held Thailand’s leather industry back. This book explains means by which it can be advanced to national, commercial, economic and environmental benefit.
Thai Leather
Author: Pakapun Skunmun
Publisher: Thaksin University Press
ISBN: 974474037X
Category : Leatherwork industry
Languages : en
Pages : 228
Book Description
The wide-ranging field of cattle and buffalo leather production in Thailand has never before been collated into one story. Here it is joined with research outcomes that target means of the leather industry moving from a cottage industry to fulfilling its potential in global Thaksin University Press quality leather production. The book includes all Q u a l i t y C a t t l e H id e s i ncudsses the tricks of the trade as well as techniques for improvement of hide quality at all stages in the process. Described as ‘a unique contribution to a neglected industry’, this book will be read by both those who work in the Thai leather industries as well as those who utilize leather from Thailand. It will also be of interest n T h a pr s d leather specialists in others parts of the world. The story starts with the emergence of Thailand as one of the world’s major agricultural exporters for many products and indeed being the leader in some, yet often neglecting the country’s useful by-products. Treating hides as a by-product of the bovine industries has held Thailand’s leather industry back. This book explains means by which it can be advanced to national, commercial, economic and environmental benefit.
Publisher: Thaksin University Press
ISBN: 974474037X
Category : Leatherwork industry
Languages : en
Pages : 228
Book Description
The wide-ranging field of cattle and buffalo leather production in Thailand has never before been collated into one story. Here it is joined with research outcomes that target means of the leather industry moving from a cottage industry to fulfilling its potential in global Thaksin University Press quality leather production. The book includes all Q u a l i t y C a t t l e H id e s i ncudsses the tricks of the trade as well as techniques for improvement of hide quality at all stages in the process. Described as ‘a unique contribution to a neglected industry’, this book will be read by both those who work in the Thai leather industries as well as those who utilize leather from Thailand. It will also be of interest n T h a pr s d leather specialists in others parts of the world. The story starts with the emergence of Thailand as one of the world’s major agricultural exporters for many products and indeed being the leader in some, yet often neglecting the country’s useful by-products. Treating hides as a by-product of the bovine industries has held Thailand’s leather industry back. This book explains means by which it can be advanced to national, commercial, economic and environmental benefit.
Book of Abstracts for the 10th World Conference on Animal Production
Author: Scientific Committee
Publisher: BRILL
ISBN: 908686578X
Category : Technology & Engineering
Languages : en
Pages : 305
Book Description
NO DESCRIPTION
Publisher: BRILL
ISBN: 908686578X
Category : Technology & Engineering
Languages : en
Pages : 305
Book Description
NO DESCRIPTION
Animal Breeding Abstracts
Proceedings, the 5th AAAP Animal Science Congress, May 27-June 1, 1990, Taipei, Taiwan, Republic of China
Author: Asian-Australasian Association of Animal Production Societies
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 336
Book Description
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 336
Book Description
Poultry Abstracts
Recent Advances in Animal Nutrition 1991
Author: W. Haresign
Publisher: Elsevier
ISBN: 1483100243
Category : Technology & Engineering
Languages : en
Pages : 264
Book Description
Recent Advances in Animal Nutrition: 1991 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into five parts. Part I discusses topics related to pig nutrition and feeds such as energy-protein interactions and improved utilization of amino acids. Part II covers the nutrition and growth of poultry. Part III talks about the legislations concerned with feed manufacture, and Part IV deals with nutrition of different animals such as chicks and ruminants. The text is recommended for agriculturists, zoologists, and those involved in the development and manufacture of feeds who would like to know more about the nutrition of agriculturally important animals.
Publisher: Elsevier
ISBN: 1483100243
Category : Technology & Engineering
Languages : en
Pages : 264
Book Description
Recent Advances in Animal Nutrition: 1991 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into five parts. Part I discusses topics related to pig nutrition and feeds such as energy-protein interactions and improved utilization of amino acids. Part II covers the nutrition and growth of poultry. Part III talks about the legislations concerned with feed manufacture, and Part IV deals with nutrition of different animals such as chicks and ruminants. The text is recommended for agriculturists, zoologists, and those involved in the development and manufacture of feeds who would like to know more about the nutrition of agriculturally important animals.
Rural Development Abstracts
Small Animal Abstracts
Nutrition Abstracts and Reviews
Proceedings
Author: World Conference on Animal Production
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 468
Book Description
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 468
Book Description