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Author: Carla Lalli Music Publisher: Clarkson Potter ISBN: 0593138252 Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • Recipes to match every mood, situation, and vibe from the James Beard Award–winning author of Where Cooking Begins ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle • ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Great food is an achievable part of every day, no matter how busy you are; the key is to have go-to recipes for every situation and for whatever you have on hand. The recipes in That Sounds So Good are split between weekday and weekend cooking. When time is short, turn to quick stovetop suppers, one-pot meals, and dinner salads. And for the weekend, lean into lazy lunches, simmered stews, and hands-off roasts. Carla’s dishes are as inviting and get-your-attention-good as ever. All the recipes—such as Fat Noodles with Pan-Roasted Mushrooms and Crushed Herb Sauce or Chicken Legs with Warm Spices—come with multiple ingredient swaps and suggestions, so you can make each one your own. That Sounds So Good shows Carla at her effortless best, and shows how you can be, too.
Author: Carla Lalli Music Publisher: Clarkson Potter ISBN: 0593138260 Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • Recipes to match every mood, situation, and vibe from the James Beard Award–winning author of Where Cooking Begins ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle • ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Great food is an achievable part of every day, no matter how busy you are; the key is to have go-to recipes for every situation and for whatever you have on hand. The recipes in That Sounds So Good are split between weekday and weekend cooking. When time is short, turn to quick stovetop suppers, one-pot meals, and dinner salads. And for the weekend, lean into lazy lunches, simmered stews, and hands-off roasts. Carla’s dishes are as inviting and get-your-attention-good as ever. All the recipes—such as Fat Noodles with Pan-Roasted Mushrooms and Crushed Herb Sauce or Chicken Legs with Warm Spices—come with multiple ingredient swaps and suggestions, so you can make each one your own. That Sounds So Good shows Carla at her effortless best, and shows how you can be, too.
Author: Carla Lalli Music Publisher: Clarkson Potter ISBN: 0525573348 Category : Cooking Languages : en Pages : 274
Book Description
JAMES BEARD AWARD WINNER • PUBLISHERS WEEKLY BESTSELLER • GOOP COOKBOOK CLUB PICK • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New Yorker • Food52 • Library Journal A modern approach to mastering the art of cooking at home from the food editor at large at Bon Appétit, with more than 70 innately flexible recipes. The indispensable recipes and streamlined cooking techniques in Where Cooking Begins are an open invitation to dive into Carla Lalli Music’s laid-back cooking style. The food editor at large at Bon Appétit, her intuitive recipes are inspired by the meals she makes at home for her family and friends and the joy she takes in feeding them. Here, too, is her guide to the six essential cooking methods that will show you how to make everything without over-complicating anything—and every recipe includes suggestions for swaps and substitutions, so you’ll never feel stuck or stymied. Where Cooking Begins is also the first recent cookbook to connect the way we shop to the way we cook. Music’s modern approach—pick up your fresh ingredients a few times a week, and fill your pantry with staples bought online—will make you want to click on a burner and slide out a cutting board the minute you get home. The no-fail techniques, textured recipes, and strategies in Where Cooking Begins will make you a great cook. Praise for Where Cooking Begins “An ideal tool kit to transform a timid cook into an adventurous and confident improviser.”—Helen Rosner, The New Yorker “[Carla Lalli Music] is like everyone’s favorite aunt, the one who shows up and makes surprising things happen. Her superpower is that she believes in you as a cook. . . . Where Cooking Begins is her 250-page argument that you should believe in yourself, too.”—Julia Moskin, The New York Times “Carla Lalli Music knows how to help with ingredients, strategy and technique, but most important of all, she understands how to help you become confident as a cook.”—Nigella Lawson “A gorgeous new cookbook from Bon Appétit’s former food director Carla Lalli Music, Where Cooking Begins presents a beautiful guide to truly modern cooking. Laid back and built to share, these simple but sophisticated recipes are the kind you accidentally memorize and learn to live by.”—The Chalkboard “If you loved Salt, Fat, Acid, Heat, this is the next book for you.”—PureWow
Author: Sara Bareilles Publisher: Simon & Schuster ISBN: 1982142227 Category : Biography & Autobiography Languages : en Pages : 208
Book Description
Check out Little Voice on Apple TV+! Little Voice is inspired by a lost song from Sara Bareilles’s first studio album. This updated New York Times bestselling collection of essays by seven-time Grammy nominated singer songwriter Sara Bareilles “resonates with authentic and hard-won truths” (Publishers Weekly)—and features new material on the hit Broadway musical, Waitress. Sara Bareilles “pours her heart and soul into these essays” (Associated Press), sharing the joys and the struggles that come with creating great work, all while staying true to yourself. Imbued with humor and marked by Sara’s confessional writing style, this essay collection tells the inside story behind some of her most popular songs. Well known for her chart-topper “Brave,” Sara first broke through in 2007 with her multi-platinum single “Love Song.” She has since released seven albums that have sold millions of copies and spawned several hits. “A breezy, upbeat, and honest reflection of this multitalented artist” (Kirkus Reviews), Sounds Like Me reveals Sara Bareilles, the artist—and the woman—on songwriting, soul searching, and what’s discovered along the way.
Author: Molly Baz Publisher: Clarkson Potter ISBN: 0593138279 Category : Cooking Languages : en Pages : 306
Book Description
NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make. ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home “Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a life filled with supreme deliciousness. Cook This Book is a new kind of foundational cookbook from Molly Baz, who’s here to teach you absolutely everything she knows and equip you with the tools to become a better, more efficient cook. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavor with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and of course, her signature Cae Sal. But this is not your average cookbook. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation though visually compelling lessons on such topics as the importance of salt and how to balance flavor, giving you all the tools necessary to make food taste great every time. Throughout, you’ll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short technique-driven videos hosted by Molly to help illuminate some of the trickier skills. As Molly says, “Cooking is really fun, I swear. You simply need to set yourself up for success to truly enjoy it.” Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.
Author: Barry Lee Pearson Publisher: University of Pennsylvania Press ISBN: 0812211715 Category : Biography & Autobiography Languages : en Pages : 203
Book Description
The roots of much American music lie in the intensely personal art form of the blues. What bluesmen from W.C. Handy to B.B. King have told us about their lives has shaped America's perception of the blues. These life stories provide central insights into blues music and stand as a fascinating form of narrative in their own right. Barry Lee Pearson has conducted dozens of field interviews and collected over a hundred published autobiographies to present this collective portrait of bluesmen's careers as they themselves tell them: their musical learning, communities, work, pleasures, travels, triumphs, and crises.
Author: Carla Lalli Music Publisher: Clarkson Potter ISBN: 0593138252 Category : Cooking Languages : en Pages : 289
Book Description
NEW YORK TIMES BESTSELLER • Recipes to match every mood, situation, and vibe from the James Beard Award–winning author of Where Cooking Begins ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle • ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home Great food is an achievable part of every day, no matter how busy you are; the key is to have go-to recipes for every situation and for whatever you have on hand. The recipes in That Sounds So Good are split between weekday and weekend cooking. When time is short, turn to quick stovetop suppers, one-pot meals, and dinner salads. And for the weekend, lean into lazy lunches, simmered stews, and hands-off roasts. Carla’s dishes are as inviting and get-your-attention-good as ever. All the recipes—such as Fat Noodles with Pan-Roasted Mushrooms and Crushed Herb Sauce or Chicken Legs with Warm Spices—come with multiple ingredient swaps and suggestions, so you can make each one your own. That Sounds So Good shows Carla at her effortless best, and shows how you can be, too.
Author: Barry Lee Pearson Publisher: University of Pennsylvania Press ISBN: 1512818364 Category : Social Science Languages : en Pages : 204
Book Description
The roots of much American music lie in the intensely personal art form of the blues. What bluesmen from W.C. Handy to B.B. King have told us about their lives has shaped America's perception of the blues. These life stories provide central insights into blues music and stand as a fascinating form of narrative in their own right. Barry Lee Pearson has conducted dozens of field interviews and collected over a hundred published autobiographies to present this collective portrait of bluesmen's careers as they themselves tell them: their musical learning, communities, work, pleasures, travels, triumphs, and crises.
Author: Neil Baker Publisher: AuthorHouse ISBN: 1491807490 Category : Fiction Languages : en Pages : 454
Book Description
Absurdity, social realism, and the indepth examination of the human condition are but a few of the themes that comprise the contents of the seventythree short stories breathing menacingly between the covers of this book. Humor attacks surrealism on a landscape sun-saturated with saintly thought and intense clarity creations first simple act of pure effervescence getting drowned.
Author: DUANE THE GREAT WRITER Publisher: Lulu.com ISBN: 1329089219 Category : Education Languages : en Pages : 321
Book Description
As I, Duane The Great Writer & Journalis, Report The RealNews, I will show you how to Recognize and make Better Choices for YourSelf. But... You Must Learn to Pay Attention and Do Your HomeWork, just like your teacher would tell you in school. If you want to stay as a Dumbed Down Donkey and Unaware, then continue to do what you always have and you will soon be old and feeble and still wondering what Life is all about. YU, The RealU has a Wonderful Opportunity like never before to WakeUp and See what is happening on this world and into many other worlds and Real UNUverses. YU have been here many lifetimes going thru the same routines of being Poisoned and Kontrolled by the KEK Systems who rule this world. The future here is going to be a lot worse and will be something like in the movie 'The Lord of The Rings!' It is Your Choice as to what Your Life will be, and you only have a very short time to WakeUp before the Big Change! www.DuaneTheGreatWriter.info / ASK EVA NOW & ASK DUANE&EVA on Facebook
Author: Carla Lalli Music
Author: Carla Lalli Music
Author: Carla Lalli Music
Author: Sara Bareilles
Author: Molly Baz
Author: Barry Lee Pearson
Author: Carla Lalli Music
Author: Barry Lee Pearson
Author: 
Author: Neil Baker
Author: DUANE THE GREAT WRITER