Author: Zane Grey
Publisher:
ISBN:
Category : Big game fishing
Languages : en
Pages : 320
Book Description
Tales of Swordfish and Tuna
Author: Zane Grey
Publisher:
ISBN:
Category : Big game fishing
Languages : en
Pages : 320
Book Description
Publisher:
ISBN:
Category : Big game fishing
Languages : en
Pages : 320
Book Description
Tales of Swordfish and Tuna
Tales of Swordfish and Tuna ... With ... Illustrations, Etc
Tales of Swordfish and Tuna, Etc
Tales of Fishing Virgin Seas
Author: Zane Grey
Publisher: Rowman & Littlefield
ISBN: 1568331592
Category : Saltwater fishing
Languages : en
Pages : 339
Book Description
This collection, first published in 1925, describes Grey's fishing adventures in exotic locales throughout the Pacific Region.
Publisher: Rowman & Littlefield
ISBN: 1568331592
Category : Saltwater fishing
Languages : en
Pages : 339
Book Description
This collection, first published in 1925, describes Grey's fishing adventures in exotic locales throughout the Pacific Region.
The Tinned Fish Cookbook
Author: Bart van Olphen
Publisher: The Experiment
ISBN: 1615196749
Category : Cooking
Languages : en
Pages : 145
Book Description
“Bart van Olphen elevates canned tuna to the heights of deliciousness.”—The New York Times Scrumptious recipes for tuna, mackerel, herring, and more—so tasty, you won't believe it's from a can! Quick: What ingredient is delicious, sustainable, easy to store, and adds protein and healthy fats to any dish? Why, it’s tinned fish, of course! Whether you’re a seafood lover or a home cook craving something new, The Tinned Fish Cookbook is for you. Sustainable fishing advocate Bart van Olphen shines a light on the superstar potential of canned tuna, salmon, anchovies, and more, with recipes that are ready in a jiff. Here are hearty mains from Tuna Lasagna to Mackerel and Potato Frittata, fresh salads like the classic Niçoise Salad and crisp Crab and Fennel Watercress Salad, and creative takes on normally less-fishy fare, such as Anchovy Dumplings, Salmon Pizza, and Quinoa Tabbouleh with Sardines. The possibilities are endless—and the photos by David Loftus are irresistible. What’s more, Bart dives into the wonders of modern fishing and canning, helping you recognize eco-friendly fish, so you can enjoy your ocean-to-plate meal with confidence. There’s more to tinned fish than ever before!
Publisher: The Experiment
ISBN: 1615196749
Category : Cooking
Languages : en
Pages : 145
Book Description
“Bart van Olphen elevates canned tuna to the heights of deliciousness.”—The New York Times Scrumptious recipes for tuna, mackerel, herring, and more—so tasty, you won't believe it's from a can! Quick: What ingredient is delicious, sustainable, easy to store, and adds protein and healthy fats to any dish? Why, it’s tinned fish, of course! Whether you’re a seafood lover or a home cook craving something new, The Tinned Fish Cookbook is for you. Sustainable fishing advocate Bart van Olphen shines a light on the superstar potential of canned tuna, salmon, anchovies, and more, with recipes that are ready in a jiff. Here are hearty mains from Tuna Lasagna to Mackerel and Potato Frittata, fresh salads like the classic Niçoise Salad and crisp Crab and Fennel Watercress Salad, and creative takes on normally less-fishy fare, such as Anchovy Dumplings, Salmon Pizza, and Quinoa Tabbouleh with Sardines. The possibilities are endless—and the photos by David Loftus are irresistible. What’s more, Bart dives into the wonders of modern fishing and canning, helping you recognize eco-friendly fish, so you can enjoy your ocean-to-plate meal with confidence. There’s more to tinned fish than ever before!
Tales of Southern Rivers
Author: Zane Grey
Publisher: Derrydale Press
ISBN: 1461733413
Category : Sports & Recreation
Languages : en
Pages : 318
Book Description
When not writing his famous Western novels, Zane Grey was an insatiable angler. Tales of Southern Rivers recounts his tales of fishing in the Gulf of Mexico, the Florida Keys, the Everglades, and on remote rivers in the jungles of Mexico. With many of these venues being some of today's most popular saltwater fly-fishing destinations, no one will want to miss these highly entertaining and informative yarns. Armchair fishing will never be the same.
Publisher: Derrydale Press
ISBN: 1461733413
Category : Sports & Recreation
Languages : en
Pages : 318
Book Description
When not writing his famous Western novels, Zane Grey was an insatiable angler. Tales of Southern Rivers recounts his tales of fishing in the Gulf of Mexico, the Florida Keys, the Everglades, and on remote rivers in the jungles of Mexico. With many of these venues being some of today's most popular saltwater fly-fishing destinations, no one will want to miss these highly entertaining and informative yarns. Armchair fishing will never be the same.
American Tuna
Author: Andrew F. Smith
Publisher: Univ of California Press
ISBN: 0520261844
Category : Cooking
Languages : en
Pages : 257
Book Description
In a lively account of the American tuna industry's fortunes and misfortunes over the past century, a celebrated food writer relates how tuna went from being sold primarily as a fertiliser to becoming the most commonly consumed fish in the US. Tuna is both the subject and the backdrop for other facets of American history.
Publisher: Univ of California Press
ISBN: 0520261844
Category : Cooking
Languages : en
Pages : 257
Book Description
In a lively account of the American tuna industry's fortunes and misfortunes over the past century, a celebrated food writer relates how tuna went from being sold primarily as a fertiliser to becoming the most commonly consumed fish in the US. Tuna is both the subject and the backdrop for other facets of American history.
Swordfish
Author: Richard Ellis
Publisher: University of Chicago Press
ISBN: 0226922901
Category : Nature
Languages : en
Pages : 290
Book Description
Provides a comprehensive history of the swordfish, from prehistoric fossils to its present-day endangerment, and describes its adaptability and its relationship with humans.
Publisher: University of Chicago Press
ISBN: 0226922901
Category : Nature
Languages : en
Pages : 290
Book Description
Provides a comprehensive history of the swordfish, from prehistoric fossils to its present-day endangerment, and describes its adaptability and its relationship with humans.