Swine in the Smokies PDF Download

Author:
Publisher: Dorrance Publishing
ISBN: 1434975665
Category :
Languages : en
Pages : 204

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Author: Kurt C. VerCauteren
Publisher: CRC Press
ISBN: 1351869906
Category : Nature
Languages : en
Pages : 480

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Throughout North America, non-native wild pigs have become an ecologically and economically destructive invasive species. Though they are regarded as a popular game species by some, provide economic benefits to others, and are even engrained into societal heritage in some areas, wild pigs are responsible for an extraordinary amount of damage in both natural and anthropogenic systems throughout North America. As the density and range of wild pig habitat have substantially increased over the last several decades, the magnitude and diversity of their negative impacts are not yet fully realized or quantified. With various conflicts continually emerging, wild pig management is difficult and expensive to achieve. As a result, wild pigs represent one of the greatest wildlife management challenges North America faces in the 21st century. Invasive Wild Pigs in North America: Ecology, Impacts, and Management addresses all aspects of wild pig biology, ecology, damage, and management in a single comprehensive volume. It assimilates and organizes information on the most destructive introduced vertebrate species in the United States, establishing a foundation from which managers, researchers, policy makers, and other stakeholders can build upon into the future. The book provides comprehensive coverage of wild pig biology and ecology, techniques for management and research, and regional chapters. It is an asset to readers interested in wild pigs, the resources they impact, and how to mitigate those impacts, and establishes a vision of the future of wild pigs in North America. Features: Compiles valuable knowledge for a broad audience including wild pig managers, researchers, adversaries, and enthusiasts from across North America Addresses taxonomy, morphology, genetics, physiology, spatial ecology, population dynamics, diseases and parasites, and the naturalized niche of wild pigs Includes chapters on damage to resources, management, research methods, human dimensions and education, and policy and legislation Contains full color images and case studies of interesting and informative situations being created by wild pigs throughout North America Includes a chapter on wild pigs at the wildland–urban interface, a more recent and especially challenging issue

Author:
Publisher:
ISBN:
Category : Agricultural extension work
Languages : en
Pages : 286

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Author: Loreal Gavin
Publisher:
ISBN: 162414327X
Category : Cooking
Languages : en
Pages : 226

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Elevate classic cooking techniques with eclectic, rock n' roll twists from a quirky celebrity chef.Loreal Gavin's background is unique and combined with a strong, quirky personality, she elevates eclectic recipes for a hardcore cooking crowd by embracing old school techniques but putting her personal spin on recipes to make them her own. Think Nascar meets gourmet. Loreal teaches readers the rules of cooking meats and sweets so they know how to break them. She highlights chef techniques with variations, corresponding to key moments in her career.Loreal provides the knowledge and science behind these recipes, as well as budget friendly tips, specific lessons that made her a better cook and ways to amp up recipes to take your cooking to the next level. From becoming trained in classical French cuisine, to working in a butcher shop, then attending culinary school for pastry, The Butcher Babe Cookbook is the story of Loreal's culinary journey behind her career so far. Learn recipes like her Beef Tongue Tacos, Corndog Casserole, Rootbeer Pig Belly Bites, Mini Turducken and Ambrosia Ice Cream Bars. This book will have 100 recipes and 60 photos.

Author: Edgar Wallace
Publisher: DigiCat
ISBN:
Category : Fiction
Languages : en
Pages : 229

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Smoky Cell is a thriller play by the British writer Edgar Wallace first staged in 1930. In America, a group of detectives hunts down a notorious racketeer. The play was inspired by a visit Wallace had recently made to the United States, which also led him to write his even more successful play On the Spot the same year.

Author: Miranda I. Teboh-Ewungkem
Publisher: Springer Nature
ISBN: 3030508269
Category : Mathematics
Languages : en
Pages : 291

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This book features recent research in mathematical modeling of indirectly and directly transmitted infectious diseases in humans, animals, and plants. It compiles nine not previously published studies that illustrate the dynamic spread of infectious diseases, offering a broad range of models to enrich understanding. It demonstrates the capability of mathematical modeling to capture disease spread and interaction dynamics as well as the complicating factors of various evolutionary processes. In addition, it presents applications to real-world disease control by commenting on key parameters and dominant pathways related to transmission. While aimed at early-graduate level students, the book can also provide insights to established researchers in that it presents a survey of current topics and methodologies in a constantly evolving field.

Author: Jeffrey Roberts
Publisher: Chelsea Green Publishing
ISBN: 1603586601
Category : Business & Economics
Languages : en
Pages : 290

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Book Description
From country ham to coppa, bacon to bresaola Prosciutto. Andouille. Country ham. The extraordinary rise in popularity of cured meats in recent years often overlooks the fact that the ancient practice of meat preservation through the use of salt, time, and smoke began as a survival technique. All over the world, various cultures developed ways to extend the viability of the hunt--and later the harvest--according to their unique climates and environments, resulting in the astonishing diversity of preserved meats that we celebrate and enjoy today everywhere from corner delis to white-tablecloth restaurants. In Salted and Cured, author Jeffrey P. Roberts traces the origins of today's American charcuterie, salumi, and other delights, and connects them to a current renaissance that begins to rival those of artisan cheese and craft beer. In doing so, Roberts highlights the incredible stories of immigrant butchers, breeders, chefs, entrepreneurs, and other craftspeople who withstood the modern era's push for bland, industrial food to produce not only delicious but culturally significant cured meats. By rejecting the industry-led push for "the other white meat" and reinvigorating the breeding and production of heritage hog breeds while finding novel ways to utilize the entire animal--snout to tail--today's charcutiers and salumieri not only produce everything from country ham to violino di capra but create more sustainable businesses for farmers and chefs. Weaving together agriculture, animal welfare and health, food safety and science, economics, history, a deep sense of place, and amazing preserved foods, Salted and Cured is a literary feast, a celebration of both innovation and time-honored knowledge, and an expertly guided tour of America's culinary treasures, both old and new.

Author: Michael B. Montgomery
Publisher: UNC Press Books
ISBN: 1469662558
Category : Reference
Languages : en
Pages : 3218

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Book Description
The Dictionary of Southern Appalachian English is a revised and expanded edition of the Weatherford Award–winning Dictionary of Smoky Mountain English, published in 2005 and known in Appalachian studies circles as the most comprehensive reference work dedicated to Appalachian vernacular and linguistic practice. Editors Michael B. Montgomery and Jennifer K. N. Heinmiller document the variety of English used in parts of eight states, ranging from West Virginia to Georgia—an expansion of the first edition's geography, which was limited primarily to North Carolina and Tennessee—and include over 10,000 entries drawn from over 2,200 sources. The entries include approximately 35,000 citations to provide the reader with historical context, meaning, and usage. Around 1,600 of those examples are from letters written by Civil War soldiers and their family members, and another 4,000 are taken from regional oral history recordings. Decades in the making, the Dictionary of Southern Appalachian English surpasses the original by thousands of entries. There is no work of this magnitude available that so completely illustrates the rich language of the Smoky Mountains and Southern Appalachia.

Author:
Publisher:
ISBN:
Category : Ecology
Languages : en
Pages : 764

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Book Description
Publishes essays and articles that report and interpret the results of original scientific research in basic and applied ecology.

Author: Clark E. Adams
Publisher: CRC Press
ISBN: 1466521279
Category : Nature
Languages : en
Pages : 448

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Book Description
When the first edition of Urban Wildlife Management was published two years ago, it provided conservationists, ecologists, and wildlife professionals with a welcome shift in the way that interactions between humans and wildlife were viewed and managed. Instead of focusing on ways to evict or eradicate wildlife encroached on by urban development, this unique work took a holistic, ecosystems approach. Gathering information from more than five hundred academic sources and the popular media, this book educated us on the complete nature of the problem. See what's new in the Second Edition: New information garnered from secondary data sets Added contributions from an extended list of leading wildlife specialists Original research conducted by the authors and their students New chapters on urban soils, urban waters, and zoonotic diseases More perspective essays and case studies Single species profiles in each chapter that focus on management issues Numerous tables examining trends by species and by region Through discussions of past and present approaches in the United States, the book explores the changing landscape of wildlife management and future approaches. Urban habitats and hazards are defined in terms of green and gray spaces. Sociopolitical issues are discussed in terms of wildlife management, stakeholder responsibilities, and legal considerations. And wildlife are viewed as adaptive inhabitants of an evolving ecosystem rather than as interlopers in a humans only world. The author maintains a blog exploring wildlife in our own backyard.