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Author: Leslie Goddard Publisher: Arcadia Publishing ISBN: 0738593826 Category : Business & Economics Languages : en Pages : 130
Book Description
Baby Ruth, Milk Duds, Juicy Fruit, Cracker Jack, Milky Way, Tootsie Roll, Lemonheads - whatever your favorite candy may be, chances are it came from Chicago. For much of its history, the city churned out an astonishing one third of all candy produced in the United States. Some of the biggest names in the industry were based in Chicago: Curtiss, Brach, Tootsie Roll, Leaf, Wrigley, and Mars. Along with these giants were smaller, family-based companies with devoted followings, such as fundraising specialist World's Finest Chocolate and the Ferrara Pan Candy Company, maker of Red Hots and Jaw Breakers. At its peak, the Chicago candy industry boasted more than 100 companies employing some 25,000 Chicagoans. This fascinating photographic history travels through more than 150 years of the candy tradeand explores its role in the growth and development of the city. Packed with vintage images of stores, factories, and advertisements, this mouth-watering book reveals how Chicago candy makers created strong bonds between people and their favorite treats.
Author: Leslie Goddard Publisher: Arcadia Publishing ISBN: 0738593826 Category : Business & Economics Languages : en Pages : 130
Book Description
Baby Ruth, Milk Duds, Juicy Fruit, Cracker Jack, Milky Way, Tootsie Roll, Lemonheads - whatever your favorite candy may be, chances are it came from Chicago. For much of its history, the city churned out an astonishing one third of all candy produced in the United States. Some of the biggest names in the industry were based in Chicago: Curtiss, Brach, Tootsie Roll, Leaf, Wrigley, and Mars. Along with these giants were smaller, family-based companies with devoted followings, such as fundraising specialist World's Finest Chocolate and the Ferrara Pan Candy Company, maker of Red Hots and Jaw Breakers. At its peak, the Chicago candy industry boasted more than 100 companies employing some 25,000 Chicagoans. This fascinating photographic history travels through more than 150 years of the candy tradeand explores its role in the growth and development of the city. Packed with vintage images of stores, factories, and advertisements, this mouth-watering book reveals how Chicago candy makers created strong bonds between people and their favorite treats.
Author: Dalston Harrison Jr. Publisher: Xlibris Corporation ISBN: 1514419254 Category : Poetry Languages : en Pages : 102
Book Description
As I write this 1st novel, I am highly motivated to be able to continue my writing which I do very well and I am writing this novel based on my life experiences and my relationships with women because I want to be able to remember the good, the happy, the sad and the bad with all my relationships. Most of all I want people to relate to my experiences and learn from my experiences so that they wont make the same mistakes in their relationships and be able to motivate them to do whatever it takes to make it work.
Author: Margaux Whiting Publisher: Dorrance Publishing ISBN: 1637646984 Category : Poetry Languages : en Pages : 40
Book Description
Collection of Poetry By: Margaux Whiting Though she’d never sought to write poetry, this collection came from Margaux Whiting working out feelings and emotions she was experiencing. As she took an interest in her poetry, she began to write more and more about life, which helped her understand elements of her life. Though she knew poetry was unique to everyone, and not all people would understand the feelings related to each poem, she wants to show readers a way to have a different perception of life.
Author: Oak Publications Publisher: Oak Publications ISBN: 1783234601 Category : Music Languages : en Pages : 423
Book Description
A first-rate collection of words to more than 1,000 songs, loosely categorised as folk songs...grouped by general themes and indexed by title. Lyrics and guitar chords.
Author: S.B.Sugirtha Publisher: Spectrum of Thoughts ISBN: Category : Fiction Languages : en Pages :
Book Description
Each culture has its own ideas of what constitutes candy rather than dessert. The same food may be a candy in one culture and a dessert in another. Here the writers have expressed their famous delicious candies which treated them sweeter always. Each candy gives a treat which brings childhood’s best and bright moments we wish could have lasted forever….
Author: Liz Gutman Publisher: Workman Publishing Company ISBN: 0761175032 Category : Cooking Languages : en Pages : 321
Book Description
Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars—the Twist Bar, the Nutty Bar, the Coconut-Lime Bar, inspired by commercial favorites (Snickers, Twix) but taken to new heights of deliciousness. And the French-style sea salt caramels that Daniel Boulud claimed were better than those he’d tasted in France. Yes, you really can make these sublime treats at home thanks to Liz Gutman and Jen King, the classically trained pastry chefs who traded in their toques to make candy—and now lead the candy-craft movement as proprietors of Liddabit Sweets, the Brooklyn confectionery whose products have drawn the attention of The Early Show, Fox and Friends, the Cooking Channel, O, The Oprah Magazine, Real Simple, Food & Wine, GQ, and more. Doing for candymaking what Jeni’s Splendid Ice Cream did for ice cream, The Liddabit Sweets Candy Cookbook is the perfect marriage of sugar and spice, packed with 75 foolproof recipes, full-color photographs, and lots of attitude. The approachable recipes, offbeat humor, and step-by-step photographs remind us that home candymaking is meant to be fun. The flavor combinations, down-to-earth advice, and easy directions make this the guide to turn to whether making candy for a treat, a holiday, a gift, or a bake sale.
Author: Leslie Goddard
Author: Leslie Goddard
Author: Dalston Harrison Jr.
Author: Margaux Whiting
Author: Oak Publications
Author: 
Author: S.B.Sugirtha
Author: 
Author: Philippines. Bureau of Commerce
Author: Folger McKinsey
Author: Liz Gutman