Sustainable Inland Fisheries Management in Bangladesh PDF Download

Author: Hans A. J. Middendorp
Publisher: WorldFish
ISBN: 9718709975
Category : Fishery management
Languages : en
Pages : 276

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Author: John Valbo-Jørgensen
Publisher: Food & Agriculture Org.
ISBN: 9789251058503
Category : Business & Economics
Languages : en
Pages : 60

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Book Description
Culture-based fisheries have relatively high production, but need strictly enforced closed seasons to allow fish to grow, an activity which excludes poor subsistence fishers. However, in some places people who participated with the expectations of considerable personal gains ceded when more resilient lower-cost practices such as sanctuaries were adopted. Local equity issues are partly mitigated when poor people are allowed to catch small (non-stocked species) for food. In the floodplains, public stocking has not been sustained as access to these larger open systems is difficult to control and participants are unable to capture enough benefits or raise funds from the wider community, while landowners tend to take advantage of the situation and catch more of the stocked fish. In smaller, more closed waterbodies, groups of fishers are able to control access and can profit, but the risks and need for capital are high.

Author: Abdullah-Al Arif
Publisher: Routledge
ISBN: 1000528596
Category : Law
Languages : en
Pages : 201

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Book Description
This book presents a comprehensive analysis of the legal and policy frameworks for marine fisheries management and examines the efficiency of the institutions responsible for the formulation, implementation and enforcement of marine fisheries laws and policies in Bangladesh. Sustainable management of marine fisheries is a complex, multi-dimensional and multi-stakeholder process that entails sustainable use of marine living resources and conservation of marine biodiversity. Offering a critical analysis to these frameworks that play a crucial role in the conservation and management of fish stocks in areas within and beyond national jurisdiction, this book examines inadequacies and implementation gaps in the legislative, policy and institutional frameworks that contribute to the unsustainable exploitation of marine fish stocks in Bangladesh. It recommends law and policy reform for conservation and sustainable management of marine fisheries in Bangladesh and the Bay of Bengal.

Author: Douglas Clyde Wilson
Publisher: Springer Science & Business Media
ISBN: 9401733236
Category : Science
Languages : en
Pages : 324

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Book Description
For two decades the idea of governments and fishers working together to manage fisheries has been advocated, questioned, disparaged and, most importantly, attempted in fisheries from North and South America through Europe, Africa, Asia and Oceania. This book is the first time these experiences have been pulled together in a single volume, summarized and explained. The Fisheries Co-management Experience begins with a review of the intellectual foundations of the co-management idea from several professional perspectives. Next, fisheries researchers from six global regions describe what has been happening on the ground in their area. Finally, the volume offers a set of reflections by some of the best authors in the field. The end result describes both the state-of-the-art and emerging issues for one of the most important trends in natural resources management.

Author: Indo-Pacific Fishery Commission
Publisher: Food & Agriculture Org.
ISBN: 9789251035597
Category : Technology & Engineering
Languages : en
Pages : 272

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Book Description

Author: Palit Kataki
Publisher: CRC Press
ISBN: 1040291929
Category : Science
Languages : en
Pages : 409

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Learn to produce crops with improved nutrition to alleviate malnourishment--using sustainable agriculture techniques!Utilizing complete food systems to improve nutrition has become a priority in the fight against malnutrition. This book examines all aspects of food systems, drawing on examples from various countries and geographical regions. Bringing together the most recent work of international experts, Food Systems for Improved Human Nutrition provides an important overview of the food systems approach. It also explores the extent of malnourishment in different areas; presents case studies from South Asia, China, India, Bangladesh, and East Africa; points to ways to improve food production and nutrient quality; and suggests directions for future research. Helpful charts and tables make the information in this well-referenced book easy to access and understand.Food Systems for Improved Human Nutrition brings you state-of-the-art information on: the potential benefits of agroforestry systems how to fortify food with micronutrients how to design population-appropriate nutrition interventions the ways that rapid economic change can affect human nutrition in a given area biotech approaches to improve nutrition in rice and maize crops crossbred cow technologies in the East African highlands and much more!

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Political Science
Languages : en
Pages : 476

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Book Description
This document brings together the twenty-eight papers presented at the Expert Consultation on Inland Fishery Enhancements, Dhaka, Bangladesh, 7-11 April 1997. The Expert Consultation was jointly organized by FAO and the Department for International Development of the United Kingdom and hosted by the Government of Bangladesh. The major objective of the Expert Consultation was to promote better understanding of how the various factors involved in implementing inland fisheries enhancements programmes must fir together to achieve success. Other papers broadly covered social and economic benefits and their distribution, institutions, and self-and participatory management. Country reviews, dealing very broadly with enhancements, are also included. This Technical Paper is a companion to the Report of the Expert Consultation on Inland Fishery Enhancements, FAO Fisheries Report No. 559, that deals with the administrative aspects of the meeting and sets out the conclusions and recommendations of the participants.

Author: Satish Chander Agarwal
Publisher: CRC Press
ISBN: 1000373886
Category : Science
Languages : en
Pages : 429

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Book Description
In all the developing countries, the vast natural resource have great potentials for the production of fish. Natural water resource are categorized on the basis of altitude, temperature and salinity. The different fish species have adopted as per water ecosystem. Out of identified about 22000 fish species, only 10% belongs to freshwater. Only 107 species have been found suitable as culturable. Hence, major chunk of fish are not cultured by man but used by him as food or other uses. It is therefore, the natural fisheries is very important for human being and proper management and legislation are needed to have the sustainable production. The text of the book is written in simple language so as understandable by scientists, extension workers, students and farmers. References and literature for further reading have been given in the end. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Author: Hans A. J. Middendorp
Publisher: WorldFish
ISBN:
Category : Fishery management
Languages : en
Pages : 302

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Book Description

Author: Fraser Smith
Publisher: CRC Press
ISBN: 9781420048742
Category : Nature
Languages : en
Pages : 308

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Book Description
In 1994, representatives from all over the world met in Costa Rica to discuss the impact of ecological economics on developing countries. That groundbreaking conference laid the foundation for this new collection of research on environmental sustainability. While most discussions on sustainable development focus on the industrialized nations, Environmental Sustainability: Practical Global Applications takes a different angle: it presents the views of the developing countries themselves on issues such as wildlife resources in Nambia, timber production in Costa Rica, property rights and land reform in South Africa, and other steps being taken to implement environmentally sustainable economies around the world. This is an ideal text for students of natural and social sciences, development professionals and entrepreneurs seeking opportunities for ecologically sustainable businesses. Academics will find it useful as a source of current research and for making new contacts in the field. For anyone interested in exploring the link between man and his environment-specifically, the relationship between economics and ecology- Environmental Sustainability, is a must.