Camille Styles Entertaining PDF Download

Author: Camille Styles
Publisher: Harper Collins
ISBN: 0062297287
Category : Cooking
Languages : en
Pages : 372

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Book Description
Celebrate The Everyday Infused with the youthful spirit of popular lifestyle blogger and event stylist Camille Styles, this lush how-to for entertaining features fresh, inspirational party ideas for every season. Camille Styles Entertaining is your guide—brimming with creative hors d'oeuvres and cocktail recipes, floral design tips, and inspiring table designs—to the simple details and creative shortcuts that make everyday moments feel special. Thoughout, Camille shares inspiration from her own gatherings with friends and family, from an at-home pizza grilling night to a colorful fiesta dinner party. Filled with dozens of delicious recipes, approachable DIY projects, and tried-and-true tips for staying stress-free, this beautiful book will inspire you to celebrate everyday moments in a fun, natural, and creative way.

Author: Danielle Rollins
Publisher: National Geographic Books
ISBN: 0847838730
Category : Cooking
Languages : en
Pages : 0

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Book Description
A preeminent hostess and tastemaker invites you to the most chic at-home parties, with detailed descriptions for invitations, flowers, table settings, linens, and more than eighty original recipes. Veranda calls Danielle Rollins a "genuine expert—a natural-born entertainer," and in her first book Rollins invites readers into her world of elegant, accomplished entertaining. Featuring events both intimate (a New Year’s Eve dinner) and grand (a fund-raiser), all fifteen parties emphasize hosting guests with grace and ease at home. The reader will learn how to create a party timeline, how invitations set the tone, and how to plan a menu and gain dozens of ideas for setting festive tables. From signature cocktails (Blood Orange Old Fashioneds, Prosecco with Popsicles) to the imaginative linens, flowers, and menus, Rollins brilliantly executes every detail. From croquet in the garden at the Gatsby Lawn Party (St. Germain Lemonade Cocktails and Victorian Iced Sorbet, with guests in period attire) to a Fall Harvest Chef’s Dinner in the Kitchen, with guests seated cozily around the kitchen island, eating Pork Chops with Stone Ground Grits, the parties are cleverly conceived, flawlessly executed, and fun. Handsomely photographed and filled with the parties of tastemakers such as Oscar de la Renta and Lela Rose plus recipes by esteemed guest chefs, Soirée is an idea-filled resource for those who love to entertain.

Author: Paul Burrell
Publisher:
ISBN: 9780233997476
Category : Cookery, English
Languages : en
Pages : 144

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Book Description
For the host or hostess who wants to give the best and most stylish parties, Paul Burrell, butler to the late Princess of Wales and member of the Royal Household for 22 years, presents a comprehensive and inspirational seasonal guide to adding class and style to entertaining in the home.

Author: Katie Jacobs
Publisher: Thomas Nelson
ISBN: 0718075196
Category : Cooking
Languages : en
Pages : 225

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Book Description
Create meaningful, extraordinary celebrations and events that foster lifelong memories with the ones you love with inspiration from Katie Jacobs through her essential guide to entertaining. Create beautiful memories for your family and friends with help from Katie Jacobs, a stylist for Reese Witherspoon's lifestyle brand Draper James. She reveals her secrets for throwing fantastic parties for any occasion, from a casual backyard movie night to a lavish holiday party. The ultimate party hostess and styling pro, Katie shares her magical gift of making entertaining look effortless, and possible at the same time. Using Katie’s inspiring ideas and make-ahead tips, you will be so organized that you can minimize the fuss, enjoy the time, and celebrate too! In So Much To Celebrate, readers will: Become inspired to make the most out of every season through entertaining loved ones Remind you to craft experiences for family and friends that can be felt (and tasted), not just seen Discover a mix of tasty recipes, creative entertainment tips, and a heavy helping of nostalgia Brimming with creative party themes for every season, inspiring décor ideas, and delicious recipes, So Much to Celebrate is the perfect book for anyone who appreciates good times, good food, and good celebrations.

Author: Mary Carol Garrity
Publisher: Andrews McMeel Publishing
ISBN: 0740760521
Category : Cooking
Languages : en
Pages : 162

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Book Description
Organized around the changing seasons -- and the holidays and celebrations that go with them -- this book features creative party themes, delicious menu ideas, and tips to make every guest feel special. Ideal for people who are intimidated at the thought of throwing a party, this guide gives readers tips and tricks for breaking each step down into a manageable plan.

Author: Rebecca Moses
Publisher: Random House Digital, Inc.
ISBN: 1580932932
Category : Design
Languages : en
Pages : 210

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Book Description
" ... Persuades readers to listen to themselves and their instincts, to open their minds to new ways of thinking, and above all to search for inspiration"--Jacket.

Author: Linda West Eckhardt
Publisher: Broadway
ISBN: 9780385485425
Category : Cooking
Languages : en
Pages : 422

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Book Description
Dinner parties are back. Cocktail parties are back. Cigars and martinis are back. Before you know it, even pillbox hats may be back! But some things have changed forever. There was a time when celebration meant days of planning, days of cooking, and days of recuperation. But no more! Today, the very thought of preparing one of those sumptuous multicourse extravaganzas has become no more than a fleeting nightmare. For special events, however, there is still nothing quite so welcome as a home-cooked meal. InEntertaining 101,mother and daughter Linda West Eckhardt and Katherine West DeFoyd provide all the information anyone will need to throw a terrific party at home. Each of the recipes has been tested not only by the authors but also by less experienced cooks. Each one has been simplified to eliminate all unnecessary steps. Each menu is accompanied by a carefully worked-out timetable so that every dish will be ready when it should be. And no menu requires more than an hour's preparation time in the kitchen, although some dishes may cook longer unattended--while you set the table or enjoy a cocktail with your guests. The fifty-two seasonal menus--from a Winter Solstice Formal Sage Chicken Dinner to a Summer Supper from the Farmer's Market--will allow anyone to entertain "with style and grace" every week of the year. Each menu includes wine suggestions and useful tips for serving and decorating (although the authors emphasize that there are no absolute rights or wrongs). This may not be the age of Aquarius, but it is certainly the age of liberation--in the kitchen as well as everywhere else.

Author: Jamie Gwen
Publisher:
ISBN: 9780942320916
Category : Cooking
Languages : en
Pages : 191

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Book Description

Author: J. Rey
Publisher:
ISBN: 9781851240869
Category : Cooking
Languages : en
Pages : 0

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Book Description
First published in 1920, How to Dine in Style opens a window onto the golden age of elegant dining, where the basic function of ingesting nourishment was elevated to a high social art, attended by intricate details and elaborate ritual.Starched linens, candles, white gloves, apéritifs, ball suppers, French menus and garden-parties - this is the world of the decadent classes who came to prominence in the post-war period.Published in an age where achieving a reputation for throwing recherché dinner parties was a route to international celebrity, this is a book about food as performance art. In it we catch tantalizing glimpses of astonishing excess such as the craze for eccentric venues for dinner parties, including the roof of a Chicago home (for amateur mountaineers), a lion's den, and a gondola in the Savoy.An engaging blend of practical advice and a catalogue of eccentricity, this book contains everything you need to know, from the fine art of composing a menu to the practicalities of the correct order and temperatures for serving wines.

Author: Brenda Murphy & friends
Publisher: Lulu.com
ISBN: 1483428117
Category : Performing Arts
Languages : en
Pages : 170

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Book Description
The next time you're in the South, enjoying that famous Southern hospitality on a covered porch, be sure to look up. You'll see that most porch ceilings here are often painted Carolina Blue, a color that is said to chase away evil spirits known as "haints" and also keeps flying insects at bay. For the Southern girls who grew up on those porches, it was also where they were schooled in the finer points of a well-lived life. Porches served many purposes in the home. On some days, they were gracious outdoor living rooms when company dropped by. On others, they were a lonely outpost after a scolding. But most of all, our porches are where we learned the ins and outs of ladylike behavior; the wonders of linen, cotton, and other natural fibers to keep us fresh as a daisy on hot Southern summer days; and the wisdom of remaining polite even when you felt like exploding all over the place with a sassy comeback to insults both real and imagined.